Versatile Bbq Sauce Recipes

BARBECUE SAUCE

Steps:

• In a medium saucepan, stir together all of the ingredients: tomato sauce, tomato paste, apple cider vinegar, maple syrup, molasses, Worcestershire, smoked paprika, dry mustard, garlic, salt, black pepper, and cayenne pepper. Bring to a simmer over medium heat.
• Cover with a lid slightly ajar so that the pot is mostly covered to deter splattering, but steam can still escape and the sauce can reduce. Let cook, stirring occasionally, until the sauce thickens, about 10 to 15 minutes.
• Taste and adjust seasonings as desired. Enjoy immediately or let cool and store for later use.

A VERY POPULAR BBQ SAUCE

Steps:

• In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.

CLASSIC BARBECUE SAUCE

Steps:

• In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered until slightly thickened, 5-10 minutes, stirring occasionally. Refrigerate leftovers.

VERSATILE BBQ SAUCE

Steps:

• In small saucepan, cook onion and garlic in margarine until tender. Add remaining ingredients; bring to a boil.
• Reduce heat; simmer uncovered 20 minutes, stirring occasionally. Refrigerate leftovers.
• Use as a basting sauce for grilled beef, chicken or pork.
• MICROWAVE:.
• In 1-qt. glass measure with handle, melt margarine on HIGH for 30-45 seconds.
• Add onion and garlic; cook on HIGH for 1 1/2 to 2 minutes or until tender.
• Add remaining ingredients; cook loosely covered on HIGH for 3-5 minutes or until mixture boils; stir.
• Reduce heat to MEDIUM (50% power); cook covered 4-5 minutes to blend flavors.