Warm Potato And Dandelion Green Salad Recipes

SALADE LYONNAISE

Salade Lyonnaise image

Whether Lyon ever was the gastronomic capital of France is debatable, but it sure has spawned some great dishes, including salade Lyonnaise, not the most simple salad ever made but one that approaches perfection in a way others do not. The combination of bitter greens (traditionally frisée, though escarole, dandelion, and arugula all work beautifully), crisp bacon, barely cooked eggs and warm vinaigrette is really unbeatable.

Provided by Mark Bittman

Categories easy, quick, salads and dressings

Time 30m

Yield 4 servings

Number Of Ingredients 9

Ingredients

4 cups torn frisée or other strong-tasting greens, washed and dried
2 tablespoons extra virgin olive oil
About 1/2 pound good slab bacon or pancetta, cut into 1/2-inch cubes
1 shallot, chopped, or 1 tablespoon chopped red onion
2 to 4 tablespoons top-quality sherry vinegar
1 tablespoon Dijon mustard
Salt
4 eggs
Black pepper

Steps:

Put frisée or other greens in large salad bowl. Put olive oil in skillet over medium heat. When hot, add bacon and cook slowly until crisp all over, about 10 minutes. Add shallot or onion and cook until softened, a minute or two. Add vinegar and mustard to the skillet and bring just to a boil, stirring, then turn off heat.
Meanwhile, bring about an inch of salted water to a boil in a small, deep skillet, then lower heat to barely bubbling. One at a time, break eggs into a shallow bowl and slip them into the bubbling water. Cook eggs for 3 to 5 minutes, just until the white is set and the yolk has filmed over. Remove each egg with a slotted spoon and drain briefly on paper towel.
If necessary, gently reheat dressing, then pour over greens (they should wilt just a bit), toss and season with salt and pepper to taste. Top each portion with an egg and serve immediately. (Each person gets to break the egg.)

Nutrition Facts : @context http, Calories 382, UnsaturatedFat 22 grams, Carbohydrate 6 grams, Fat 34 grams, Fiber 2 grams, Protein 14 grams, SaturatedFat 10 grams, Sodium 493 milligrams, Sugar 2 grams, TransFat 0 grams

WARM POTATO AND DANDELION GREEN SALAD

Warm Potato and Dandelion Green Salad image

This was my grandmother's recipe. It is simple and delicious. My mother remembers that every spring, she and her three sisters would be sent out to collect dandelion greens. When they came home with a big bunch, Grandma would make this dish for the family's supper. It was always looked forward to with great anticipation! When I...

Provided by cindy sandberg

Categories Salads

Time 25m

Number Of Ingredients 7

Ingredients

3 medium potatoes, scrubbed and cubed(peeled or unpeeled, your choice)
4 strips bacon
1 big bunch dandelion greens(about six cups, torn)-you could also use another green like chard or kale, or even leaf lettuce if you can't get dandelion greens
2 Tbsp vinegar
2 Tbsp water
2 tsp sugar
salt and pepper to taste

Steps:

1. Boil potatoes in lightly salted water until just tender, 8-10 min. Drain and return to pan, cover and set aside.
2. Fry bacon til crisp, drain on paper towells and crumble. Reserve 2T bacon grease in skillet.
3. To reserved bacon grease add the vinegar, water, sugar, salt and pepper. Whisk and bring to a simmer.
4. Pour the hot dressing over the torn greens in a bowl. Add the potatoes and bacon and lightly toss to coat.

More about "warm potato and dandelion green salad recipes"

HEALTHY POTATO SALAD WITH DANDELION GREENS - SAVORY SPIN

From savoryspin.com
5/5 (5)
Total Time 30 mins
Category Healthy Recipes
Published Aug 18, 2020

See details

WARM POTATO SALAD - COOKING WITH NIGELLA

Jul 5, 2020 What a wonderful divergence from cold potato salad tossed with mayonnaise! 4 1/2 lbs. baby potatoes 4 scallions, finely sliced 1 tbs. garlic-infused olive oil 8 slices bacon, sliced …
From cookingwithnigella.com

See details

REGRATOVA SOLATA RECIPE FROM SLOVENIA - INGREDIENTS: DANDELION ...

Clean and wash the dandelion. Place warm potatoes on top. Melt bacon and mix it with vinegar. Bring it to a boil, then pour it over the potatoes and dandelion to slightly soften them. Add the …
From excitedfood.com

See details

WARM DANDELION AND BACON SALAD - BOULDER LOCAVORE

May 18, 2011 Recipe Ingredients Notes. Dandelion Greens. Purchase dandelion greens from the store or Farmer’s Market to ensure they are safe for consumption. Try to buy smaller leaves which are more tender. If not …
From boulderlocavore.com

See details

18 WINTER SALADS HEARTY AND DELICIOUS - SOUTHERN LIVING

6 days ago Load up a bed of fresh greens with an array of proteins, veggies, and cheeses. Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, …
From southernliving.com

See details

6 WARM SALAD RECIPES - MARTHA STEWART

Oct 1, 2024 A warm salad is the perfect winter main dish or side. Turn to ingredients like cauliflower, mushrooms, beans, and more to add warmth to traditional salad staples, like …
From marthastewart.com

