Waffle Iron Easy Triple Chocolate Brownies Recipes

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WAFFLE IRON BROWNIES



Waffle Iron Brownies image

Brownies made on a waffle iron.

Provided by Glynna_00

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Yield 10

Number Of Ingredients 9

½ cup butter
¼ cup unsweetened cocoa powder
¾ cup white sugar
2 eggs
1 tablespoon water
1 ¼ cups all-purpose flour
¼ teaspoon salt
⅔ cup chopped pecans
⅓ cup confectioners' sugar for decoration

Steps:

  • Preheat waffle iron.
  • Melt butter in a sauce pan. Remove from heat and stir in cocoa. Mix in the sugar, eggs and water. Add the flour and salt, beating well. Stir in the nuts.
  • In each well of the waffle iron, add 1 well rounded spoonful. Cook brownie in waffle iron as you would cook waffles. Sprinkle confectioners' sugar over warm waffle brownies.

Nutrition Facts : Calories 281.3 calories, Carbohydrate 33.2 g, Cholesterol 61.6 mg, Fat 15.9 g, Fiber 1.8 g, Protein 4.1 g, SaturatedFat 6.8 g, Sodium 138.4 mg, Sugar 19.4 g

BROWNIE BATTER WAFFLES



Brownie Batter Waffles image

Blogger Angie McGowan of Eclectic Recipes shares a fun breakfast idea for brownie lovers.

Provided by Angie McGowan

Categories     Breakfast

Time 25m

Yield 4

Number Of Ingredients 5

1 box (1 lb 3.8 oz) Betty Crocker™ Supreme walnut brownie mix
3 eggs
1/4 cup vegetable oil
Whipped cream topping (from aerosol can) or frozen (thawed) whipped topping
Fresh strawberries

Steps:

  • Heat waffle maker. (Waffle makers without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.) In large bowl, stir brownie mix, eggs and oil with whisk just until smooth.
  • Pour slightly less than 3/4 cup batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake about 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter.
  • Serve waffles topped with whipped cream and strawberries.

Nutrition Facts : ServingSize 1 Serving

WAFFLE IRON BROWNIES



WAFFLE IRON BROWNIES image

Kids love waffles RIGHT and they love brownies. well they are going to love these.

Provided by April Alvarez

Categories     Chocolate

Time 10m

Number Of Ingredients 8

1/2 c melted butter
1/4 c baking cocoa
3/4 c sugar
2 eggs beaten
1 Tbsp water
1 1/4 c all purpose flour
1/4 tsp salt
2/3 c chopped walnuts

Steps:

  • 1. Blend butter and cocoa, Stir in sugar,eggs and water. Add flour,salt and nuts mix well.
  • 2. Spoon some of the batter onto waffle iron. Close and cook about 1-2 minutes. Top with whatever your kids want.

CHOCOLATE WAFFLES I



Chocolate Waffles I image

I use to beg my mom to make these for me when I was growing up. Now I make them for my 2 daughters and they absolutely love them!

Provided by JENNY69

Categories     100+ Breakfast and Brunch Recipes     Waffle Recipes

Time 15m

Yield 10

Number Of Ingredients 12

1 ½ cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
½ cup white sugar
3 tablespoons unsweetened cocoa powder
1 cup milk
2 eggs
4 tablespoons butter, melted
1 tablespoon butter, softened
¾ cup confectioners' sugar
½ teaspoon vanilla extract
1 teaspoon milk

Steps:

  • Preheat waffle iron. In a large mixing bowl, stir together flour, baking powder, salt, sugar and cocoa. Stir in milk, eggs and butter until mixture is smooth.
  • To make hard sauce: stir together softened butter, confectioners' sugar, vanilla extract and milk. Sauce should be fairly stiff.
  • Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot with hard sauce.

Nutrition Facts : Calories 225.8 calories, Carbohydrate 36.1 g, Cholesterol 54.4 mg, Fat 7.6 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 4.4 g, Sodium 289.9 mg, Sugar 20.5 g

WAFFLE IRON (EASY!) TRIPLE CHOCOLATE BROWNIES !



WAFFLE IRON (Easy!) Triple Chocolate Brownies ! image

This is an old recipe... and much loved by all of the family! I posted this as a request from a Just A Pinch friend.. enjoy! *** Children love to watch these being made... so be careful not to let them get burned on the waffle iron! *** This is not my photo, and it doesn't show how they look dipped in melted chocolate.

