Velveeta Cheesy Bean Dip Recipes

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VELVEETA CHEESE DIP WITH BEANS



Velveeta Cheese Dip with Beans image

Velveeta Cheese Dip with Beans is the perfect game day recipe. This cheesy Queso dip is taco flavored and full of ground beef and black beans. Serve with tortilla chips for the win!

Provided by Barbara

Categories     Appetizer     Side Dish     Snack

Number Of Ingredients 8

1 pound ground beef
1 packet taco seasoning
3 Tablespoons butter
3 Tablespoons flour
1 1/2 cups milk
1/2 pound Velveeta
1 cup shredded cheddar cheese
15 ounces black beans, drained and rinsed

Steps:

  • Brown ground beef in a skillet; drain excess grease if needed. Add packet of taco seasoning, stir and set aside.
  • In a medium saucepan, melt butter; add flour and stir for 30 seconds.
  • Add milk, whisking constantly until the mixture thickens.
  • Add Velveeta (cubed) and shredded cheddar cheese and stir until melted.
  • Add drained beans and seasoned ground beef. Stir to mix. Heat until desired temperature.
  • Serve with tortilla chips.

VELVEETA CHEESY BEAN DIP



VELVEETA Cheesy Bean Dip image

Make a warm VELVEETA Cheesy Bean Dip for a get-together that's full of great Mexican flavor! This easy, cheesy bean dip features refried beans and salsa.

Provided by My Food and Family

Categories     Meal Recipes

Time 11m

Yield 26 servings, 2 Tbsp. each

Number Of Ingredients 3

1 lb. (16 oz.) Mexican VELVEETA, cut into1/2-inch cubes
1 can (16 oz.) TACO BELL® Refried Beans
1/2 cup TACO BELL® Thick & Chunky Salsa

Steps:

  • Mix all ingredients in microwavable bowl.
  • Microwave on HIGH 5 to 6 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
  • Serve with assorted cut-up fresh vegetables or tortilla chips.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 5 g, Fiber 0.9662 g, Sugar 2 g, Protein 3 g

CHEESY HAMBURGER BEAN DIP



Cheesy Hamburger Bean Dip image

A zesty cheesy hamburger refried bean dip cooked in a crock pot, served with with tortilla chips. Great for parties and events.

Provided by Drea M

Categories     Beans

Time 1h15m

Yield 6-15 serving(s)

Number Of Ingredients 5

2 (16 ounce) cans refried beans
2 cans campbell's cheese soup
1 1/2 cups of blocks Velveeta cheese
1/4 cup ortega taco sauce
1 lb ground beef

Steps:

  • Cook and drain ground beef. Add all cans of beans and cheese soup, cut velveeta into blocks and add. Add taco sauce and hamburger. Cook on low setting in crock pot for about at least an hour or until is melted and hot stiring occasionaly. Leave on warm. Serve with your favorite tortilla chips.

Nutrition Facts : Calories 435, Fat 21.8, SaturatedFat 10.6, Cholesterol 87.4, Sodium 1348.8, Carbohydrate 32.9, Fiber 8.9, Sugar 1.6, Protein 26.9

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