Warm Double Strawberry Sauce Recipes

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STRAWBERRY SAUCE



Strawberry Sauce image

Make and share this Strawberry Sauce recipe from Food.com.

Provided by evelynathens

Categories     Sauces

Time 20m

Yield 3 cups, 12 serving(s)

Number Of Ingredients 5

2 lbs ripe strawberries, hulled
1/2 cup granulated sugar (depending on sweetness of berries)
2 teaspoons cornstarch
1/2 lemon, juice of
1 pinch salt

Steps:

  • Combine ingredients in medium saucepan over medium-low heat; stir gently until sugar dissolves and berries are soft, about 10 minutes.
  • Remove from heat and cool.

Nutrition Facts : Calories 58.6, Fat 0.2, Sodium 13.8, Carbohydrate 14.7, Fiber 1.5, Sugar 12.1, Protein 0.5

WARM DOUBLE STRAWBERRY SAUCE



Warm Double Strawberry Sauce image

This is a great sauce that we like served with Waffles, Pancakes or French toast, or served over frozen yogurt, pudding or pound cake. Great on ice cream too! Delicious! Adapted from California Strawberries.

Provided by Leslie

Categories     Sauces

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup sugar
1/4 cup water
3 tablespoons strawberry jam
2 tablespoons lemon juice
1 tablespoon cornstarch
1 pint strawberry, stemmed and halved

Steps:

  • In medium saucepan combine sugar, water and jam.
  • Stir over medium heat until sugar is dissolved and mixture comes just to boil. Meanwhile, mix lemon juice with cornstarch; stir into sugar mixture.
  • Cook until slightly thickened.
  • Mix in strawberries.
  • Heat through but do not cook.

Nutrition Facts : Calories 191.1, Fat 0.3, Sodium 7.9, Carbohydrate 48.3, Fiber 2.1, Sugar 39.1, Protein 0.7

WAFFLES WITH WARM STRAWBERRY SAUCE



Waffles with Warm Strawberry Sauce image

This warm and fruity sauce takes only minutes to make. It's a nice way to present frozen waffles or even pancakes and French toast. If you don't have cranberry juice, orange juice can be used.

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

1 package (16 ounces) frozen unsweetened whole strawberries
1/2 cup cranberry juice, divided
2 tablespoons honey
2 tablespoons cornstarch
8 frozen waffles

Steps:

  • In a large saucepan, combine the strawberries, 1/4 cup cranberry juice and honey. Cook over low heat for 10 minutes, stirring occasionally. , In a small bowl, combine cornstarch and remaining cranberry juice until smooth; stir into strawberry mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. , Toast waffles according to package directions; top with warm strawberry sauce.

Nutrition Facts : Calories 277 calories, Fat 6g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 527mg sodium, Carbohydrate 54g carbohydrate (22g sugars, Fiber 4g fiber), Protein 5g protein.

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