Vietnamese Red Snapper With Noodles Recipes

RECIPE: VIETNAMESE BAKED SNAPPER - CHRIS SHEPHERD RECIPE

Recipe: Vietnamese Baked Snapper - Chris Shepherd Recipe image

Learn to make Chris Shepherd's cha ca-style snapper, a Vietnamese dish prepared by marinating red snapper with yogurt, turmeric and dill before baking. It's served with rice noodles, fresh greens and herbs, pickled red onions and crispy rice papers.

Provided by Tasting Table Staff

Time 53m

Number Of Ingredients 36

Ingredients

1 cup whole-fat Greek yogurt
3 tablespoons minced shallot (1 medium shallot)
2 teaspoons minced garlic (1 garlic clove)
2 teaspoons minced ginger (1-inch piece)
¼ cup minced jalapeño (1 small jalapeño)
2 teaspoons finely grated lemon zest (1 lemon)
3 tablespoons fresh lemon juice (1 lemon)
¼ cup roughly chopped fresh dill
3 tablespoons canola oil
1 tablespoon ground turmeric
1 tablespoon fish sauce
1 teaspoon sugar
1 pound snapper fillets, skin removed and cut into 4 pieces
½ cup fish sauce
⅓ cup rice wine vinegar
¾ cup sugar
¾ cup water
1 tablespoon minced garlic
1 tablespoon sambal
1½ teaspoons minced fresh ginger (from ¾-inch piece of ginger)
¼ cup warm water
1½ tablespoons sugar
1 star anise pod
½ cup rice wine vinegar
1 cup thinly sliced red onion (½ small red onion)
Pinch kosher salt
2 spring roll sheets (banh trang)
10 ounces thin rice noodles, cooked and cooled
1¼ cups nước mắm
16 to 18 Bibb lettuce leaves, torn
1½ cups shredded cabbage (¼ head of cabbage)
¼ cup torn cilantro
½ cup torn dill sprigs
¼ cup green onion, thinly sliced into rounds (green parts only)
⅓ cup pickled red onions
⅓ cup crushed roasted peanuts

Steps:

Marinate the fish: In a large mixing bowl, combine all ingredients except the snapper. Add the fish, cover and marinate for 2 hours or overnight.
Make the nước mắm: In a medium bowl, whisk together all the ingredients until the sugar dissolves. Cover and chill. Makes about 2 cups. Make ahead: The nước mắm can be made up to 2 weeks ahead.
Make the pickled red onions: In a small bowl, combine the warm water, sugar and star anise, and stir to dissolve the sugar. Add the rice wine vinegar, sliced onions and salt. Let sit until the onions turn pink and develop a pickled flavor, about 1 hour.
Line a baking sheet with parchment paper and preheat the oven to 400°. Remove the fish from the marinade, leaving a layer of it on the fillets, and transfer them to the prepared baking sheet. Discard the leftover marinade. Bake until the fish is cooked through, 8 to 10 minutes.
Meanwhile, crisp the spring roll sheets. One sheet at a time, grill or microwave on high until the sheet crisps and puffs, 1 to 2 minutes. Break into bite-size pieces and set aside.
To assemble: Divide the rice noodles among 4 bowls and lightly toss with some of the nước mắm. Place the lettuce leaves, cabbage, cilantro, dill and green onions in 1 large communal bowl or platter. To eat, place a piece of fish into each bowl and garnish with some of the greens and herbs along with the pickled red onions, peanuts, crispy spring roll sheets and additional nước mắm.

More about "vietnamese red snapper with noodles recipes"

BEGINNER VIETNAMESE RECIPES? : R/COOKING - REDDIT

30-Minute Pressure Cooker Pho Ga (Vietnamese Chicken Noodle Soup) Recipe Ingredients. 2 tablespoons canola or vegetable oil 2 medium yellow onions, split in half ... If they have …
From reddit.com
Reviews 31

See details

ASIAN-STYLE WHOLE BAKED SNAPPER - THE CONSCIOUS COOK

Jun 12, 2023 Directions. Start by preparing your oven to 200 degrees celsius. Next, cut fish open and make incisions on the sides of the snapper. Next prepare your ingredients.
From theconsciouscook.au

See details

WOK-FRIED SNAPPER WITH NOODLES - TASTE.COM.AU

Return the wok to high heat and add the chilli (3 long red chillies, seeds removed, finely sliced), ginger (3 tbsp thinly sliced fresh ginger), garlic (2 garlic cloves, thinly sliced) and whites of the …
From taste.com.au

See details

VIETNAMESE SNAPPER - THE LAST GLASS

Nov 25, 2022 * 3 tbsp hoisin * 3 tbsp soy sauce * 6 crushed garlic cloves * 4 chopped lemongrass stalks * Small handful each of mint, basil and coriander leaves, chopped * 2 red …
From blog.goodpairdays.com

See details

VIETNAMESE RED SNAPPER WITH NOODLES - PUNCHFORK

1 pound red snapper fillet, skin removed, cut into 1-inch pieces 4 stalks lemon grass, trimmed, pounded and halved lengthwise 2 habanero chiles, minced
From punchfork.com

See details

25 COMFORTING NOODLE RECIPES YOU’LL CRAVE AGAIN AND AGAIN

Mar 7, 2025 Singapore Noodles offer a vibrant, spicy medley of flavors. Rice vermicelli noodles are stir-fried with curry powder, shrimp, and a rainbow of vegetables. The result is a dish that’s …
From chefstandards.com

