Weight Watchers Hollandaise Sauce Core Recipes

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WEIGHT WATCHERS HOLLANDAISE SAUCE (CORE)



Weight Watchers Hollandaise Sauce (Core) image

Taken from my Weight Watchers Mix & Match recipe book. This is a fab way to have hollandaise sauce without the guilt!

Provided by Wendy-Bob

Categories     Sauces

Time 7m

Yield 1-2 serving(s)

Number Of Ingredients 4

1 egg yolk
2 tablespoons low fat fromage frais (plain)
1 tablespoon white wine vinegar
salt & pepper (to taste)

Steps:

  • Put the egg yolk in a sauce pan with one of the two tablespoons of fromage frais, the white wine vinegar and some seasoning.
  • Heat very gently (the egg will scramble otherwise), stirring constantly until the sauce thickens.
  • Remove from the heat and stir in the remaining tablespoon of fromage frais.
  • Serve!

Nutrition Facts : Calories 49.3, Fat 4.1, SaturatedFat 1.5, Cholesterol 188.8, Sodium 7.3, Carbohydrate 0.6, Sugar 0.1, Protein 2.4

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