Vidalia Onion Salad Dressing Recipes

VIDALIA ONION DRESSING

Vidalia Onion Dressing image

You'll need a breath mint after this salad, but it's worth it. I found this recipe on Allrecipes, submitted by Dawn. It's a great dressing for most hearty salads.

Provided by Geema

Categories Salad Dressings

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 cups canola oil
1 cup apple cider vinegar
1 large sweet onion, peeled and quartered
1 clove garlic
1/3 cup white sugar
1 teaspoon ground mustard
1 tablespoon salt

Steps:

Place all ingredients into a blender and process until very smooth.

Nutrition Facts : Calories 273.5, Fat 27.3, SaturatedFat 1.9, Sodium 582.8, Carbohydrate 7.2, Fiber 0.2, Sugar 6.2, Protein 0.2

VIDALIA ONION SALAD DRESSING

Vidalia Onion Salad Dressing image

Make and share this Vidalia Onion Salad Dressing recipe from Food.com.

Provided by Parsley

Categories Salad Dressings

Time 15m

Yield 2 cups

Number Of Ingredients 9

Ingredients

1 medium vidalia onion, minced
1 cup canola oil
1/3 cup cider vinegar
2 teaspoons Dijon mustard
1 teaspoon celery seed
1/2-3/4 teaspoon salt
1/2 cup sugar
1/4 teaspoon pepper
1/2 teaspoon tarragon

Steps:

Whisk all ingredients together; chill in a cruet at least 2 hours.
Shake well before serving over salad greens.

Nutrition Facts : Calories 1197.7, Fat 109.5, SaturatedFat 7.8, Sodium 643, Carbohydrate 57.1, Fiber 1.1, Sugar 52.6, Protein 1

TOMATO AND VIDALIA ONION SALAD WITH STEAK SAUCE DRESSING

Tomato and Vidalia Onion Salad with Steak Sauce Dressing image

At Peter Luger's Steak House you can order the sliced beef steak tomatoes and thick cut vidalia onions. There, you can pour Luger Sauce all over everything, including this salad. This is a quick salad dressing that tastes like tangy steak sauce. Try it on this salad or your next steak!

Provided by Rachael Ray : Food Network

Time 13m

Yield 4 servings

Number Of Ingredients 10

Ingredients

1/4 red wine vinegar
3 rounded tablespoons brown sugar
1 tablespoon Worcestershire sauce, eyeball it
1 teaspoon coarse black pepper, eyeball it
1 cup canned tomato sauce
2 tablespoons extra virgin olive oil, eyeball it
3 beefsteak tomatoes, sliced 1/2-inch thick
1 large Vidalia onion, peeled and sliced into 1/2-inch thick slices
Salt
2 tablespoons chopped parsley leaves, to garnish

Steps:

In a small saucepan over moderate heat combine vinegar, sugar, Worcestershire and pepper. Allow sugar to dissolve in vinegar and liquids to come to a bubble. Remove sauce from heat and whisk in tomato sauce, then extra-virgin olive oil. Let dressing stand.
Arrange sliced tomatoes and onions on a serving platter. Season tomatoes and onions with salt, to taste Pour dressing over the tomatoes and onions and garnish with chopped parsley.

Nutrition Facts : Calories 162 calorie, Fat 7 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 510 milligrams, Carbohydrate 22 grams, Fiber 3.5 grams, Protein 3 grams, Sugar 14 grams

MAUI ONION DRESSING

Maui Onion Dressing image

Maui or Sweet Vidalia onions create a creamy sweet vinaigrette.

Provided by dewny (dewny)

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 10m

Yield 16

Number Of Ingredients 9

Ingredients

½ cup chopped Maui or other sweet onion
1 clove garlic
¼ cup papaya seeds
⅔ cup white sugar
1 teaspoon dry mustard
¼ cup lemon juice
⅓ cup apple cider vinegar
1 tablespoon mayonnaise
1 cup vegetable oil

Steps:

Combine the onion, garlic and papaya seeds in the container of a blender or food processor. Blend until smooth. Add the sugar, mustard, lemon juice, vinegar and mayonnaise; puree until blended in. Set to low speed and pour in the vegetable oil in a thin stream. Chill and serve with fresh salad greens.

Nutrition Facts : Calories 164.3 calories, Carbohydrate 9.3 g, Cholesterol 0.3 mg, Fat 14.4 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 2.2 g, Sodium 5.4 mg, Sugar 8.7 g

DEEEELICIOUS VIDALIA DRESSING

Deeeelicious Vidalia Dressing image

Yummy dressing made with fresh Vidalia onions. If you can't find Vidalia onions, another sweet onion will do.

Provided by DAWNARNOLD3

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes

Time 10m

Yield 24

Number Of Ingredients 7

Ingredients

1 ½ cups canola oil
1 cup distilled white vinegar
1 large sweet onion, peeled and quartered
1 clove garlic
⅓ cup white sugar
1 teaspoon ground mustard
1 tablespoon salt

Steps:

Place the oil, vinegar, onion, garlic, sugar, mustard and salt into a blender or food processor and blend until smooth.

Nutrition Facts : Calories 138.1 calories, Carbohydrate 3.4 g, Fat 14.1 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1 g, Sodium 291 mg, Sugar 3 g

VIDALIA ONION SPINACH SALAD

Vidalia Onion Spinach Salad image

Sweet onions and spinach make a delightful combination in this unique salad, which tastes extra special when I use the first leafy greens from my garden in spring! Onions also star in the tangy Dijon dressing and in the crisp homemade croutons. -Lois Fetting, Nelson, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 16 servings.

Number Of Ingredients 18

Ingredients

CROUTONS:
4 cups soft bread crumbs
1/3 cup finely chopped Vidalia or other sweet onion
1 tablespoon dried parsley flakes
6 tablespoons butter, melted
1 egg, lightly beaten
Oil for frying
DRESSING:
1/3 cup chopped Vidalia or other sweet onion
1/3 cup cider vinegar
1/3 cup honey
1 teaspoon Dijon mustard
1/2 cup plus 2 tablespoons olive oil
1 teaspoon poppy seeds
SALAD:
16 cups torn fresh spinach
1/2 pound sliced bacon, cooked and crumbled
1 medium Vidalia or other sweet onion, sliced and separated into rings

Steps:

In a large bowl, combine the bread crumbs, onion and parsley. Stir in butter and egg. Shape into 1/2-in. balls. , In an electric skillet, heat 1 in. of oil to 375°. Fry croutons for 10-15 seconds, turning to brown all sides. Drain on paper towels., For dressing, combine the onion, vinegar, honey and mustard in a blender; cover and process until smooth. While processing, gradually add oil in a steady stream. Stir in poppy seeds. , In a salad bowl, toss the spinach, bacon, onion rings and croutons. Serve with dressing.

Nutrition Facts :

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