Wakame Omelet Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

WAKAME OMELET



Wakame Omelet image

DRied wakame can puff so much! We have a lot of wakame right now at home. On the package it said that it can also be added to pan-fry eggs, so I used two egg yolks that I had leftover from making cake. An oriental style breakfast!

Provided by dcwang wang

Categories     Breakfast

Time 26m

Yield 1 omelet, 1 serving(s)

Number Of Ingredients 4

2 g dried wakame seaweed, more if desired
2 egg yolks or 1 egg
oil or cooking spray
salt, to taste

Steps:

  • Reconstitute the wakame.
  • Beat egg/egg yolks and add salt to taste and oil (or add it after heating pan. This way it avoids fire spitting).
  • Heat pan.
  • When pan is hot, pour in egg mixture.
  • Put the wakame on top.
  • Flip the egg over.
  • Fold into omelet.

Nutrition Facts : Calories 98.5, Fat 8.1, SaturatedFat 2.9, Cholesterol 377.6, Sodium 14.7, Carbohydrate 1.1, Sugar 0.2, Protein 4.8

More about "wakame omelet recipes"

SPANISH OMELET WITH SUN-DRIED TOMATOES AND WAKAME …
spanish-omelet-with-sun-dried-tomatoes-and-wakame image
2016-09-27 Spanish Omelet with Sun-Dried Tomatoes and Wakame [Vegan, Gluten-Free] Dairy Free. Gluten-free Recipes. Vegan. Wheat Free . Advertisement. Ingredients. 4 potatoes; 1 onion; 2 garlic cloves; 1 ...
From onegreenplanet.org


HOW TO MAKE AN OMELET: STEPS & TIPS | INCREDIBLE EGG
Directions. BEAT eggs, water, salt and pepper in small bowl until blended. HEAT butter in 7 to 10-inch nonstick omelet pan or skillet over medium-high heat until hot. TILT pan to coat bottom. POUR IN egg mixture. Mixture should set immediately at edges.
From incredibleegg.org
Estimated Reading Time 3 mins


PENG'S KITCHEN: WAKAME PRAWN OMELETTE
Wakame Prawn Omelette I got a pack of fresh wakame from my mother-in-law and happened to come across this recipe by Shirley Tay. Decided to give this a try since my kids love prawn and eggs! As the fresh wakame is rather salty, it has to be rinsed a few times to reduce the saltiness. Not much seasoning is needed while cooking the omelette, just add some salt sparingly with …
From pengskitchen.blogspot.com
Estimated Reading Time 2 mins


RECIPES - ALG SEAWEED
A great way to use up leftover rice from the night before that’s full of strong flavors paired nicely with Korean Egg Omelet can be a perfect lunchbox treat or a midweek dinner idea! Prep: 20 mins; Cook: 15 mins; Yields: Kimchi Fried Rice Serves 4, Egg Omelet Serves 2; Chicken and Pineapple Skewers. We’d argue that this is one of those dishes that taste better when cooked …
From algseaweed.com
Email [email protected]
Estimated Reading Time 3 mins


5 OLAHAN LEZAT BERBAHAN WAKAME, RUMPUT LAUT JEPANG YANG ...
2020-11-17 Selain diolah menjadi bahan baku salad atau sup, wakame juga dapat menjadi teman yang baik bagi hidangan telur dadar atau omelette, terutama bagi kamu yang senang dengan omelette gempal berisi. Jenis wakame yang dipakai dalam omelette, bisa menggunakan jenis rumput laut kering agar wakame dan telur bisa tercampur sempurna. Selain itu, kamu …
From idntimes.com
Estimated Reading Time 3 mins


WHAT IS WAKAME AND HOW IS IT USED? - THE SPRUCE EATS
2021-07-22 Wakame Recipes . Although not common in Western kitchens, wakame is a very versatile ingredient. Use rehydrated wakame in salads, add it to vegetable soups, or serve it as a side dish to meats and rice dressed with sesame oil and soy sauce. Use the dry ground powder, soy sauce, spring onions, honey, and sesame seeds to marinate meats before grilling. Mix …
From thespruceeats.com
Estimated Reading Time 5 mins


