Watermelon Rum Slushes Recipes

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WATERMELON VODKA SLUSH



Watermelon Vodka Slush image

This is from a friend of mine. It is so good!

Provided by Michael Allbright

Categories     Drinks Recipes     Slushie Recipes

Time 4h20m

Yield 4

Number Of Ingredients 6

4 cups watermelon flesh, seeds removed
2 fluid ounces simple syrup
2 tablespoons lemon juice
1 cup vodka
2 fluid ounces melon liqueur
4 twists lemon zest, garnish

Steps:

  • In a food processor, puree the watermelon flesh. Pour the pureed watermelon into empty ice cube trays and freeze for at least 4 hours. Also, freeze 4 martini glasses.
  • In a blender combine the frozen watermelon cubes, simple syrup, lemon juice, vodka, and melon liqueur; blend until smooth. Pour into 4 frozen martini glasses and garnish each with a lemon twist.

Nutrition Facts : Calories 273.5 calories, Carbohydrate 28.5 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 0.9 g, Protein 1 g, SaturatedFat 0 g, Sodium 3.7 mg, Sugar 15.7 g

WATERMELON COOLER SLUSHY



Watermelon Cooler Slushy image

This watermelon slushy is just perfect for hot summer days! Watermelon, ice, and a bit of lime juice are simply blended together in this quick treat.

Provided by Olivia

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 5

Number Of Ingredients 5

4 cups cubed seedless watermelon
10 ice cubes
⅓ cup fresh lime juice
¼ cup white sugar
⅛ teaspoon salt

Steps:

  • Place watermelon and ice into a blender. Pour in lime juice, sugar, and salt. Blend until smooth.

Nutrition Facts : Calories 79.3 calories, Carbohydrate 20.6 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.8 g, Sodium 60.9 mg, Sugar 17.8 g

WATERMELON SLUSHIES



Watermelon Slushies image

Provided by Food Network Kitchen

Time 10m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • The night before your picnic, puree 6 cups chopped seedless watermelon in a blender until smooth, pour into a shallow airtight container and freeze. Bring the frozen watermelon on your picnic (it'll double as an extra ice pack) and let thaw slightly, then mash with a fork and spoon into cups.

Nutrition Facts : Calories 68 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 2 milligrams, Carbohydrate 17 grams, Fiber 1 grams, Protein 1 grams, Sugar 14 grams

WATERMELON-RUM SLUSH



Watermelon-Rum Slush image

Make and share this Watermelon-Rum Slush recipe from Food.com.

Provided by Hey Jude

Categories     Beverages

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 5

3 1/2 lbs seedless watermelon
3/4 cup pineapple juice or 3/4 cup white grape juice
3/4 cup rum (use white rum for best color)
1/3 cup lemon juice
sugar

Steps:

  • Cut rind off watermelon and discard. Cut fruit into 1/2-inch pieces. If you want to have garnish for your drinks, salvage some wedges of rind with fruit attached before chopping up the rest.
  • Line a 10-15-inch pan with plastic wrap. Arrange fruit on wrap in a single layer. Freeze until firm, 1-2 hours. If making this ahead, transfer frozen chunks to a freezer bag.
  • In a blender, combine half the pineapple juice, rum and lemon juice. Whirl, gradually dropping in half the frozen watermelon chunks, until smoothly pureed. Sweeten to taste with sugar and pour into a pitcher or directly into glasses. Repeat to make a second batch.

Nutrition Facts : Calories 123, Fat 0.3, Sodium 2.8, Carbohydrate 18.7, Fiber 0.9, Sugar 14.9, Protein 1.3

WATERMELON RUM SLUSHES



Watermelon Rum Slushes image

Make and share this Watermelon Rum Slushes recipe from Food.com.

Provided by Diana Adcock

Categories     Beverages

Time 5m

Yield 3-6 serving(s)

Number Of Ingredients 5

4 lbs seedless watermelon, frozen firm in 1/2 inch chunks
3/4 cup white grape juice
1 cup white rum
1/3 cup fresh lemon juice
white sugar

Steps:

  • In a blender pour in 1/2 each of the grape juice, rum and lemon juice.
  • Turn on blender and begin to add 1/2 of the frozen watermelon, chunk by chunk.
  • Taste and add sugar if needed.
  • Pour into 3 tall glasses and repeat.

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