Watermelon Mint Agua Fresca Recipes

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WATERMELON AGUA FRESCA



Watermelon Agua Fresca image

This is a drink served throughout Mexico. It is made with several different fruits. This is a watermelon drink.

Provided by Sherbear1

Categories     World Cuisine Recipes     Latin American     Mexican

Time 25m

Yield 8

Number Of Ingredients 6

4 cups cubed seeded watermelon
½ cup water
½ cup white sugar, or to taste
4 slices lime
24 fresh mint leaves
ice

Steps:

  • Puree the watermelon and water in a blender until smooth. Add sugar to taste. Cut the lime slices in half. Place a half lime slice into each of 8 glasses along with 3 mint leaves. Crush with a cocktail muddler, then fill each glass with ice. Pour in the watermelon agua fresca, and stir before serving.

Nutrition Facts : Calories 72.4 calories, Carbohydrate 18.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 1.3 mg, Sugar 17.3 g

WATERMELON-MINT AGUA FRESCA



Watermelon-Mint Agua Fresca image

Serve this refreshing mint-infused watermelon juice as cooling refreshment in the summer sun.

Provided by Nils Bernstein

Categories     Non-Alcoholic     Kid-Friendly     Quick & Easy     Watermelon     Mint     Healthy     Lime Juice     Drink     Birthday     Summer     Small Plates

Yield Makes about 6 cups

Number Of Ingredients 5

1/4 cup (packed) fresh mint leaves
1/4 cup sugar or agave syrup
5 cups peeled, seeded, coarsely chopped watermelon (from about a 2 1/2-pound watermelon)
1/4 cup fresh lime juice
Mint sprigs (for serving)

Steps:

  • Combine mint leaves, sugar, and 1/4 cup water in a small pot. Bring to a boil and stir until sugar has dissolved. Transfer mixture to a heatproof container and chill, uncovered, until cool, about 30 minutes.
  • Strain mint syrup into a blender; discard mint leaves. Add watermelon and lime juice and blend until very smooth. Using a fine-mesh sieve, strain into a pitcher; discard solids. Add 2 cups water and stir well to combine. Serve with mint sprigs.
  • Do Ahead
  • Aqua fresca can be stored in an airtight container and chilled for up to 1 day.

WATERMELON AGUA FRESCA



Watermelon Agua Fresca image

Provided by Molly Yeh

Categories     beverage

Time 10m

Yield 10 servings

Number Of Ingredients 6

1 small watermelon (12 to 14 pounds), peeled and chopped
1 teaspoon apple cider vinegar
Handful fresh mint
1 liter sparkling water
Pinch flakey sea salt
Pinch chili powder

Steps:

  • Add the watermelon, vinegar and mint to a blender and blend to combine. Strain the mixture through a sieve into a pitcher. Add the sparkling water, a pinch of salt and chili powder and ice.

WATERMELON LIME AGUA FRESCA



Watermelon Lime Agua Fresca image

A very refreshing drink. You may also use cantaloupe or honeydew melon. These taste like the juices served in authentic Mexican restaurants. Serve in tall glasses over ice.

Provided by Anonymous

Categories     Drinks Recipes     Juice Recipes

Time 1h15m

Yield 10

Number Of Ingredients 4

8 cups water, divided
5 cups peeled, cubed, and seeded watermelon
½ cup white sugar, or more to taste
⅓ cup lime juice, or more to taste

Steps:

  • Combine 1 cup water, watermelon, and sugar in a blender; process until smooth. Pour into a large pitcher; stir in lime juice and remaining 7 cups water. Taste; adjust sugar or lime juice. Refrigerate until chilled, about 1 hour.

Nutrition Facts : Calories 63.6 calories, Carbohydrate 16.4 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.5 g, Sodium 6.6 mg, Sugar 14.8 g

WATERMELON MINT LIME AGUA FRESCA



Watermelon Mint Lime Agua Fresca image

This refreshing and simple drink was made for sunny days! Watermelon Mint Lime Agua Fresca is extremely easy to make with bright flavors. Just blend, pour, and sip away!

