Wallys Brocolli Chicken An Rice Soup Recipes

BROCCOLI-CHICKEN RICE SOUP

Steps:

• In a Dutch oven, combine milk, broth and dressing mix; bring to a boil. Add broccoli; cook, uncovered, until tender, 3-5 minutes. Stir in process cheese until melted. Add rice and chicken; heat through, stirring occasionally.

ONE-POT WONDER! RACH'S CREAMY CHICKEN BROCCOLI & RICE SOUP

Steps:

• In a soup pot over medium to medium-high heat, melt butter, add carrots, leeks and garlic, season with salt and pepper, stir 2 minutes, add flour and stir a minute more, stir in stock then bring to bubble, and whisk in half-and-half
• Season the soup base with nutmeg, cumin and caraway if using
• Add the rice to hot soup base, simmer for about 20 minutes
• Add the broccoli or broccolini and cook 20 minutes more to tender
• Stir in chicken and heat through, then add cheddar or garnish soup with it

BROCCOLI WILD RICE SOUP

Steps:

• In a large saucepan, combine the rice, contents of seasoning packet and water; bring to a boil. Reduce heat; cover and simmer for 10 minutes, stirring once. Stir in the broccoli, carrot and onion. Cover and simmer for 5 minutes. Stir in soup and cream cheese. Cook and stir until cheese is melted. Stir in almonds if desired.

WILD RICE WITH BROCCOLI SOUP

Steps:

• In a large saucepan, combine the water and rice mix with contents of seasoning packet; bring to a boil. Reduce heat; cover and simmer for 20 minutes. , Add the soup, milk, cream cheese and salt; stir until cheese is melted. Add broccoli and carrot; cook over medium-low heat for 5-6 minutes or until vegetables and rice are tender. Sprinkle with almonds.

BROCCOLI AND RICE SOUP

Steps:

• Cook rice medley as per package directions until just done.
• About 30 minutes.
• Do not drain.
• In a large soup pot, on medium heat, melt butter with oil.
• Add carrot/onion and saute until onion is tender.
• Add garlic and saute until just fragrant.
• Add broccoli and also saute for 5 minutes.
• Add stock and rice with liquid.
• Simmer for 20 minutes.
• Season with salt and pepper to taste.

WALLYS BROCOLLI CHICKEN AN RICE SOUP

Steps:

• in a lrg stewer place the olive oil on med heat when hot saute your onions for about 5 min in the olive oil then add your broccolli florets frozen. cook stirring occasionally unil the florets are almost soft. then add your canned chicken stirall together about 3 min the add all the v rest of your ingrdiances let strick a boil turn your heat down to a simmer an let it simmer 20 min stirring occasionally serve in bowls hot with your favorite bread or use crackers