Waffle Maker Panini Recipes
WAFFLE RECIPE FOR WAFFLE MAKERS
Make and share this Waffle Recipe for Waffle Makers recipe from Food.com.
Provided by yokittyorange2
Categories Breakfast
Time 10m
Yield 6-8 Waffles, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix dry ingredients.
- Mix wet ingredients in a seperate bowl;.
- Slowly add together.
- Pour into waffle maker.
- After the batter is in the waffle maker, you can add fruit or chocolate chips onto the batter. And close the top.
Nutrition Facts : Calories 345.4, Fat 16.7, SaturatedFat 3.8, Cholesterol 72, Sodium 628.5, Carbohydrate 40, Fiber 1.1, Sugar 4.4, Protein 8.7
20 EASY MINI WAFFLE RECIPES TO MAKE AT HOME
Number Of Ingredients 20
Steps:
- Choose your favorite dish!
- Prepare ingredients according to the recipe.
- Be ready in 30 minutes or less!
WAFFLE MAKER PANINI
Provided by Ree Drummond : Food Network
Categories main-dish
Time 10m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Special equipment: a waffle maker
- Preheat a waffle maker to the regular setting according to the manufacturer's instructions.
- Butter each piece of bread on 1 side. Flip 1 piece and spread the non-buttered side with pesto. Top with the sliced mozzarella and tomatoes and lay the second piece of bread on top buttered-side up. Place on the waffle maker, close the lid and cook until melted and golden.
WAFFLE MAKER PIZZA
Provided by Ree Drummond Bio & Top Recipes
Categories main-dish
Time 30m
Yield 4 pizzas
Number Of Ingredients 9
Steps:
- Special equipment: a waffle maker
- Preheat a waffle maker to a high heat according to the manufacturer's instructions.
- To make 1 pizza, stretch or roll out one-quarter of the pizza dough to a size slightly smaller than the waffle maker. Spray the waffle maker with the olive oil spray and place the dough on the surface. Close the lid and cook until the dough is nicely browned, 2 1/2 to 3 minutes, depending on your machine.
- Open the lid and spread a thin layer of marinara sauce across the pizza. Season with red pepper flakes and oregano. Sprinkle over a layer of mozzarella, sprinkle on some ham and pineapple chunks and top with roasted vegetables. Sprinkle over a second layer of mozzarella. Close the lid and cook just until the cheese melts, 1 to 2 minutes. Remove and eat. Careful, it will be hot!
- Repeat with the remaining ingredients.
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WAFFLE IRON TURKEY MELT PANINI RECIPE | MYRECIPES
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5/5 (3)Calories 369 per servingServings 4
- Place a paper towel on a microwave-safe plate. Arrange bacon on paper towel; cover with an additional paper towel. Microwave bacon at HIGH for 4 minutes or until done.
- Combine mayonnaise and mustard in a small bowl. Spread about 1 1/4 teaspoons mayonnaise mixture over each bread slice. Divide bacon, turkey, apple slices, and cheese evenly among 4 bread slices; top with remaining bread slices, spread side down. Lightly coat both sides of sandwiches with cooking spray. Place 1 sandwich in each compartment of waffle iron; close waffle iron firmly on sandwiches. Place a heavy skillet on top of waffle iron to help flatten sandwiches evenly. Cook 3 to 4 minutes or until golden brown and cheese melts.
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- French Toast Waffle Sticks. Kids and adults alike will love this fresh take on French Toast. This waffle maker recipe was developed by a busy mom of 4 who uses it as a quick breakfast option on quick weekday mornings.
- Omelet Waffles. Waffle makers aren’t just for carbs anymore. Now you can serve up a healthy, protein-packed omelet in no time with your waffle maker. With this hack, you don’t need to be a gourmet chef who can flip omelets in an egg pan to get it cooked on both sides.
- Waffle Maker Hash Browns Two Ways. Using just frozen tater tots and your waffle iron, you can whip up nearly instant hash browns for your breakfast or brunch.
- Sweet Potato Breakfast Sandwich. Are you on a Paleo or Whole 30 diet but craving a sandwich? This recipe is just what you need. Make faux bread by cooking shredded sweet potato in your waffle maker.
- Bacon in the Waffle Maker. Already have your waffle maker out for cooking up some waffles? Don’t dirty another dish. Instead, use your waffle maker to cook up some bacon.
- Blueberry Muffin Waffles. Do you love the taste of muffins, but don’t often make them because of the hassle? Well, this recipe is just what you need. Mix up your favorite muffin mix, stick it in your waffle maker and it will be done in just 1-2 minutes!
- Cinnamon Roll Waffles. Cinnamon rolls just got even sweeter. Try out this recipe and you will never turn on your oven to make cinnamon rolls again. Throw some refrigerator cinnamon roll dough in your waffle maker and you’ll have breakfast on the table in less than 10 minutes!
- Waffle Maker Quesadillas. Quesadillas are a staple in our house, so I was thrilled when I saw this option to cook them in a waffle maker. What is especially brilliant about this is that you don’t have to worry about the toughest part – flipping the quesadilla.
