Watermelon Rice Krispie Treats Recipes
WATERMELON RICE KRISPIE TREATS
Rice Krispie Treats are extra fun when they look like slices of watermelon!
Provided by Ashton
Categories 4th of July
Time 20m
Number Of Ingredients 6
Steps:
- In a large mixing bowl, microwave together ¼ cup butter and the marshmallows for one minute. Stir until smooth (microwave for an additional 30 seconds if needed).
- Use a large rubber spatula to mix in the cereal.
- Press the mixture into a 10x15 jellyroll pan lined with foil (it's okay if you need to use a 9x13; you'll just have thicker treats).
- Cover with parchment or wax paper. Roll gently with a rolling pin until level. Chill until firm.
- Invert the pan of krispie treats and peel off the foil. Cut into circles with a cookie cutter. Cut some of the circles in half.
- Frost with the red or pink frosting first. Pipe the green around the edges. Add chocolate chips to look like seeds. Keep chilled until ready to serve.
WATERMELON RICE KRISPIES TREATS
Not only do these watermelon Rice Krispies Treats look like your favorite summery fruit, they taste like 'em, too! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a microwave or in a large saucepan over low heat, melt marshmallows, oil and extract if using; stir until smooth. Remove from heat; remove half of the mixture to another saucepan over low heat. Stir in the green coloring; add 3 cups cereal and stir to combine. Stir the pink coloring and red coloring to remaining marshmallow mixture; add remaining 3 cups cereal and stir to combine. Press half of the green mixture around inside edge of 2 lightly-greased 9-in. round cake pans using wax paper or a lightly-greased spatula. Pack the center with half the pink mixture; press half the chocolate chips into the surface of the pink portion. In a second cake pan, repeat with remaining mixtures. Cool to room temperature. Cut each portion into 12 wedges.
Nutrition Facts : Calories 92 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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