VELVEETA® SPICY SAUSAGE DIP
A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 10m
Yield 32
Number Of Ingredients 3
Steps:
- Mix ingredients in microwaveable bowl.
- Microwave on HIGH 5 minutes or until VELVEETA is completely melted, stirring after 3 minutes.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 1.7 g, Cholesterol 15.2 mg, Fat 4.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 309.9 mg, Sugar 1.3 g
SMOKY CHIPOTLE QUESO DIP
Queso dip recipe with chopped chipotle pepper in adobo sauce for a little smoky flavor. Velveeta® is a registered trademark of Kraft Foods, Inc. Ro*Tel® is a registered trademark of Conagra Brands RDM, Inc.
Provided by ReadySetEat
Categories Appetizer/Snack, Dips
Time 10m
Yield 24
Number Of Ingredients 4
Steps:
- Combine undrained tomatoes, Velveeta and chipotle pepper in 1-1/2-quart microwave-safe dish; cover.
- Microwave on HIGH 5 minutes or just until Velveeta melts, stirring after 3 minutes. Remove from microwave; stir until mixture is blended.
- Serve with tortilla chips or assorted vegetables, if desired.
Nutrition Facts : @id https, Calories 57 calories
VELVEETA CHIPOTLE DIP
Most VELVEETA dips are warm, luscious and super cheesy. This one, made with chipotle peppers, can add nicely spicy to the list!
Provided by My Food and Family
Categories Meal Recipes
Time 16m
Yield Makes 26 servings, 2 Tbsp. each.
Number Of Ingredients 3
Steps:
- Mix VELVEETA and peppers in microwaveable bowl.
- Microwave on HIGH 4 to 6 min. or until VELVEETA is completely melted, stirring after 3 min. Stir in sour cream.
- Serve with assorted cut-up fresh vegetables.
Nutrition Facts : Calories 80, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 270 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 3 g
SMOKY CHIPOTLE QUESO DIP
Queso dip recipe with chopped chipotle pepper in adobo sauce for a little smoky flavor.
Provided by My Food and Family
Categories Dairy
Time 10m
Yield 24 servings (2 tablespoons each)
Number Of Ingredients 4
Steps:
- Combine undrained tomatoes, Velveeta and chipotle pepper in 1-1/2-quart microwave-safe dish; cover.
- Microwave on HIGH 5 minutes or just until Velveeta melts, stirring after 3 minutes. Remove from microwave; stir until mixture is blended.
- Serve with tortilla chips or assorted vegetables, if desired.
Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 320 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 2 g, Protein 3 g
15 EASY CHIPOTLE COPYCATS (+ RECIPE COLLECTION)
These copycat Chipotle recipes bring your favorite fast food into your own home! From guacamole to burritos to queso, get ready to have a fiesta!
Provided by insanelygood
Categories Copycat Recipes Recipe Roundup
Number Of Ingredients 15
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Chipotle favorite in 30 minutes or less!
Nutrition Facts :
VELVEETA CHIPOTLE DIP
Make and share this Velveeta Chipotle Dip recipe from Food.com.
Provided by SouthernBell2627
Categories Cheese
Time 11m
Yield 26 serving(s)
Number Of Ingredients 3
Steps:
- Mix pasteurized cheese and peppers in 2 quart microwavable bowl.
- Microwave on HIGH 4 to 6 minutes or until cheese is melted, stirring after 3 minutes.
- Stir in sour cream.
- Serve with assorted veggies or chips.
Nutrition Facts : Calories 96.8, Fat 8.2, SaturatedFat 5.1, Cholesterol 19.3, Sodium 289.1, Carbohydrate 2.1, Sugar 1.3, Protein 4
QUESO RECIPE
The ultimate Queso Recipe with melted cheeses, spicy peppers, and Mexican seasonings! This popular restaurant cheese dip is a party favorite.
Provided by The Gunny Sack
Categories Appetizer
Time 20m
Number Of Ingredients 12
Steps:
- Puree the diced green chiles with the diced jalapenos (add more or less depending on how spicy you want the dip).
- Put the half and half, shredded pepper jack cheese, cheese cubes, pureed peppers, minced cilantro, butter, onion powder, garlic powder, chili powder, cumin, and black pepper into a saucepan.
- Melt over medium-low heat stirring often until smooth.
- Serve warm. Store leftovers in an airtight container in the fridge for 3-4 days. Reheat over low heat in a saucepan stirring often.
Nutrition Facts : Calories 181 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 47 milligrams cholesterol, Fat 14 grams fat, Fiber 0 grams fiber, Protein 9 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1/4 cup, Sodium 537 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
VELVEETA CHIPOTLE DIP
Serve with assorted cut-up fresh vegetables, or chips and crackers. From KRAFT.
Provided by Mikekey * @Mikekey
Categories Cheese Appetizers
Number Of Ingredients 3
Steps:
- Mix VELVEETA and peppers in microwaveable bowl.
- Microwave on HIGH 4 to 6 min. or until VELVEETA is completely melted, stirring after 3 min. Stir in sour cream.
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- Add ingredients to a double boiler and turn on medium high heat over your stove. Alternatively, you can prepare in the microwave but be sure to stir regularly to ensure smooth consistency.
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