- Pizza Waffles. This genius waffle maker hack is almost like a calzone. Essentially, you use biscuit dough and stuff it with your favorite pizza toppings.
- Waffle Maker Grilled Cheese. A grilled cheese recipe with no flipping required. This waffle maker hack is beyond easy. Just make up your grilled cheese like you always would, but instead of cooking it in a skillet, you can just stick it in your waffle iron and it will be done so much faster!
WAFFLE-IRON HAM AND CHEESE PANINI - FOODIE WITH FAMILY
From foodiewithfamily.com
Reviews 16Estimated Reading Time 6 mins
- Spread the top of one piece of bread with mayonnaise and Dijon. Arrange 3 pieces of the ham on the bread, top with 1 piece of the provolone cheese, half of the arugula, the onions, the other half of the arugula, last piece of cheese, and the remaining 3 slices of cheese. Finally, spread the remaining piece of bread with more Dijon and mayonnaise and put that side down on top of the sandwich. Generously butter the top of the bread.
- Open the waffle iron, hold the sandwich together and carefully invert it so the buttered top is facing down on the waffle iron. Quickly butter the piece of bread that is now on the top and close the waffle iron. You may need to weight the top of the waffle iron down until the sandwich begins to compress. A heavy pan or can of something that will not be damaged by heat is a good bet.
- Toast until the sandwich is compressed and the outside is a crispy, deep golden brown. In my waffle maker, set on high, that took about 5 minutes.
15 SURPRISING FOODS YOU CAN MAKE IN YOUR WAFFLE MAKER
From onegoodthingbyjillee.com
- Brownies. Making brownies is definitely among my favorite ways to use my waffle maker! The key to success is adding one additional egg to your prepared brownie batter.
- Pizza. You can make quick and tasty right in your waffle maker! Use your favorite homemade pizza dough, or buy a tube of prepared dough in the refrigerated section at the store.
- Quesadillas. Quesadillas are one of our favorite quick lunches or snacks around here. Cooking them up in a waffle maker is so easy! Add whatever fillings you like, or check out my delicious Breakfast Quesadillas at the link below.
- Cinnamon Rolls. The best part about making cinnamon rolls in a waffle maker is the grid pattern that forms on the finished rolls. When you drizzle icing over the top, those indentations collect all the icing in an extremely delicious way.
- Tater Tot Hashbrowns. This is probably the easiest way you’ll ever make hashbrowns! Let a bag of tater tots thaw out for a while on your kitchen counter.
- Bacon. Yep, you can make delicious and crispy bacon in your waffle maker! Just keep an eye on it, and remove it from the waffle maker when it reaches your desired color and crispiness.
- Cornbread. Grab a box of cornbread mix and prepare according to the package directions. Pour the batter onto your waffle maker, and cook just like you would a waffle.
- Grilled Cheese. You can make a pretty dang good grilled cheese sandwich on gluten-free bread (or whatever bread you want) right in your waffle maker! Just think of your waffle maker as a panini press in disguise. ;-)
- Croissant Waffles. Cook up a few pieces of refrigerated puff pastry dough, and you’ve got a super quick and tasty dessert! Top your “croissant waffles” with powdered sugar, chocolate chips, or whipped cream… yum!
- Grilled Cinnamon Apples. Apples and cinnamon are a classic combination, and make a great dessert or afternoon snack. Whip them up in minutes using your waffle maker!
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- Healthy waffle omelet. Just like any omelet, all you really need to make this breakfast work is eggs and milk. The more veggies you add, though, the healthier it gets.
- Pumpkin French toast waffles. Take French toast and make it 10 times better by letting it soak up pumpkin and spices, then press it in a waffle maker.
- Frittaffle. It’s a frittata. It’s a waffle. No, it’s a frittaffle! While it may not become the next huge food trend, this fusion combines eggs with veggies, bacon, and cheese for a real breakfast pleasure.
- Pumpkin spice sweet potato noodle waffles. This recipe gives “swoodles” a breakfast makeover, and we couldn’t love it more. The naturally sweet flavor comes from spiralized (or finely sliced) sweet potato softened up in a pan.
- Waffled hash browns. How do you make the classic breakfast side even better? You waffle it. Chances are, you have all the ingredients in your kitchen right now.
- Waffled polenta. Italian grandmothers may not approve of premade polenta, but some days it’s so much better than stirring a pot of cornmeal for half an hour.
- Chicken, broccoli, and cheddar potato waffles. Turn Sunday’s chicken and mashed potato dinner into a completely different meal during the week.
- Strawberry jam grilled cheese. This anything-but-ordinary grilled cheese comes with a sweet surprise. The cheddar and strawberry jam combo here is perfect.
- Crab cake waffles. When there’s no time for a beach vacation, make these crab cakes instead. (They may not give you a tan, but they’re a heck of a lot cheaper than a trip.)
- Healthy eggplant parmesan. Eggplant parmesan feels like one of those meals that was just meant to be cooked in a waffle maker. For starters, it’s healthier since there’s no frying involved.
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