Wacky Cake Frosting Recipe 55

WACKY CAKE FROSTING

Steps:

• Cook butter, milk, and cocoa in a small saucepan over medium-low, stirring often, until mixture comes to a simmer. Remove from heat; gradually whisk in powdered sugar and vanilla until completely smooth. Top your favorite cake recipe, like our Wacky Cake.

WACKY CAKE AND 12 MINUTE ICING

Steps:

• 1. Sift together all the dry ingredients
• 2. Add the water oil and vinegar and mix thoroughly. This can be done with a spoon or mixer. If you use a mixer you will achieve a denser cake.
• 3. Bake in oven preheated to 350 degrees for approximately 30 minutes. Times will vary with ovens and elevations. Bake until fork inserted in center comes out clean.
• 4. Icing: Cream together the butter, crisco and white sugar.
• 5. Add in the flour one tablespoon at a time until incorporated.
• 6. Add both the milk and vanilla mixing until incorporated. do this slowly or may splatter everywhere.
• 7. Once ingredients are incorporated continue to mix on high for 12 minutes.

WACKY CAKE FROSTING RECIPE - (5/5)

Steps:

• cream butter til soft add salt, blend 4 1/2 c sugar & cocoa if using . blend in vanilla. add remain sugar alternately with milk til smooth.

WACKY CAKE VIII

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Sift flour, sugar, salt, soda, and cocoa together into an 8x8 inch ungreased cake pan. Make three depressions. Pour oil into one well, vinegar into second, and vanilla into third well. Pour water over all, and stir well with fork.
• Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes, or until tooth pick inserted comes out clean. Frost with your favorite icing.