Vintage Iced Tea Punch Recipes

CHURCH LADY ICE TEA PUNCH

Church Lady Ice Tea Punch image

They served this amazing punch all of the time at our last church - it's a grown up punch, no sherbet or floaty things in this one!

Provided by HeidiRenee

Categories Punch Beverage

Time 3m

Yield 24 serving(s)

Number Of Ingredients 2

Ingredients

3 liters ginger ale
1 cup iced tea mix powder

Steps:

Pour dry cup of Iced Tea Mix into bottom of punch bowl.
Add 3 liters of Ginger Ale.
Stir.
Add bag of ice.
Enjoy - it's really amazing and refreshing!

ICED TEA PUNCH

Iced Tea Punch image

A nice change of pace from regular iced tea. I like to add a little fresh mint to the tea while it is hot. This is very refreshing on a hot summer day. Found this on Bed & Breakfast Inns ONLINE. It's from Nana's House Bed & Breakfast in Greensburg, Indiana

Provided by Anita Harris

Categories Punch Beverage

Yield 30-40 serving(s)

Number Of Ingredients 7

Ingredients

20 tea bags (regular size)
20 cups water
6 cups sugar
1 (16 ounce) can unsweetened pineapple juice
1 (16 ounce) can frozen orange juice
1 cup fresh lemon juice
2 quarts ginger ale

Steps:

Make tea in regular manner.
Add the sugar while the tea is hot.
When cool add the juices and ginger ale.
Mix well and put in tightly closed bottles or plastic cartons in the refrigerator.
Will keep several weeks if tightly closed.

Nutrition Facts : Calories 212.6, Fat 0.1, Sodium 8.6, Carbohydrate 54.5, Fiber 0.2, Sugar 53.4, Protein 0.5

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