Warm Split Red Lentil And Tamarind Salad Recipes

RED LENTIL SALAD

Red Lentil Salad image

Provided by Rachael Ray : Food Network

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 18

Ingredients

1 cup red lentils or Le Puy French green lentils
1 large fresh bay leaf
1 large russet potato, peeled and cut into 1/2-inch dice
Kosher salt
3 tablespoons vegetable oil
1 small red onion, finely chopped
2 cloves garlic, finely chopped
One 1-inch piece ginger, peeled and grated
1 red chile pepper, finely chopped
1 tablespoon tamarind paste
1 tablespoon ground turmeric
1 1/2 teaspoons ground cumin
1 1/2 teaspoons ground coriander
1 teaspoon powdered mustard
1/8 teaspoon cinnamon
Handful fresh cilantro leaves, finely chopped
2 cups baby spinach, chopped
Juice of 1 lime

Steps:

Bring the lentils and bay leaf to a boil in 3 cups water, then reduce the heat and simmer until the water cooks away, 15 to 18 minutes. Skim any by-product away as the lentils cook.
Meanwhile, cover the potatoes with water in a small pot and bring to boil. Salt the water and boil for 5 minutes. Drain the potatoes and run under cold water to cool. Drain well and transfer to a large bowl.
Drain the lentils and run under cold water to cool. Drain well and add to the potatoes.
Meanwhile, heat the vegetable oil in a skillet and saute the onions, garlic, ginger and chile pepper until softened. Stir in the tamarind paste and spices to toast them, then remove from the heat.
Add the spice mixture to the lentils and potatoes. Gently stir in the cilantro, spinach and lime juice. If the salad seems dry, add a little more oil. Serve.

LENTIL SALAD

Lentil Salad image

Grab-and-go offerings of picnicky food are almost universally mediocre and exasperatingly expensive. Resist the temptation to outsource and make your own. This recipe is built to last. You can make it a day or two ahead of time, or leave it out on the counter if you're going to eat this salad within a few hours of making it.

Provided by Mark Bittman

Time 10m

Number Of Ingredients 9

Ingredients

French green lentils
tomatoes
olives
capers and feta
olive oil
red-wine vinegar
Dijon mustard,
minced shallots
chopped tarragon.

Steps:

Cook some French green lentils.
While they're still warm, combine with tomatoes, olives, capers and feta.
Toss with a vinaigrette made with olive oil, red-wine vinegar, Dijon mustard, minced shallots and chopped tarragon.

More about "warm split red lentil and tamarind salad recipes"

LENTIL AND BASMATI SALAD WITH TAMARIND, COCONUT, AND …

Dec 29, 2010 Directions. In a small saucepan, combine rice, lentils and water. Cover and bring to a boil, then reduce to a simmer and cook until tender and water has evaporated, about 25 minutes.
From food52.com

See details

LENTILS WITH TAMARIND AND DATES | NIGELLA'S RECIPES

Add the lentils to the pan, stirring them into the cumin, ginger and garlic, then spoon in the tamarind paste and pour in 750ml/3 cups of freshly boiled water. Tip in the chopped dates and the bay leaves and bring to the boil.
From nigella.com

See details

RED LENTIL SALAD - THE DELICIOUS PLATE

Jun 8, 2023 This easy and healthy Red Lentil Salad is packed full of protein and flavour. The dressing is zesty, and full of spices to complement the lentils and veggies. ... Try one of this recipes to go with the Red lentil salad. No-Knead …
From thedeliciousplate.com

See details

WARM SPLIT RED LENTIL AND TAMARIND SALAD RECIPE

The best Warm Split Red Lentil and Tamarind Salad recipe for cooking! This is quick and easy warm salad. can be served as an appetizer or as main dish. ... Warm Split Red Lentil and …
From recipes4food.com

See details

55 EASY DINNER RECIPES FOR ONE — EATWELL101

1 day ago 1lb (450g) pork ribs (country style, deboned) or shoulder, cut into 1-inch cubes 2 teaspoons cornstarch, optional Kosher salt and freshly ground black pepper, to taste 1 …
From eatwell101.com

See details

TASTY WARM LENTIL SALAD | LENTIL RECIPES | JAMIE OLIVER

Put all the anchovies and their oil into a blender with 1 tablespoon of liquor from the preserved lemon jar and a splash of water. Blitz until smooth, loosening with a little more water, if needed.
From jamieoliver.com

