HOW TO MAKE A SIDECAR
How to make a classic and delicious sidecar drink recipe with cognac, orange liqueur, and lime juice, plus a few extra ingredients.
Categories sidecar sidecar recipe how to make a sidecar sidecar drink recipe
Yield 1 serving
Number Of Ingredients 5
Steps:
- Sugar half the rim of a cocktail glass.
- Combine all ingredients with ice in a cocktail shaker. Shake until chilled.
- Strain into the glass.
SIDECAR
Try your hand at recreating a classic 1920s cocktail, the sidecar. It's easy to adapt - simply use cognac, or go with equal parts cognac, triple sec and lemon juice
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Put a coupe glass in the fridge to chill. Tip all of the ingredients into a cocktail shaker.
- Shake well, until the outside of the shaker feels cold, then strain the cocktail into the chilled glass. If the lemon juice is too sharp, add the bitters to taste.
Nutrition Facts : Calories 239 calories, Carbohydrate 18 grams carbohydrates, Sugar 18 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
VODKA MARTINI COCKTAIL
Vodka replaces gin in this variation of the classic martini. Shake until ice cold and serve up in a chilled martini glass.
Provided by Home Happy Hour
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 4m
Yield 1
Number Of Ingredients 4
Steps:
- Combine vodka and dry vermouth in a cocktail mixing glass. Fill with ice and stir until chilled. Strain into a chilled martini glass.
- Garnish with three olives on a toothpick.
Nutrition Facts : Calories 255.1 calories, Carbohydrate 4.8 g, Fat 1.6 g, Fiber 0.5 g, Protein 0.2 g, SaturatedFat 0.2 g, Sodium 134.2 mg, Sugar 2.2 g
VODKA SIDECAR
The Vodka Sidecar is sweet tart and zingy, a spin on the classic cocktail using vodka instead of brandy. Serve with a sugar rim for the full effect!
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 5
Steps:
- Cut a notch in a lemon wedge, then run the lemon around the rim of a cocktail glass. Dip the edge of the rim into a plate of superfine sugar.
- Place the vodka, Cointreau, and lemon juice in a cocktail shaker with a handful of ice and shake until cold.
- Strain the drink into the prepared glass. Garnish with a lemon twist or slice.
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