Velveeta Bacon And Green Onion Dip Recipes

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5-INGREDIENT CHEESY BACON DIP RECIPE - (4.1/5)



5-Ingredient Cheesy Bacon Dip Recipe - (4.1/5) image

Provided by á-11135

Number Of Ingredients 5

1 (8-ounce) package cream cheese, room temperature
2 cups sour cream
1 1/2 cups cheddar cheese, grated
1 cup bacon, crumbled (6 to 8 slices)
1/3 cup green onions, chopped

Steps:

  • Preheat oven to 375ºF. In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon and green onions and mix until they're totally combined. Transfer mixture to a round baking dish and place in oven. Bake for 30 to 35 minutes, or until cheese is totally melted and dip is bubbly. Remove from oven and serve with chips or toasted bread.

BACON BEER CHEESE DIP (AKA: GAME DAY DIP)



Bacon Beer Cheese Dip (Aka: Game Day Dip) image

Great in a Crock Pot on Game Day! Men LOVE this dip and it's very easy - not a lot of chopping involved!

Provided by BakingMissy

Categories     Lunch/Snacks

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 7

6 -8 pieces bacon, crumbled
4 -5 green onions, greens and whites, minced
8 ounces light cream cheese
8 ounces Velveeta reduced fat cheese product (1/2 block)
1 tablespoon garlic powder
1/2 tablespoon dried red pepper flakes
6 ounces beer (1/2 can)

Steps:

  • Cook bacon crisply, remove from pan to drain on paper towels; reserve grease.
  • In hot grease, saute green onions until bright green and soft - drain on paper towels.
  • In your Crock Pot insert or microwavable bowl, combine cream cheese, Velveeta, garlic powder and pepper flakes.
  • Microwave on HIGH for 3 minutes.
  • Remove from oven and stir to combine and microwave again for 3 minutes or until cheese is completely melted.
  • Add beer and stir to "loosen" to a dippable consistency.
  • Stir in bacon and green onions and serve hot with corn chips or crackers.

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