Water Chestnut Salad With Asian Dressing Recipes

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WATER CHESTNUT RAMEN SALAD



Water Chestnut Ramen Salad image

Make and share this Water Chestnut Ramen Salad recipe from Food.com.

Provided by dicentra

Categories     Low Protein

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

chicken-flavored ramen noodles (4 packages)
1 cup diced celery
1 (8 ounce) can sliced water chestnuts, drained
1 cup chopped red onion
1 cup diced green pepper
1 cup peas
1 cup mayonnaise

Steps:

  • Break each package of noodles into 4 pieces. Cook noodles in water according to package directions. Drain and rinse in cold water.
  • In large bowl, combine noodles, celery, water chestnuts, onion, pepper and peas.
  • Combine mayo with 3 of the seasoning packets. Fold into salad.
  • Cover and refrigerate 1 hour before serving.

Nutrition Facts : Calories 318.6, Fat 19.9, SaturatedFat 3, Cholesterol 15.3, Sodium 446.4, Carbohydrate 33.5, Fiber 5.3, Sugar 10.6, Protein 4.1

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