Weight Watchers Blue Cheese Muffins Recipes

BLUE CHEESE MUFFINS

Steps:

• Preheat oven to 375ºF and coat a 12-hole muffin tin with cooking spray or line with muffin liners. In a large bowl, sift together flour, baking powder, salt, and paprika.
• Create a well in flour mixture with a spoon and place butter, egg and milk into well; mix until just blended. (Do not beat until smooth.)
• Fill each muffin hole with a tablespoon of batter (you'll have about 1/2 the batter left). Divide cheese evenly over center of each muffin, saving just enough cheese for a sparse topping. Continue filling muffin holes with batter so each is about 2/3 to 3/4 full; sprinkle muffins with remaining cheese.
• Bake until a toothpick inserted in center of a muffin comes out clean, about 25 minutes; serve warm. Yields 1 muffin per serving.

MIRACLE MUFFINS: JUST ONE WEIGHT WATCHERS POINT EACH!

Steps:

• To make 6 Miraculous Muffins. Pre-heat oven to 350 degrees. Spray muffin tin with cooking spray.
• Mash up 2 large, ripe banana with a fork. Mix in two beaten eggs. Stir in a ½ cup of any of the Kodiak Power Cake mixes listed above.
• Spoon mixture into six of the prepared muffin cups. Bake for 22-25 minutes, until the muffins look dry on top and are turning slightly golden brown. (Note that Miracle Muffins will have a denser texture than some standard muffin recipes.) Remove tin from oven and allow muffins to cool before removing from tin.
• That's all there is to it! 2 bananas. 2 eggs. Half a cup of baking mix. Eighteen minutes later, you'll have a half-dozen hot, delicious, guilt-free muffins! See what I mean? Miraculous!

BLUE CHEESE MUFFINS

Steps:

• Preheat oven to 350 degrees.
• Butter 10 (2 1/2 inch) muffin cups.
• Combine flour, sugar, baking powder, salt and cheese in a large bowl.
• Combine egg, milk and butter in small bowl until blended.
• Stir into flour mixture just until moistened.
• Spoon into prepared muffin cups, filling 3/4 full.
• Bake 20-25 minutes or until golden brown.
• Remove from pan.