Provided by Colleen Sowa

Categories     Chocolate

Time 45m

Number Of Ingredients 10

BROWNIE BATTER
1 box brownie mix (prepare as dirrected on box)
(or use your favorite batter)
1/2 c chocolate chips, mini
optional: add 1/2 cup of chopped nuts !
COATING
1 lb dark chocolate bark (melted in double boiler)
1 jar(s) optional: chocolate (or multi colored sprinkles)
PREPARATION OF WAFFLE IRON:
1 can(s) cooking spray (spay waffle iron as needed)

Steps:

  • 1. Prepare your favorite brownie batter or use a box mix. Add the mini chocolate chips and stir them in evenly.
  • 2. Spray and then heat waffle iron.
  • 3. Put about a tablespoon of batter into each section of your waffle iron. Close the lid and bake 3-6 minutes (or until cooked and not burnt!) Remove from waffle iron and let cool.
  • 4. Melt the dark chocolate in a double boiler. Dip each waffle brownie into the chocolate. Place on a wax paper lined baking sheet to cool and let the chocolate solidify.
  • 5. *** Chocolate tends to burn easier than other waffle iron recipes, so you may need to adjust heat and time accordingly. *** While the melted chocolate is still wet and melted... you can sprinkle with chocolate or colored sprinkles. *** Another topping instead of melted chocolate is: 1 cup powdered sugar and 1/2 cup cocoa powder Mix together well and sift onto the warm brownie waffles.

WAFFLE-IRON BROWNIES



Waffle-Iron Brownies image

These are brownies that can be baked in a pan conventionally, but they make a terrific option for waffle-iron cookies. I have a Scandinavian-style iron that makes heart-shaped waffles, which are attractive. Dust them with powdered sugar when you serve them. They're great hot, or they can be frozen.

Provided by Food Network

Categories     dessert

Time 1h15m

Yield about 2 dozen hearts or 2-1/2 dozen squares

Number Of Ingredients 10

1 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup sugar
1/3 cup butter
2 tablespoons milk
2 ounces (2 squares) unsweetened chocolate
1 teaspoon vanilla
2 large eggs
Powdered sugar for serving, if desired

Steps:

  • Preheat the oven to 325 degrees F. If you plan to bake the brownies, and butter a 9-inch square baking pan. Otherwise, preheat a waffle iron. In a small bowl, mix together the flour, baking soda and salt. In a small, heavy saucepan, combine the sugar, butter and milk. Place over medium-high heat and bring to a boil, stirring until the butter has melted. Remove from the heat. Add the unsweetened chocolate and vanilla. Stir until the chocolate melts and the mixture is smooth. Place into a pan of cold water to cool the mixture to room temperature.
  • With an electric mixer, beat in the eggs. Gradually blend in the flour mixture until smooth.
  • (Spread evenly into the prepared pan if you are baking the brownies. Bake for 25 to 30 minutes until the center is just set and feels firm when touched. Cool completely before attempting to cut, these are very rich and gooey! Dust with powdered sugar and cut into squares.)
  • To make brownies in waffle iron: Drop rounded spoonfuls of the brownie mixture into the preheated waffle iron. Close the iron and cook for about 2 minutes until the brownies are done. Remove and cool on a rack. Dust with powdered sugar before serving, if desired.

BROWNIE WAFFLES



Brownie Waffles image

Provided by Jessica - The Novice Chef

Time 20m

Number Of Ingredients 4

1 (17.6 oz) boxed brownie mix (I used Duncan Hines Decadent Double Fudge)
1 cup full fat sour cream
1 large egg
2 tablespoons vegetable/canola oil

Steps:

  • Preheat and lightly grease your waffle maker.
  • In a large bowl, whisk together brownie mix, sour cream, egg and oil.
  • Pour 1/2 cup batter into waffle iron and bake until the waffle is cooked through, about 4 minutes - depending on your waffle iron. Continue until all batter is used.
  • To serve: Top with whatever strikes your fancy! Some fun ideas: Salted Caramel! Ice Cream! Chocolate Syrup & Sprinkles! Marshmallow Fluff! Peanut Butter! Whipped Cream & Cherries!

Nutrition Facts : Calories 128 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 54 milligrams cholesterol, Fat 11 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1, Sodium 38 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

WAFFLE BROWNIES



Waffle Brownies image

Provided by Food Network

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 3

1 box brownie mix, prepared according to directions
1 egg (in addition to any eggs the brownie mix requires)
Cooking spray

Steps:

  • Preheat a waffle iron. Mix the egg into the prepared brownie batter. Place about 2 tablespoons to 1/4 cup brownie batter into the waffle iron, depending on the waffle iron instructions and capacity. Cook until done, about 5 minutes.

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