MOCHA ESPRESSO MARTINI
Mocha espresso martini with creamy Godiva chocolate liqueur, espresso and vodka. The perfect brunch cocktail a spin on a classic espresso martini.
Categories Cocktails
Time 5m
Number Of Ingredients 4
Steps:
- Brew espresso and chill in refrigerator or freezer. In a shaker pour espresso, vodka and Godiva Chocolate Liqueur over ice. Shake vigorously for about 30 seconds.Pour into a martini glass and serve cold. If you like a sweeter martini you can add chocolate syrup.
VODKA-MOCHA COCKTAIL
Can't decide between a post-dinner drink and a hit of caffeine with something sweet? This mocha cocktail should satisfy both cravings.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 5m
Yield Makes 1 cocktail
Number Of Ingredients 6
Steps:
- Combine chocolate and sugar in a cocktail shaker. Pour espresso shot over chocolate mixture; stir until smooth. Add vodka and a few ice cubes. Shake vigorously several times, then strain into a chilled martini glass. Spoon over top a few tablespoons of heavy cream that's been whipped just until silky and thick; stir with a toothpick to create streaks. Serve immediately.
ICED DRUNKEN MOCHA COCKTAIL
If you want a double dose of buzz, this iced drunken mocha cocktail is the recipe to try. It's your favorite mocha coffee beverage with a boozy punch.
Provided by Meghan Yager
Categories Coffee Cocktails
Time 5m
Number Of Ingredients 6
Steps:
- Stir the milk and syrup together in a shaker. Fill shaker three-quarters full with ice (about 1 3/4 cups, depending on the size of your shaker).
- Add espresso and Kahlua. Shake well to combine.
- Strain into a cocktail glass filled halfway with ice.
- Garnish with whipped cream and dust with cocoa powder.
- Sip and enjoy.
Nutrition Facts : ServingSize 1 cocktail, Calories 504 calories, Sugar 71.3 g, Sodium 154.2 mg, Fat 11.5 g, SaturatedFat 6.9 g, TransFat 0 g, Carbohydrate 80.7 g, Fiber 1.6 g, Protein 5.8 g, Cholesterol 35 mg
MOCHATINI (MOCHA MARTINI)
Steps:
- Gather the ingredients.
- Combine the grated white chocolate and sugar in a small plate. Pour a bit of one of the liqueurs into another small plate. Then, dip the rim of the cocktail glass into the liqueur to wet it.
- Then, roll the wet rim of the glass into the chocolate and sugar mixture to finish the rimming of the glass .
- Pour the vodka and liqueurs into a cocktail shaker filled with ice.
- Shake well .
- Strain into the prepared glass.
Nutrition Facts : Calories 348 kcal, Carbohydrate 33 g, Cholesterol 1 mg, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, Sodium 8 mg, Sugar 33 g, Fat 1 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
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