See details

VIETNAMESE SOUP WITH FISH BALLS - TASTE.COM.AU

Carefully lower fish balls into broth. Increase heat to high and bring to the boil. Reduce heat to medium and simmer for 4 minutes. Add rice noodles and cook for a further 3 minutes or until …
From taste.com.au

See details

VIETNAMESE RED SNAPPER WITH NOODLES | RECIPE - PINTEREST

Today. Watch. Shop
From pinterest.com

See details

SNAPPER WITH DUMPLINGS, BROTH AND DAIKON NOODLES

Jul 24, 2016 Allow snapper to rest, in the pan, until needed to serve. To serve, drain Daikon Noodles and pat dry with kitchen paper. Place an equal amount of noodles into 4 shallow serving bowls. Place 3 Snapper Dumplings in each …
From 10play.com.au

See details

19 VIETNAMESE RED SNAPPER RECIPE DELIGHT IN THESE AMAZING …

Mar 19, 2024 Discover mouthwatering vietnamese red snapper recipe recipes at RecipesChoose. From savory dishes to sweet treats, explore a variety of delicious recipes to …
From recipeschoose.com

See details

VIETNAMESE STYLE BAKED SNAPPER RECIPES

3 tbsp hoisin sauce: 3 tbsp soy sauce: 6 garlic cloves, crushed: 4 lemongrass stalks, finely chopped: Small handful fresh mint leaves, roughly chopped, plus extra to serve
From tfrecipes.com

See details

ASIAN TERYAKI RED SNAPPER - BROWN SUGAR FOOD BLOG

Jan 22, 2012 These noodles do not take as long as most noodles to cook, Maybe about 10 minutes (that is if you bought them dry). No need to bring the water to a complete boil first. It will be okay to put your noodles in the pot …
From bsugarmama.com

See details

RED SNAPPER WITH ASIAN NOODLES - JAMIE GELLER

May 10, 2011 While fish is baking, in a large bowl, combine cold noodles with sesame oil, soy sauce, lime juice and sesame seeds and toss to coat. Drain cucumbers and add to noodles. Divide noodle mixture between 4 plates and …
From jamiegeller.com

See details

20 EASY ASIAN NOODLE RECIPES - COOK WITH DANA

Feb 27, 2025 The blog post shares the different types of noodles used in recipes as well as delicious recipes that takes less than 30 minutes to make! Jump to: 30 Minute Noodle …
From cookwithdana.com

See details

VIETNAMESE RED SNAPPER WITH NOODLES - PINTEREST

Learn how to make a delicious Vietnamese Red Snapper with Noodles dish following this recipe by Giada De Laurentiis. Perfect for seafood lovers and those who enjoy Asian cuisine.
From pinterest.com

See details

VIETNAMESE WHOLE BAKED SNAPPER RECIPE | DELICIOUS. MAGAZINE

Oct 31, 2008 Method. Preheat the oven to 180°C/fan160°C/gas 4. Place all ingredients except the fish and peanuts into a bowl and combine. Place the fish on a foil-lined baking tray and …
From deliciousmagazine.co.uk

See details

VIETNAMESE RED SNAPPER WITH NOODLES RECIPES

Nutrition Facts : Calories 321.7 calories, Carbohydrate 35.7 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5.3 mg, Sugar 32 g
From tfrecipes.com

See details

KALDOU RECIPE (RED SNAPPER WITH ONIONS AND LEMON) | SAVEUR

Feb 27, 2025 Ingredients. Two 1½-lb. red snappers, cleaned, heads on ; ½ cup fresh lemon juice, divided ; 2 tsp. kosher salt, plus more ; ¼ cup peanut oil ; 2 large yellow onions, thinly …
From saveur.com

See details

SEARED SNAPPER LETTUCE WRAPS - CLEAN EATING

8 oz vermicelli noodles; 1 lb boneless, skinless snapper fillets (3/4 to 1-inch thick) 1/2 tsp sea salt; 1 tbsp grape seed oil; 12 large leaves Boston or romaine lettuce; 4 small carrots, cut into …
From cleaneatingmag.com

See details

SNAPPER RECIPES - NOAA FISHERIES

Sear the snapper in the sauté pan on both sides, until the fish is cooked. Place 2 ounces of the broth on the bottom of each bowl. Place two 4-ounce pieces of fish in the broth.
From fisheries.noaa.gov

See details

FRESH OUTTA TEXAS - TEXAS GULF SEAFOOD

In a separate pot, cook rice noodles according to package directions. Strain the broth. In a separate pan, cook shrimp 3-5 minutes per side or until opaque. In a separate pot, steam …
From txgulfseafood.com

See details

EASY VEGAN THAI RED CURRY RECIPE - CINNAMONSNAIL.COM

2 days ago 🥰Why you’ll adore this vegan Thai red curry recipe. Vegan AF: Like all my vegan Thai recipes, this needs no fish sauce, shrimp paste, or other such mean nonsense that is a result …
From cinnamonsnail.com

See details

VIETNAMESE RED SNAPPER WITH NOODLES RECIPE - CHEF'S …

Cook the rice vermicelli noodles according to package directions. Quickly rinse in cool water, drain well, and divide among 4 serving bowls. Heat the vegetable oil in a large saute pan over medium-high heat.
From chefsresource.com

See details