Provided by Elaine Gordon

Categories     Beverage

Time 5m

Yield 8

Number Of Ingredients 6

8 cups cubed watermelon (from one medium seedless watermelon)
3 cups filtered water
2 limes, juiced (plus more for garnish)
3 tablespoons pure maple syrup
fresh mint for serving/garnish
4 cups ice for pitcher

Steps:

  • Add cubed watermelon, fresh lime juice, maple syrup and water to a high speed blender. Puree until smooth (about 20 seconds).
  • Pour mixture through a nut-milk bag (or fine mesh strainer) unto a large bowl with a pour spout.
  • Pour the strained mixture into a pitcher filled with 4 cups ice cubes and fresh mint leaves.
  • When serving, pour overtop glasses filled with ice cubes. Garnish the glasses with fresh mint leaves and lime wedges. You can also use frozen watermelon cubes in place of ice if desired!

WATERMELON AND MINT "AGUA FRESCA" (FRESH FRUIT-BLENDED WATER)



Watermelon and Mint

Provided by Marcela Valladolid

Categories     beverage

Time 10m

Yield 8 servings

Number Of Ingredients 6

4 cups watermelon, seeded and cubed (about 3 pounds)
1/2 cup water
24 mint leaves, divided
8 tablespoons super-fine sugar (adjust if too sweet when using a naturally sweeter watermelon), divided
4 very thin lime slices, halved into half moons, divided
Ice cubes

Steps:

  • Add the watermelon and the water to a blender, and puree until smooth. Divide the mint leaves, sugar and lime slices among 8 glasses and muddle the ingredients. Add ice to each glass and pour in the watermelon agua fresco. Stir and serve.

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WATERMELON AGUA FRESCA WITH MINT - HEALTHY RECIPES
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2020-08-02 WATERMELON MINT AGUA FRESCA. If you have never paired mint with watermelon before, you’re in for a delicious treat! Both mint and watermelon are very refreshing in their own ways. But blend them together and it totally takes this agua fresca to the next level. Many recipes for agua fresca call for herbs or spices. If you think of horchata, it’s basically a rice agua fresca …
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  • Fill your blender ¾ of the way with watermelon pieces and add about ½ cup of water, the mint leaves and the honey.
  • Blend until completely broken down. You may need to work in batches to blend all of the watermelon depending on the size of your blender’s cup.
  • Pour any remaining water into a very large pitcher, then pour in the blended watermelon mix and give it a good stir.


SPICY WATERMELON MINT AGUA FRESCA - THE KITCHY KITCHEN
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2020-06-24 How do you make Minty Watermelon Agua Fresca? Full Printable Recipe Below! 1.) Place watermelon cubes, lime juice, mint leaves, cucumber and honey in a blender and mix until smooth. 2.) Using a fine mesh strainer and a spatula, pour the watermelon puree through (into a bowl) and press down with the spatula to strain out any pulp. Discard pulp. 3.) Pour watermelon …
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  • Place watermelon cubes, lime juice, mint leaves, cucumber and honey in a blender and mix until smooth.
  • Using a fine mesh strainer and a spatula, pour the watermelon puree through (into a bowl) and press down with the spatula to strain out any pulp. Discard pulp.
  • Pour watermelon puree into a pitcher. Stir in seltzer water when ready to serve. Stir or blend to mix. Alternately, you can pour into glasses, over ice, about half full and add seltzer water to each glass.


