Warmed Cranberry Brie Recipes

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BAKED BRIE WITH CRANBERRIES AND WALNUTS



Baked Brie with Cranberries and Walnuts image

Warm baked brie topped with orange soaked cranberries and walnuts!

Provided by Linda Spiker

Categories     Appetizer

Time 20m

Number Of Ingredients 5

8 oz round of Brie cheese (I use double or triple cream brie)
1/4 cup dried cranberries, chopped
1 tablespoon fresh squeezed orange juice
2 Tablespoons toasted walnuts (or pecans), chopped
Your favorite crackers

Steps:

  • Preheat oven to 350 and place rack in center position
  • Use a knife to cut the rind off the top of cheese, discard. Place brie in oven safe baking dish, set aside.
  • Chop cranberries, place them in a small microwave safe bowl, add orange juice and stir well. Place in the microwave for 50 seconds, this softens them up. Pour berries over Brie and top with chopped walnuts
  • Place in the oven and bake for 15 minutes, or until cheese is soft and warm. Remove from oven, place on a pretty dish and serve with crackers.

WARMED CRANBERRY BRIE



Warmed Cranberry Brie image

Make and share this Warmed Cranberry Brie recipe from Food.com.

Provided by Mimi Bobeck

Categories     Cheese

Time 7m

Yield 1 serving(s)

Number Of Ingredients 6

1/3 cup cranberry sauce, crushed
2 tablespoons brown sugar, packed
1/4 teaspoon rum or 1/4 teaspoon orange extract
1/8 teaspoon nutmeg, ground
8 ounces brie cheese
2 tablespoons pecans, chopped

Steps:

  • Peel off top rind of 1 round (8 oz.) brie cheese, leaving a 1/4-inch rim.
  • Combine cranberry sauce, brown sugar, extract and nutmeg.
  • Top brie with cranberry mixture and sprinkle with chopped pecans.
  • Bake in 500°F oven 4-5 minutes.
  • Serve with assorted crackers.

Nutrition Facts : Calories 1201, Fat 83.4, SaturatedFat 41.3, Cholesterol 226.8, Sodium 1464.1, Carbohydrate 67.8, Fiber 3.7, Sugar 63.7, Protein 49.9

WARMED CRANBERRY BRIE



Warmed Cranberry Brie image

not set

Provided by BigOven Cooks

Categories     Appetizers

Time 30m

Yield 1

Number Of Ingredients 6

8 oz Brie cheese
2 tb Brown Sugar packed
1/4 ts Rum or Orange extract
2 tb Pecans Chopped
1/8 ts Nutmeg, ground
1/3 c Cranberry sauce crushed

Steps:

  • Peel off top rind of 1 round (8oz) brie cheese, leaving a 1/4-inch rim. Combine cranberry sauce, brown sugar, extract and nutmeg. Top brie with cranberry mixture and sprinkle with chopped pecans. Bake in 500F. oven 4-5 minutes. Serve with assorted crackers.

Nutrition Facts : Calories 1204 calories, Fat 72.822505 g, Carbohydrate 92.9117391666666 g, Cholesterol 226.8 mg, Fiber 2.2885333832105 g, Protein 48.5771391666667 g, SaturatedFat 40.4112433333333 g, ServingSize 1 1 Serving (389g), Sodium 1468.80425 mg, Sugar 90.6232057834561 g, TransFat 3.77021841666665 g

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