Waffles With Peach And Passionfruit Recipes

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PEACH WAFFLES



Peach Waffles image

Make and share this Peach Waffles recipe from Food.com.

Provided by dicentra

Categories     Breakfast

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

1/3 cup butter
1/2 cup sugar
2 large eggs
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 1/2 cups sliced peaches, chopped into 1/4 inch pieces
1/2 teaspoon vanilla
1/2 teaspoon lemon juice

Steps:

  • In a large metal or glass bowl, cream the butter and sugar together. Add the eggs and beat until well mixed.
  • In a seperate bowl, sift the flour with the baking powder and salt.
  • Add the flour mixture to the egg mixture along with the milk, lemon juice and vanila. Mix well. Fold in the peach pieces.
  • Bake in a well-greased waffle iron according to manufacturer's instructions.

Nutrition Facts : Calories 375.5, Fat 13.9, SaturatedFat 8, Cholesterol 103.3, Sodium 431.5, Carbohydrate 55, Fiber 1.8, Sugar 20.5, Protein 8.2

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  • PREPARE YOUR TOPPINGS Pour syrup in a small saucepan to warm on low - do not boil. Alternatively place in a microwave safe container and heat for 30s immediately before serving. Slice fresh peaches and set aside. In a small pan, add sweetened coconut flakes over medium heat. Allow to brown slightly, then remove from heat and set aside.
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  • ASSEMBLE THE WAFFLES Assemble the waffles to your preference. We like to stack them with whipped cream and peaches between the layers and top with whip cream then drizzle the Lilikoi Coconut Syrup over the top. But these can easily be served Waffle Bar Style with all the toppings available and each person creates their own! Enjoy!


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