VERA'S MENNONITE CAKE
We first enjoyed this delicious cake at a Mennonite Church potluck dinner, courtesy of a wonderful baker named Vera. She didn't have a title for her cake, so I named it myself. The texture of this cake is like a big pound cake, and the taste reminds me of tutti-frutti!
Provided by Susan Lee
Categories Dessert
Time 50m
Yield 1 cake
Number Of Ingredients 12
Steps:
- Mix all ingredients together.
- Pour into greased/floured bundt pan.
- Bake at 350* for 44-55 minutes.
- Glaze with juice concentrate, dash of milk and enough powdered sugar to make glaze.
Nutrition Facts : Calories 6451.3, Fat 238.1, SaturatedFat 33.9, Cholesterol 634.5, Sodium 2914.8, Carbohydrate 1040.9, Fiber 20.7, Sugar 711.6, Protein 62.3
MENNONITE FUNNY CAKE
This funny cake is a cake/pie combination. The chocolate layer will sink to the bottom, giving it a gooey layer. A Mennonite favorite!
Provided by Mikekey *
Categories Pies
Time 1h5m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350F.
- 2. Combine 1/2 cup sugar, cocoa, hot water and 1/2 teaspoon vanilla extract in a small bowl. Set aside.
- 3. In another mixing bowl, cream together 1 cup sugar, egg and oil, then add remaining ingredients.
- 4. Pour creamed mixture into the pie crust and then pour chocolate mixture on top.
- 5. Bake for approximately 45 minutes. Test with a wooden pick for doneness.
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