Warm Raspberry Cider For The Holidays Recipes

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HOT RASPBERRY CIDER



Hot Raspberry Cider image

Make and share this Hot Raspberry Cider recipe from Food.com.

Provided by Christine MT

Categories     Beverages

Time 25m

Yield 8 serving(s)

Number Of Ingredients 4

8 cups apple cider or 8 cups apple juice
1 cup frozen raspberry concentrate, thawed
1/4 cup sugar
1 cinnamon stick

Steps:

  • Combine all ingredients in a 4 quart saucepan.
  • Heat over medium heat, stirring occasionally, until mixture starts to simmer.
  • Reduce heat and simmer 10 minutes.
  • Remove from heat.
  • Remove cinnamon stick.
  • Serve hot.

WARM RASPBERRY CIDER FOR THE HOLIDAYS



Warm Raspberry Cider for the Holidays image

This is JUST the drink for those winter-time holidays (Advent, caroling parties, Christmas, New Year's, Valentine's Day). Pleasantly flavored and easy to adjust to your special tastes!

Provided by Debber

Categories     Punch Beverage

Time 1h2m

Yield 1 cup, 10 serving(s)

Number Of Ingredients 4

1 cup apple-raspberry juice concentrate, thawed (see note below)
10 cups fresh apple cider
1 -2 tablespoon sugar (white or brown)
4 cinnamon sticks

Steps:

  • Combine everything in a large pan or crock-pot.
  • Heat to a simmer, then turn down and keep warm until closer to serving time.
  • May be served hot, warm or even cooled completely with equally tasty results.
  • NOTE: Instead of apple-raspberry, try apple-cranberry, with a pitcher of reconstituted apple juice (instead of the cider).

RASPBERRY CIDER



Raspberry Cider image

Make and share this Raspberry Cider recipe from Food.com.

Provided by grandma2969

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

1 quart apple cider
12 ounces raspberry jelly
1 teaspoon sweetened lemonade drink mix
1/8 teaspoon unsweetened raspberry kool-aid
4 lemon slices, for garnish

Steps:

  • Bring cider to a boil in a 3 quart saucepan -- add remaining ingredients.
  • Stir until jelly dissolves.
  • Remove from heat.
  • Pour into serving mugs.
  • While still warm.garnish with lemon slices.

Nutrition Facts : Calories 225.5, Sodium 25.3, Carbohydrate 59.4, Fiber 1, Sugar 43.2, Protein 0.2

FESTIVE HOT CIDER



Festive Hot Cider image

Fruity and Spicy (cinnamon sticks,allspice, cloves, cardamom pods, vanilla bean) Cider to warm the soul!

Provided by Rita1652

Categories     Punch Beverage

Time 2h10m

Yield 10-14 serving(s)

Number Of Ingredients 11

4 cinnamon sticks
16 whole allspice berries
4 whole cloves
4 cardamom pods, slightly crushed
1 vanilla bean, split
6 cups apple cider
4 cups cranberry juice
4 cups water
2 cups rum (optional)
orange slice, to garnish
fresh cranberries, to garnish

Steps:

  • Combine cider, cranberry juice, water, cinnamon, allspice, cloves, cardamom pods,& vanilla bean into slow cooker.
  • Cook on low heat for 2-4 hours.
  • Garnish with orange slices, if desired and fresh cranberries for a more colorful celebration.

APPLE RASPBERRY CIDER



Apple Raspberry Cider image

Make and share this Apple Raspberry Cider recipe from Food.com.

Provided by Cadylynn

Categories     Beverages

Time 25m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 5

8 cups apple cider or 8 cups apple juice
1 cup frozen raspberry concentrate
1/4 cup sugar (to your taste)
1 cinnamon stick
frozen raspberries

Steps:

  • Combine all ingredients in a 4-quart sauce pan. Simmer over medium heat for at least 20 minutes. Put 3 or 4 frozen raspberries in each glass before serving.
  • If you are wanting to make larger recipe, use two 12 oz containers of raspberry concentrate to every 3 gallons of apple cider.

Nutrition Facts : Calories 24.2, Carbohydrate 6.2, Sugar 6.2

FESTIVE HOLIDAY PUNCH



Festive Holiday Punch image

This refreshing holiday punch has a gorgeous raspberry color and tangy flavor. To complete the magic, we garnish the glasses with lime wedges. -Tahnia Fox, Trenton, Michigan

Provided by Taste of Home

Time 5m

Yield 14 servings (3/4 cup each).

Number Of Ingredients 6

1 bottle (64 ounces) cranberry-raspberry juice, chilled
1 can (12 ounces) frozen raspberry lemonade concentrate, thawed
1 bottle (2 liters) lemon-lime soda, chilled
Fresh raspberries
Ice cubes
Lime wedges, optional

Steps:

  • In a punch bowl, mix juice and lemonade concentrate. Stir in soda; top with raspberries. Serve over ice. If desired, garnish glasses with lime wedges.

Nutrition Facts :

RASPBERRY APPLE CIDER



Raspberry Apple Cider image

Make and share this Raspberry Apple Cider recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 30m

Yield 10 serving(s)

Number Of Ingredients 2

10 cups apple cider
1 (12 ounce) package frozen red raspberries (lightly sweetened)

Steps:

  • In a saucepan, add apple cider and raspberries.
  • Bring to a boil; reduce heat, cover and let simmer for 15 minutes.
  • Remove saucepan from heat.
  • With a sieve, strain berries from cider and discard.
  • Serve warm.

HOT HOLIDAY CIDER



Hot Holiday Cider image

This slightly tart apple cider is perfect for a holiday open house. It fills the room with a wonderful aroma. -Cindy Tobin, West Bend, Wisconsin

Provided by Taste of Home

Time 3h10m

Yield 16 servings (about 3/4 cup each).

Number Of Ingredients 7

8 cups apple cider or juice
4 cups cranberry juice
2 cups orange juice
1/2 cup sugar
3 cinnamon sticks (3 inches)
1 teaspoon whole allspice
1 teaspoon whole cloves

Steps:

  • Place first four ingredients in a 5- or 6-qt. slow cooker. Place spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker., Cook, covered, on low until heated through, 3-4 hours. Discard spice bag. Serve warm.

Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 32g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.

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