See details

EASY RED LENTIL SALAD - VEGAN FAMILY RECIPES

Jun 17, 2014 Red Lentil Salad Recipe. An easy lentil recipe that is healthy and loaded with fiber! Simple ingredients like lemon juice and olive oil make this lentil salad recipe shine. ... However, some of the lentils will split while cooking, this …
From veganfamilyrecipes.com

See details

17 RED LENTIL RECIPES THAT GO BEYOND CURRY - INSANELY …

Aug 16, 2022 Red Lentil Salad. Jazz up your everyday salads with some red lentils! They’ll bring color, texture, and a protein boost, which is perfect for vegans. Filled with veggies and covered in an easy lemon vinaigrette, this …
From insanelygoodrecipes.com

See details

KHATTI MEETHI MASOOR DAL: RED LENTIL WITH TAMARIND AND DATES

When hot, add crushed garlic and cumin seeds. As soon as the seeds crackle, add grated ginger and dry red chili flakes. Stir for a minute. Add soaked red lentils next and give it a good stir. …
From steamingpot.com

See details

WARM SPLIT RED LENTIL AND TAMARIND SALAD RECIPE - ALL RECIPES

Cook and stir until fragrant, about 30 seconds, stir in tamarind paste and turmeric. Mix well for 30 seconds. Pour tamarind mixture over lentils, toss to coat, and serve.
From recipesfresher.com

See details

WARM SPLIT RED LENTIL AND TAMARIND SALAD RECIPES

Steps: Bring the lentils and bay leaf to a boil in 3 cups water, then reduce the heat and simmer until the water cooks away, 15 to 18 minutes.
From tfrecipes.com

See details

TAMARIND LENTIL CURRY | LISA'S KITCHEN | VEGETARIAN RECIPES

Aug 8, 2020 While the lentils are cooking, in a small bowl, whisk together the tamarind, a few tablespoons of warm water, sugar, and salt. When the lentils are tender, stir this mixture into …
From foodandspice.com

See details

WARM LENTIL SALAD {SUPER EASY RECIPE} - SIMPLY STACIE

Sep 7, 2014 How to Make Warm Lentil Salad. Step One: Place green or brown lentils in a medium pot on the stove and cover with about 2 inches of cold water. Add a pinch of salt. Bring to a boil over medium-high heat and then reduce …
From simplystacie.net

See details

RED LENTIL TABOULI SALAD- THE SALT AND SWEET KITCHEN

Aug 27, 2020 This healthy and tasty Red Lentil Tabouli Salad is full of Middle Eastern flavor!Filling Red lentils are paired with fresh parsley, mint, onion, tomato, lemon juice, pomegranate molasses and olive oil – This riff on Traditional …
From thesaltandsweet.com

See details

EASY RED LENTIL SALAD - EVERYDAY EILEEN

Oct 27, 2018 I love to make this salad on its own as a light lunch! Red Lentil Salad also pairs well with: Tequila Lime Marinated Hangar Steak. Grilled Citrus Chicken Kabobs. Baked Crispy Chicken Drumsticks. Other recipes that go …
From everydayeileen.com

See details

RED LENTIL SALAD WITH LEMON HONEY DRESSING - GO …

May 19, 2023 Why you’ll love this summer lentil salad. This is my version of the red lentil salad recipe with an Indian spice twist, that makes it the first of its kind! The secret lies in the recipe for lemon honey dressing that is so easy and …
From gohealthyeverafter.com

See details

RED LENTIL SALAD WITH HERBS AND FETA - IT'S A VEG WORLD …

Feb 16, 2023 It uses the same formula I just mentioned: lentils, herbs, fruit, cheese, and citrus dressing. For other recipes that aren’t too far off, check out the Greek Lentil Salad and Lemony Fennel Lentil Salad with Parsley. In this …
From itsavegworldafterall.com

See details

WARM FRENCH LENTIL SALAD RECIPE — COOKS WITHOUT BORDERS

2. Without cleaning the pan (because it's unnecessary), add the lentils and the bay leaf and cover with cold water. Bring to a boil over high heat, then reduce the heat to medium-low and …
From cookswithoutborders.com

See details

WARM SPLIT RED LENTIL AND TAMARIND SALAD - RECIPELER.COM

Cook and stir until fragrant, about 30 seconds; stir in tamarind paste and turmeric. Mix well for 30 seconds. Pour tamarind mixture over lentils, toss to coat, and serve.
From recipeler.com

See details