JAPANESE BASICS: THIN OMELETTE (USUYAKI TAMAGO) | JUSTHUNGRY
2003-12-13 Japanese thin omelette ( usuyaki tamago) 1 egg. 1 Tbs. water or dashi stock. 1 tsp. sugar. dash of salt. 1 tsp. cornstarch or potato starch (_katakuriko_), dissolved in 1 Tbs. water - optional. peanut oil or similar flavorless oil for cooking. Beat the egg and water or dashi together. Add the sugar and salt and beat until dissolved.
From justhungry.com
Estimated Reading Time 2 mins


SHIITAKE MUSHROOM OMELETTE | WILLIAMS SONOMA
In an 8-inch nonstick fry pan or omelette pan over medium heat, melt 1 Tbs. of the butter. When the butter begins to brown, pour in the eggs. Immediately shake the pan back and forth while tilting it and cook until the eggs begin to thicken, about 15 seconds. Spoon about 1 1/2 Tbs. mushroom filling in the center of the omelet, sprinkle with one-fourth of the cheese and cook …
From williams-sonoma.com
Servings 4
Total Time 25 mins


WAKAME OMELET RECIPES
Wakame Omelet Recipes WESTERN OMELET. This is the ultimate Western omelet! You can even put red bell peppers and sausage in it, if you like. Provided by aDsm. Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes. Time 20m. Yield 1. Number Of Ingredients 7. Ingredients ; 2 teaspoons butter, divided: ⅓ cup sliced fresh mushrooms: ¼ cup chopped …
From tfrecipes.com


RECIPE: DELICIOUS OKONOMIYAKI-STYLE CHINESE CABBAGE OMELETTE
Recipe: Delicious Okonomiyaki-style Chinese Cabbage Omelette. Healthy meat-free recipes for meals & snacks. Share your creations too! Healthy Meals. Instant Dining. Free Coupons. Discover Tasty Food. Types: Exclusive Deals, Dining Ideas and Find and share everyday cooking inspiration on Allrecipes. Discover recipes, cooks, videos, and how-tos based on the food you …
From chiaraeshal.netlify.app


KOREAN HAPPY CALL PAN CRISPY WAKAME PRAWN OMELETTE RECIPE ...
Jun 24, 2014 - Learn how to whip up a Crispy Wakame Prawn Omelette using the Korean Happy Call Pan with this recipe! Wakame (わかめ / ワカメ) has very high nutritional values too!
From pinterest.com


EVERYDAY GOURMET | TUNA TATAKI WITH WAKAME SALAD
2017-06-01 Drain the wakame. Place wakame in a bowl and add the cucumber, radishes and edamame. Toss to combine. Remove tuna from marinade and slice across the grain in 1cm slices. Brush mayonnaise over a plate and arrange tuna slices on top. Spoon over the salad and a couple tablespoons of the marinade and garnish with shallots and toasted sesame seeds.
From everydaygourmet.tv


KOREAN KIMCHI FRIED RICE WITH A SEAWEED OMELET - ALG SEAWEED
Directions. Korean Seaweed Omelet: 1 Crack the eggs in a bowl and beat with a whisk or fork until egg yolks and egg whites are mixed together.. 2 Stir in Seaweed salt and pepper.. 3 Stir in Alg Seaweed flakes.. 4 Add a teaspoon of oil to medium size non-stick pan (make sure the oil is evenly distributed).. 5 When shimmering, add ½ of the egg mixture to the pain.. 6 Swirl the pan …
From algseaweed.com


WAKAME OMELET - PLAIN.RECIPES
Reconstitute the wakame. Beat egg/egg yolks and add salt to taste and oil (or add it after heating pan. This way it avoids fire spitting). Heat pan. When pan is hot, pour in egg mixture. Put the wakame on top. Flip the egg over. Fold into omelet.
From plain.recipes


SEAWEED SALAD (HIYASHI WAKAME) - KAI GOURMET
Description. Seaweed Salad (Hiyashi Wakame) Size. Choose an option 1 lb pack 2.2 lb pack 4.4 lb tub Clear. Seaweed Salad (Hiyashi Wakame) quantity. Add to cart. Seaweed salad, also known as Hiyashi Wakame, is very popular in sushi bars. It can be used as an appetizer, in poke dishes or mixed with any kind of salads. Can also use as garnish.
From kaigourmet.com