See details

POTATO SALAD RECIPES: TECHNIQUES & TIPS FOR PERFECT RESULTS

11. What is the difference between German, French, and American Potato Salad Recipes? German potato salad is known for being served warm and typically includes bacon, vinegar, ...
From chefjeanpierre.com

See details

12 WARM POTATO SALAD RECIPES FOR YOUR NEXT POTLUCK

Apr 22, 2021 Discover warm potato salad recipes to serve for dinner or at your next potluck. Get the delicious and easy ideas here, from healthy sides to cozy comfort foods. ... Here's a healthier alternative to those mayonnaise-packed …
From allrecipes.com

See details

REGRAT: A TRADITIONAL DANDELION SALAD RECIPE

Next, while the potatoes are still hot, mix the dandelion greens and potatoes into a mixing bowl. Toss these greens and potatoes with oil, garlic, and vinegar. Add salt to taste and serve your delicious salad warm. You can store this salad in …
From learningherbs.com

See details

WARM POTATO SALAD WITH SPINACH, FETA, & LEMON - REAL …

Jan 15, 2022 A warm potato salad with spinach, feta, and lemon. Very filling and appetizing for a light and healthy dinner! ... Dandelion Greens (need boiling or steaming first) Swiss chard leaves; ... you can use them the same way as …
From realgreekrecipes.com

See details

HOT POTATO SALAD RECIPE - EASY FRENCH FOOD

Drain the potatoes, peel if you wish, and slice them in 1/4 inch rounds. Place the greens in the bottom of the pot you used to cook the potatoes and place the potatoes on top of the greens. Add the bacon and then the dressing. Stir …
From easy-french-food.com

See details

WARM NEW POTATO & DANDELION GREENS SALAD – VEGAN VISITOR

Apr 12, 2008 WARM NEW POTATO AND DANDELION GREENS SALAD. 1/2 Lb Dandelion Greens, one big bunch with the tough stems removed 1/2 Lb New Baby Red Potatoes 1 1/2 …
From veganvisitor.wordpress.com

See details

WARM POTATO AND DANDELION GREEN SALAD RECIPES

Place the potatoes in a large pot and cover with cold water by at least a couple inches. Salt the water generously, bring to a boil and cook until the potatoes are fork tender, about 20 minutes. …
From tfrecipes.com

See details

DANDELION GREENS POTATO SALAD RECIPE - EATING RICHLY

Sep 30, 2020 While potatoes are boiling, mix lemon juice, olive oil, dijon mustard, salt and pepper and garlic in a small bowl. Once potatoes are done, drain well and place in a large bowl. Pour dressing over the potatoes and add …
From eatingrichly.com

See details

DANISH WARM POTATO SALAD WITH CORN AND BABY GREENS

Oct 22, 2019 The addition of crumbled bacon to this hot dish is absolutely divine!; When you're short on time, slice potatoes and then cook them in salted boiling water for 5-8 minutes or until tender.; Use crème fraîche instead of …
From all-thats-jas.com

See details

17 BEST WARM SALADS TO ENJOY ALL WINTER - INSANELY GOOD

Apr 28, 2022 Get your daily dose of greens with a satiating warm winter spinach salad. Or try an epic warm potato salad featuring jammy eggs. ... Get your veggie fix all winter long with these substantial and savory warm salad recipes. 1. ...
From insanelygoodrecipes.com

See details

A TWIST ON THE CLASSIC POTATO SALAD - FRESH BITES DAILY

2 pounds red potatoes or Russets, close to the same size and scrubbed 3 eggs, hard boiled, peeled and diced 2 stalked celery, finely diced 1/2 cup mayonnaise
From freshbitesdaily.com

See details

RECIPE: WARM POTATO SALAD WITH DARK GREENS

Aug 17, 2023 Studded with sun-dried tomatoes, red onion and olives, this warm take on a picnic favourite takes potato salad to another level. Skip to Content Give the gift that sparks conversation.
From vancouversun.com

See details

WARM POTATO SALAD RECIPE - TASTE.COM.AU

Place the potato 1kg baby Carisma or baby white potatoes, quartered and garlic 3 garlic cloves, unpeeled on 1 lined tray. Spray with olive oil spray. Season. Bake for 45 mins or until potato is …
From taste.com.au

See details

WARM POTATO SALAD RECIPE - SALADS SOUPS AND SWEETS

Sep 4, 2022 This Warm Potato Salad Recipe is one of my favorites! It checks all the boxes for the best potato salad - creamy baby red potatoes, crispy crumbled bacon, sliced green onions, …
From saladssoupsandsweets.com

See details

WARM DANDELION-SWEET POTATO SALAD RECIPE – LILLY’S …

Scrub the sweet potatoes and peel if desired. Cut down the middle and lay flat. Slice on a diagonal in 1/4 inch thick pieces. This will create an angled half moon shape as seen in the photo. Warm a splash of the olive oil over medium heat …
From lillystable.com

See details

WARM DANDELION GREEN, FINGERLING POTATO, AND CHERRY PEPPER …

May 24, 2007 Pesky weed to some, seasonal delicacy to others, the jagged, bitter dandelion green is one of those Mediterranean peasant foods newly embraced for their health-giving …
From nymag.com

See details