Vodka Gibson Recipes

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GIBSON



Gibson image

The Gibson is the Martini's savory cousin. It uses a pickled onion in place of the typical olive to add an umami undertone to the classic drink.

Provided by Kevin Gray

Time 3m

Number Of Ingredients 3

2 1/2 ounces gin or vodka
1/2 ounce dry vermouth
Garnish: cocktail onion

Steps:

  • Add the gin (or vodka) and dry vermouth into a mixing glass with ice and stir until well-chilled.
  • Strain into a chilled cocktail glass.
  • Garnish with a cocktail onion.

Nutrition Facts : Calories 185 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 45 mg, Sugar 0 g, Fat 0 g, UnsaturatedFat 0 g

VODKA GIBSON



Vodka Gibson image

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 4

4 ounces vodka
1 ounce vermouth
Ice
Cocktail onions, for garnish

Steps:

  • Shake or stir vodka and vermouth with ice.Strain into a chilledmartini glass. Garnishwith cocktail onions.

GIBSON COCKTAIL



Gibson Cocktail image

A variation on the classic martini, the Gibson mixes gin and dry vermouth together and garnishes the cocktail with a cocktail onion.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 4

2 ½ fluid ounces gin
½ fluid ounce dry vermouth
1 cup ice
2 pickled pearl onions, drained

Steps:

  • Combine gin and vermouth in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
  • Garnish with pearl onions.

Nutrition Facts : Calories 207.3 calories, Carbohydrate 2.3 g, Fiber 0.1 g, Protein 0.1 g, Sodium 47.2 mg, Sugar 1.3 g

GIBSON



Gibson image

A Gibson is a very dry gin martini that is traditionally served with a cocktail onion.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 5

Ice cubes
2 ounces gin
1-1/2 teaspoons dry vermouth
GARNISH:
Cocktail onions

Steps:

  • Fill a mixing glass or tumbler two-thirds full with ice. Add gin and vermouth; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Garnish as desired.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

GIBSON COCKTAIL



Gibson cocktail image

Add an umami undertone to a classic drink, with a gibson cocktail. Similar to a martini, it uses a pickled cocktail onion in place of an olive

Provided by Dustin Macmillan

Categories     Cocktails, Drink

Time 15m

Number Of Ingredients 4

3 small silver skin pickled onions
65ml gin (we used Hepple Gin)
5ml dry vermouth (we used Noilly Prat)
ice

Steps:

  • Start by making the garnish by charring the onions in a hot non-stick frying pan to obtain colour (about 4-5mins) then set aside to cool.
  • Pour all of the ingredients into a mixing glass or jug, add cubed ice and stir for around 30 seconds to achieve the desired dilution. Strain into a chilled cocktail glass, or for extra flair pour it into a small glass bottle and sit it in an ice-filled tumbler to act as a mini ice bucket. Serve with a small liqueur or port glass on the side to pour it into.
  • Thread the cooled onions onto a cocktail stick and use to garnish the drink.

Nutrition Facts : Calories 178 calories, Carbohydrate 0.1 grams carbohydrates, Sugar 0.1 grams sugar

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