MINTED LEMON-LIME WATERMELON AGUA FRESCA RECIPE
2011-05-11 Recipes; Minted Lemon-Lime Watermelon Agua Fresca; Minted Lemon-Lime Watermelon Agua Fresca. Rating: 3 stars . 5 Ratings. 5 star values: 1 4 star values: 1 3 star values: 2 2 star values: 0 1 star values: 1 Read Reviews Add Review 5 Ratings 5 Reviews Sweet, tangy, and absolutely thirst-quenching, this beverage is one the whole family can enjoy. By David Bonom. Recipe …
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  • Combine 1 1/4 cups water and sugar in a small saucepan; bring to a boil over medium-high heat. Cook for 30 seconds or until sugar dissolves, stirring frequently.
  • Remove from heat; stir in mint, lime rind, and lemon rind. Let stand 20 minutes. Strain mixture through a fine mesh sieve over a bowl; discard solids.
  • Place one-third each of sugar syrup and watermelon in blender; process until smooth. Pour puree into a large pitcher. Repeat the procedure twice with remaining sugar syrup and watermelon. Stir in lime and lemon juice. Serve over ice, or refrigerate until ready to serve. Stir before serving.


WATERMELON-MINT AGUA FRESCA RECIPE | REAL SIMPLE
2017-04-28 Instructions Checklist. Step 1. Combine sugar and water in a saucepan. Cook over high, whisking occasionally, until sugar dissolves, 4 to 5 minutes. Remove from heat, and add mint. Let stand, uncovered, 15 minutes. Strain into a bowl and discard mint…
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  • Combine sugar and water in a saucepan. Cook over high, whisking occasionally, until sugar dissolves, 4 to 5 minutes. Remove from heat, and add mint. Let stand, uncovered, 15 minutes. Strain into a bowl and discard mint. Chill syrup until ready to use.
  • Process watermelon in a blender until smooth. Strain into a large pitcher (you should have about 4 cups. If you have more, reserve for another batch); discard solids.
  • Stir together water, lime juice, 4 cups watermelon juice, and ½ cup syrup in a pitcher. (Reserve remaining Mint Simple Syrup for another use). Serve over ice, and garnish with mint sprigs.


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Total Time 25 mins
  • In a small saucepan, combine the water with the sugar. Simmer over moderate heat until the sugar has dissolved, about 1 minute. Remove from the heat. Add the 2 mint sprigs, ginger and salt and let stand for 10 minutes.
  • Fill 8 glasses with ice. Pour the agua fresca into the glasses and top off with sparkling water. Garnish with mint sprigs and serve.


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2021-06-17 Watermelon Agua Fresca comes together in minutes. Just blend and go! Mixed berry and raspberry peach smoothies are other quick and delicious drinks to try! Blend: In a blender add the watermelon and water and blend. Add Sugar: Add in sugar and lime juice and mix. Garnish: Garnish with lime wedges and mint.
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WATERMELON MINT AGUA FRESCA - A FAMILY FEAST®
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  • Place the watermelon cubes and water in a blender and purée until smooth. Place a sieve or fine mesh strainer over a large bowl. Pour the puréed watermelon mixture through the sieve, using a spoon to stir so that all of the watermelon liquids go through the mesh and into the bowl. Set liquid aside and discard watermelon solids.
  • Divide the lime slices and mint leaves equally in the bottom of four 12-ounce glasses. Sprinkle 1 to 2 teaspoons sugar into each glass. Using a wooden muddler, press down on the limes, mint and sugar until all of the ingredients are muddled together.
  • Add ice cubes to each glass, then pour the puréed watermelon mixture over the ice cubes and stir to combine.


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  • In a small saucepan over medium high heat, combine sugar, water and mint, stirring occasionally until sugar is dissolved. Remove from heat and let steep for 10 minutes. Strain mint leaves from syrup. Discard mint. (Syrup can be refrigerated up to one week, covered)
  • Add watermelon to blender and puree until very smooth. Place a fine mesh sieve over a small bowl or a 4-cup measure. Strain pulp from juice through the sieve, pressing on the solids with the back of a spoon to yield the most juice. Discard solids.
  • In a glass, mix 3/4 cup watermelon juice with 1-2 tablespoons of simple syrup (or to taste). Add 1/4-1/2 cup of club soda and a squeeze of lime. Serve.


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