Victorys Boston Burgers Recipes

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BOSTON BURGERS



Boston Burgers image

"Best Recipes from the backs of Boxes, Bottles, Cans and Jars" by Cecil Dyer. This recipe was first introduced in the 1930's from Kraft and it's a real budget stretcher they say. Who doesn't need that now. I saw a recipe similar to this already posted but this one has fewer ingredients.

Provided by True Texas

Categories     Meat

Time 40m

Yield 8 sandwich

Number Of Ingredients 8

1/2 lb ground beef
1/4 cup onion, chopped
1 (22 ounce) can baked beans
1/4 cup chili sauce
1/2 teaspoon salt
1 dash pepper
8 hamburger buns, split, toasted
1 (4 ounce) package sharp cheddar cheese

Steps:

  • Brown meat; drain.
  • Add onion; cook until tender.
  • Stir in beans, chili sauce and seasonings.
  • Cover; simmer 20 minutes.
  • Fill buns with meat mixture and cheese.

Nutrition Facts : Calories 322.3, Fat 11.1, SaturatedFat 5.2, Cholesterol 34.2, Sodium 835, Carbohydrate 40.1, Fiber 4.7, Sugar 10.9, Protein 16.9

VICTORY'S BOSTON BURGERS



Victory's Boston Burgers image

Make and share this Victory's Boston Burgers recipe from Food.com.

Provided by bmiene

Categories     Meat

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 11

1 lb ground beef
1/2 cup onion
1 (22 ounce) can baked beans, with bacon
3/4 cup chili sauce
1/2 teaspoon salt
1/2 teaspoon pepper
1 teaspoon steak seasoning
1 (7 ounce) can sliced mushrooms, drained
5 slices bacon, chopped and cooked
shredded cheddar cheese
sliced pickle

Steps:

  • put ground beef in skillet with steak seasoning,onions,salt,pepper and brown beef till done during browning meat mixture cook bacon and drain chop up.
  • put meat mixture back in skillet add chili sauce,baked beans,mushrooms and bacon heat on medium low heat till heated through stirring often.
  • when serving fill buns with boston burger mixture top with shredded cheddar cheese and pickles.

Nutrition Facts : Calories 296, Fat 16.2, SaturatedFat 5.9, Cholesterol 49.8, Sodium 714.6, Carbohydrate 21.9, Fiber 4.3, Sugar 8.3, Protein 17.8

BOSTON TURKEY BURGER



Boston Turkey Burger image

Make and share this Boston Turkey Burger recipe from Food.com.

Provided by Diana Adcock

Categories     Lunch/Snacks

Time 18m

Yield 4 serving(s)

Number Of Ingredients 12

1 lb ground turkey
1 large egg, beaten
2 green onions, sliced thin
1/2 cup progresso Italian style breadcrumbs
1/2 teaspoon garlic powder
1/2 teaspoon sea salt
1/2 teaspoon fresh ground black pepper
1 tablespoon Dijon mustard
1/4 cup ketchup
1/4 cup whole berry cranberry sauce
4 hamburger buns with sesame seeds
red leaf lettuce

Steps:

  • In a medium bowl mix together the turkey, egg, onions, bread crumbs, garlic powder, salt, pepper and Dijon Mustard.
  • Form into 4 patties and either grill for fry until done, around 4 minutes on each side over medium high heat.
  • Meanwhile, in a small bowl whisk together the ketchup and cranberry sauce.
  • On the bottom bun place 1 cooked burger, top with the sauce and lettuce.
  • Serve.

Nutrition Facts : Calories 406.8, Fat 12.7, SaturatedFat 3.4, Cholesterol 124.8, Sodium 895.2, Carbohydrate 42.8, Fiber 2.1, Sugar 13.8, Protein 30.5

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