RECIPE FOR SEA PALM (POSTELSIA PALMAEFORMIS) ZUCCHINI ...
Here we will introduce to you the recipe for the most famous Sea Palm (Postelsia palmaeformis) Zucchini-Cheese Omelet. Ingredient for Sea Palm (Postelsia palmaeformis) Zucchini-Cheese Omelet. 2 tablespoons oil ; 2 cups zucchi slices or pieces; 1 cup sliced sea palm stipe and fronds; 1 garlic clove, grated; 1/3 cup chopped onion; ¼ cup sausage (optional) ¼ cup sliced …
From seatechbioproducts.com


WAKAME RECIPES AND WAKAME FOOD : SBS FOOD
Wakame recipes and Wakame food ... omelette, tomato and seaweed as toppings, along with a refreshingly salty and citrusy dressing. Japanese. Kitsune udon. Kitsune udon is a simple, comforting dish ...
From sbs.com.au


WAKAME OMELET RECIPE - FOOD.COM | RECIPE | OMELETS RECIPE ...
Sep 24, 2013 - DRied wakame can puff so much! We have a lot of wakame right now at home. On the package it said that it can also be added to pan-fry eggs, so I used two egg yolks that I had leftover from making cake. An oriental style breakfast!
From pinterest.com


ROLLED SEAWEED OMELETTE - GOOD CHEF BAD CHEF
2021-05-18 Rolled Seaweed Omelette. Print Email. Serves 2. Time 20 minutes. Ingredients. 1 tbsp chia seeds. 2 tbsp water 4 eggs. 1 pinch salt. 1 sheet nori. 1 tbsp extra virgin olive oil. 1 carrot, small dice. 1 spring onion, small dice Wakame Salad 20g dried wakame seaweed, well rinsed 1 tsp ginger, microplaned 2 garlic cloves, microplaned 2 tbsp white wine or rice vinegar. …
From goodchefbadchef.com.au


WAKAME - WIKIPEDIA
Wakame (Undaria pinnatifida) is a species of kelp native to cold, temperate coasts of the northwest Pacific Ocean. As an edible seaweed, it has a subtly sweet, but distinctive and strong flavour and texture. It is most often served in soups and salads. Wakame has long been collected for food in East Asia, and sea farmers in Japan have cultivated wakame since the eighth …
From en.wikipedia.org


HOW TO MAKE AND OMELETTE WAFFLE IN 10 MINUTES - KIRBIE'S ...
2013-11-25 Instructions. Preheat waffle iron and grease with pam oil spray on both top and bottom. Whisk eggs and milk in a medium bowl. Stir in remaining ingredients. When waffle iron is hot, slowly pour in egg batter. Careful not to fill up too much. There should be a thin layer of egg batter across the entire surface of the bottom iron but if you try ...
From kirbiecravings.com


MAINE LOBSTER OMELETTE FROM SCRAMBLED » GORDON RAMSAY.COM
Add about 3 tablespoons of Seaweed Butter and let foam briefly. Add the onion, chili and garlic and toss to combine. Lower the heat, add lobster meat and cook gently for a moment. Add the tomatoes and toss. Taste for seasoning then transfer the mixture to a bowl along with the chives and mix. Crack the eggs into a separate bowl and lightly whisk.
From gordonramsay.com


KOREAN HAPPY CALL PAN CRISPY WAKAME PRAWN OMELETTE RECIPE
2014-05-08 Korean Happy Call Pan Crispy Wakame Prawn Omelette Recipe The #Wakame (わかめ / ワカメ), a sea vegetable or edible seaweed with a slippery texture, is often found in Japanese cuisines. The seaweed is not only tasty with very high nutritional values, it's also extremely low in calorie and minimal in fat.
From luxuryhaven.co


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #for-1-or-2     #omelets-and-frittatas     #breakfast     #eggs-dairy     #vegetables     #asian     #easy     #beginner-cook     #eggs     #number-of-servings

Related Search