Vietnamese Barbecued Chicken Wings Canh Ga Nuong Recipes

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ASIAN BARBECUED CHICKEN WINGS



Asian Barbecued Chicken Wings image

A deliciously sweet barbecue recipe for your next cookout. Prep time does not include marinating time.

Provided by DailyInspiration

Categories     Lunch/Snacks

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 8

2 garlic cloves, finely chopped
1/4 cup hoisin sauce
3 teaspoons light soy sauce
3 teaspoons honey
2 tablespoons sweet chili sauce (or tomato sauce)
1 teaspoon sesame oil
2 green onions, finely sliced
3 lbs chicken wings (or drumettes)

Steps:

  • To make the marinade, mix together the garlic, hoisin sauce, soy sauce, honey, chili sauce, sesame oil and green onion.
  • Place the wings in a shallow, non-metallic dish, add the marinade, cover and leave in the refrigerator for at least 2 hours.
  • Cook the chicken on a hot, lightly oiled barbecue grill or grill pan, turning once, for 20-25 minutes, or until cooked and golden brown. Baste with marinade during cooking. Heat any remaining marinade in a pan until boiling and serve as a sauce.

Nutrition Facts : Calories 412.1, Fat 28, SaturatedFat 7.8, Cholesterol 131.3, Sodium 380.6, Carbohydrate 6.3, Fiber 0.4, Sugar 4.5, Protein 31.8

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