Walking Taco Casserole Recipes

TACO BAKE CASSEROLE

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.
• Cook ground beef and onions in a skillet over medium heat until beef is browned, 7 to 10 minutes; drain grease. Stir in water and taco seasoning; cook, stirring often, until thickened, about 2 minutes. Add refried beans, salsa, olives, and green chiles. Cook and stir over low heat until ingredients are warmed through, 3 to 4 minutes.
• Place half of the taco shells in the bottom of the baking dish. Pour in half of the ground beef mixture; sprinkle with half of the Cheddar cheese. Repeat with remaining taco shells, ground beef mixture, and Cheddar cheese.
• Bake in the preheated oven until cheese is melted and bubbly, 20 to 25 minutes.

WALKING TACO CASSEROLE

Steps:

• Preheat the oven to 350 degrees.
• Place the ground beef and onion in an oven safe skillet over medium high heat on the stove. Saute until the meat is browned and the onions have softened.
• Add the taco seasoning, green chilis and cream cheese to the skillet, and saute until the cream cheese is completely melted and combined.
• Top the mixture with the corn chips and then the shredded cheese.
• Bake for 20 minutes.
• Remove the skillet from the oven and top with shredded lettuce and tomato.
• Garnish with salsa and sour cream if desired.

WALKING TACO CASSEROLE RECIPE

Steps:

• Preheat oven to 375 degrees Fahrenheit.
• In a large skillet, cook ground beef over medium heat until no longer pink. Drain the liquid.
• Stir in taco seasoning mix and water. Cook according to directions on package.
• Transfer the mixture into a greased 11x7-inch baking dish. Top the mixture with Frito chips and cheese. Cover.
• Bake for 30 minutes or until the meat is fully heated, and the cheese melted. Uncover the baking dish during the last 10 minutes of cooking. Top casserole with tomatoes and lettuce.
• Serve and enjoy!

WALKING TACOS

Steps:

• Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 10 minutes. Drain and discard grease. Mix taco seasoning into the beef.
• Crush chips without opening the bags. Open bags and spoon in seasoned beef. Cover with cheese, tomatoes, lettuce, and sour cream. Stir to blend. Eat with forks right out of the bags.

WALKING TACO CASSEROLE RECIPE - (3.9/5)

Steps:

• Brown 1 1/2 lbs ground beef. Mix in taco seasoning and cook according to directions on package. Layer in a casserole dish in the following order: Fritos chips, meat mixture, shredded cheese. Repeat layers once again. Bake at 350°F for about 15 to 20 minutes or until cheese is bubbly. After removing from oven I added more cheese on the top.

WALKING TACO CASSEROLE

Steps:

• Heat oven to 375°F.
• Brown meat with onions in large skillet; drain. Stir in seasoning mixes and water; cook as directed on seasoning packages.
• Spoon into 11x7-inch baking dish sprayed with cooking spray. Top with chips and cheese; cover.
• Bake 30 min. or until meat mixture is heated through and cheese is melted, uncovering for the last 10 min.
• Top casserole with lettuce and tomatoes before serving.

WALKING TACO CASSEROLE

Steps:

• Brown beef in a large skillet until no longer pink. Drain grease.
• Add taco seasoning and cream cheese and continue to heat over medium heat, stir ground beef mixture constantly until cheese is melted and completely mixed together.
• Preheat oven to 350 and grease a 9x13 baking dish with nonstick cooking spray. Spread beef in the bottom of the dish.
• Sprinkle with chips and cheese. Bake for 20 minutes or until heated through and cheese is melted.
• Serve topped with shredded lettuce and tomatoes and sour cream on the side.

WALKING TACO CASSEROLE WITH CREAM CHEESE

Steps:

• Preheat oven to 375 F.
• While oven preheats, heat olive oil in large skillet over medium heat.
• Add ground beef and onions to the skillet and cook, stirring frequently, until beef is browned and onions are translucent.
• Stir in the taco seasoning and salsa.
• Next, stir in the cream cheese, beans and corn until well blended.
• Add taco mixture to a 9x13 casserole baking dish.
• Top taco mixture with Fritos corn chips and then cheese.
• Place in the oven and bake for 10 minutes or until the cheese has melted.
• Remove the taco casserole from oven and top with lettuce, tomatoes, sour cream, sliced black olives, sliced scallions, and whatever else you like. Enjoy!