Wallys Homemade Soup Recipes

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HOMEMADE VEGETABLE SOUP



Homemade Vegetable Soup image

This is pretty close to what my mom used to make. I've always thought of it as healthy and filling. There is no meat and very little fat in this recipe. I created this recipe on a cold and rainy winter day on which it definitely hit the spot.

Provided by John Williams

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 1h55m

Yield 8

Number Of Ingredients 15

2 cups chopped baby carrots
2 baking potatoes, cut into cubes
1 small sweet onion, chopped
2 stalks celery, chopped
1 (14 ounce) can great Northern beans, rinsed and drained
½ small head cabbage, chopped
1 (14 ounce) can diced tomatoes
2 cups cut fresh green beans (1/2 inch pieces)
1 (32 ounce) carton chicken broth
2 (14 ounce) cans vegetable stock
2 cups water
1 ½ teaspoons dried basil
1 pinch rubbed sage
1 pinch dried thyme leaves
salt to taste

Steps:

  • Combine the baby carrots, potatoes, onion, celery, beans, cabbage, tomatoes, green beans, chicken broth, vegetable stock, water, basil, sage, thyme, and salt in a large pot; bring to a boil. Reduce heat to low; cover. Simmer until vegetables are tender, about 90 minutes.

Nutrition Facts : Calories 166.4 calories, Carbohydrate 32.6 g, Cholesterol 2.8 mg, Fat 0.9 g, Fiber 7.9 g, Protein 7.6 g, SaturatedFat 0.1 g, Sodium 866.6 mg, Sugar 7.5 g

WALLY WORLD



Wally World image

Provided by Food Network Kitchen

Categories     beverage

Yield 1 serving

Number Of Ingredients 4

1 1/2 ounces strawberry-flavored vodka
Chilled lemon-lime soda
1/2 ounce cranberry juice cocktail
Strawberry, for garnish (optional)

Steps:

  • Fill a highball glass three-quarters of the way with ice. Add the vodka, then fill the glass almost to the top with soda. Add the cranberry juice cocktail and stir. Garnish with a strawberry, if desired.

WALLYS HOMEMADE SOUP



wallys homemade soup image

this is my own recipe for homemade soup

Provided by Wallace Hale @katcat

Categories     Beef Soups

Number Of Ingredients 9

2 pound(s) cubed beef stew meat
4 can(s) 8 oz stewed tomatoes
2 can(s) 8 oz tomatoe sauce
1 small can tomatoe paste
2 package(s) 16 oz mixed vegtables
- salt to taste
- pepper to taste
3 medium onion diced
4 - 8oz glasses of water

Steps:

  • cook your stew meat an onion in lrg pot until meat is browned. add all the other ingrediances an stir on high heat till comes to a boil turn down to low heat simmer for 1 hour its ready ummmmm

WALLYS HANDBURGER SOUP



wallys handburger soup image

this is mine and its always good for what ail's you

Provided by Wallace Hale @katcat

Categories     Beef Soups

Number Of Ingredients 11

1 pound(s) lean ground beef
4 cup(s) water
1 can(s) (14oz)diced tomatoes, undrained
4 medium carrots, sliced
2 large potatoes, peeled and cubed
1 large onion, chopped
1/2 cup(s) chopped celery
6 - beef bouillon, cubes
11/2 teaspoon(s) salt
- dash pepper
1/4 teaspoon(s) dried oregano

Steps:

  • in a large pan brown ground beef, drain. add the next 10 ingrediances;bring to a boil. reduce heat to a simmer. simmer 15 min or until potatoes and carrots are tender. ummmmmmmm serve with crackers of your choice

WALLYS BROCOLLI CHICKEN AN RICE SOUP



wallys brocolli chicken an rice soup image

this is my own creation

Provided by Wallace Hale @katcat

Categories     Cream Soups

Number Of Ingredients 9

2 package(s) 14 oz broccoli florets frozen
2 can(s) 4-oz chicken breast cooked
1 can(s) 8 oz cream of mushroom soup condensed
1 can(s) 8 oz cream of celery soup condensed
1/2 medium onion diced
1 jar(s) cheese dip 8 oz
6 tablespoon(s) olive oil
8 ounce(s) water
4 cup(s) cooked minute rice

Steps:

  • in a lrg stewer place the olive oil on med heat when hot saute your onions for about 5 min in the olive oil then add your broccolli florets frozen. cook stirring occasionally unil the florets are almost soft. then add your canned chicken stirall together about 3 min the add all the v rest of your ingrdiances let strick a boil turn your heat down to a simmer an let it simmer 20 min stirring occasionally serve in bowls hot with your favorite bread or use crackers

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