Weight Watchers Carrot Chips Recipes

WEIGHT WATCHERS CARROT CHIPS

Weight Watchers Carrot Chips image

1 WW point plus per serving

Provided by SK H @Soos

Categories Chips

Number Of Ingredients 3

Ingredients

2 - carrots
1 teaspoon(s) olive oil
- salt and pepper to taste

Steps:

Preheat oven to 350 degrees.
Using a vegetable peeler, peel the carrot to create long flat pieces and place into a large bowl. Toss carrots with olive oil, salt, and pepper.
Lay out flat on a baking sheet covered with parchment paper. Bake for 6 minutes on the rack closet to the heat source and then move to a lower rack for 6-8 additional minutes until crispy but not burnt. Let cool for at least 3 minutes.

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