Warm Apple Cinnamon Cobbler Recipes
APPLE CINNAMON SKILLET COBBLER RECIPE BY TASTY
Here's what you need: apple, sugar, cornstarch, lemon juice, cinnamon, nutmeg, salt, yellow cake mix, chopped pecan, butter
Provided by Vaughn Vreeland
Categories Desserts
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat your oven to 350ºF (180ºC).
- In a cast-iron skillet over medium-low heat, add the apples, sugar, cornstarch, lemon juice, spices, and salt.
- Mix to combine and stir for 5-10 minutes until the mixture starts to thicken.
- Let simmer for 5 minutes on low heat.
- Sprinkle the box cake mix over the apple filling.
- Add the nuts and evenly distribute the sliced butter over the top to ensure even baking.
- Bake for 45 minutes to an hour, until the top is golden brown.
- Serve warm with ice cream.
- Enjoy!
Nutrition Facts : Calories 373 calories, Carbohydrate 64 grams, Fat 13 grams, Fiber 5 grams, Protein 1 gram, Sugar 40 grams
CINNAMON APPLE COBBLER
Make and share this Cinnamon Apple Cobbler recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 45m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Spoon apple filling into a greased 8-inch round baking dish. Stir in cinnamon. Bake, uncovered, at 375F for 15-20 minutes or until filling is hot.
- Separate rolls and place over hot filling. Return to oven for 20-25 minutes.
- Cool 5 minutes.
- Drizzle with icing.
- Serve warm.
Nutrition Facts : Calories 64.6, Fat 0.1, Sodium 28, Carbohydrate 16.8, Fiber 0.7, Sugar 8.8, Protein 0.1
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