Virginia Fudge Recipes

VIRGINIA FUDGE

Virginia Fudge image

Make and share this Virginia Fudge recipe from Food.com.

Provided by BudsyWudsy

Categories Candy

Time 13m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

3 cups white sugar
1 cup brown sugar
1 cup cream
1/2 cup milk
1/4 teaspoon salt

Steps:

Put ingredients into saucepan.
Stir 2 to 3 minutes to blend thoroughly before starting to cook.
Cook slowly stirring constantly.
Wash sides of kettle down with mixture and continue to cook at 226 degrees.
Pour out on marble and cool.
When cool beat until creamy.
Flavor with a teaspoon of vanilla.
Shape into rolls and slice to serve.

Nutrition Facts : Calories 327.3, Fat 6.5, SaturatedFat 4.1, Cholesterol 23.5, Sodium 67.3, Carbohydrate 68.9, Sugar 67.6, Protein 0.8

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