Vegetarian Sausage And Gravy Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEGETARIAN SAUSAGE GRAVY AND BISCUITS



Vegetarian Sausage Gravy and Biscuits image

Provided by A Mom's Take

Number Of Ingredients 3

Drop Biscuits
MorningStar Spicy Sausage
Country Gravy Mix Packet

Steps:

  • Fry up your meatless patty options following the package directions. While you're cooking them, break up the patties into sausage crumbles using your spatula.
  • While your veggie sausage is frying, prepare your gravy following your gravy packet's directions.
  • Once your sausage and gravy are both ready, mix the two together to create your sausage gravy. Spoon the gravy over your biscuits and enjoy!

EASY AND QUICK BISCUITS AND VEGETARIAN SAUSAGE GRAVY



Easy and Quick Biscuits and Vegetarian Sausage Gravy image

This is quick and easy using refrigerated biscuit dough and storebought vegetarian sausage! Adapted from Cooking Light magazine.

Provided by Sharon123

Categories     Breakfast

Time 25m

Yield 8 serving(s)

Number Of Ingredients 7

1 (16 ounce) can reduced fat refrigerated biscuit dough (8 biscuits)
1 tablespoon vegetable oil
0.5 (14 ounce) package meatless sausage (Lightlife Gimme Lean is good)
1/4 cup all-purpose flour
3 cups low-fat milk (rice milk works well)
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper

Steps:

  • Prepare the biscuits according to package directions.
  • Heat the oil in a large nonstick skillet over medium high heat. Add the sausage; cook 3 minutes or until browned, stirring to crumble.
  • Remove from heat, cool slightly. Crumble the sausage into 1/2" pieces, and return to the skillet.
  • Lightly spoon flour into a dry measuring cup, level with a knife. Mix the flour and milk, stirring with a whisk until smooth. Add the milk mixture, salt and black pepper to pan; bring to a boil over medium high heat.
  • Cover, reduce heat and simmer for 3 minutes or until thick.
  • Split biscuits in half. Place 2 biscuit halves on each of 8 plates, top each serving with about 1/3 cup gravy.
  • Serve immediately and enjoy!

Nutrition Facts : Calories 330.1, Fat 17.5, SaturatedFat 5.2, Cholesterol 19.5, Sodium 979.1, Carbohydrate 32.8, Fiber 0.5, Sugar 9, Protein 10.2

More about "vegetarian sausage and gravy recipes"

VEGETARIAN SAUSAGES WITH GRAVY AND MASH RECIPE
vegetarian-sausages-with-gravy-and-mash image
2006-10-31 Make the sausages. Put all the ingredients except the oil in a large bowl and season well. Using your hands, mix until well combined. Divide the …
From deliciousmagazine.co.uk
Cuisine British Recipes
Category Vegetarian Christmas Recipes
Servings 6
Calories 1019 per serving
  • Make the sausages. Put all the ingredients except the oil in a large bowl and season well. Using your hands, mix until well combined. Divide the mixture into 12 pieces and mould each into a sausage shape. Cover and chill for at least 2 hours or overnight.
  • Make the gravy. Heat the vegetable oil in a large, heavy-based saucepan. Add the onions, garlic and sugar and fry over a low heat for 25-30 minutes, stirring occasionally, until the onions are caramelised. Sprinkle with the flour and cook, stirring, for 1 minute. Gradually stir in the ale, stock and gravy browning or Marmite and bring to the boil. Reduce the heat and simmer, stirring occasionally, for 10 minutes or until thickened. Keep warm.
  • Meanwhile, make the mash. Cook the potatoes in a pan of boiling salted water for 20 minutes or until tender. Drain, tip back into the pan and shake well. Season and mash until smooth, then beat in the butter, followed by the mustard. Keep warm.
  • Half-fill a deep, heavy-based saucepan with oil and place over a medium-high heat until it reaches 180°C (to test if it is ready, use a sugar thermometer or drop in a cube of bread – it should turn brown in 40 seconds). Deep-fry the sausages in batches of 3-4 for 3 minutes or until richly golden. Remove and drain well on kitchen paper.

BISCUITS AND VEGETARIAN SAUSAGE GRAVY RECIPE
biscuits-and-vegetarian-sausage-gravy image
2005-02-01 Step 1. Prepare biscuits according to package directions. Advertisement. Step 2. Heat oil in a large nonstick skillet over medium-high …
From myrecipes.com
4/5 (6)
Calories 268 per serving
Servings 8
  • Heat oil in a large nonstick skillet over medium-high heat. Add sausage; cook 3 minutes or until browned, stirring to crumble. Remove from heat; cool slightly. Crumble sausage into 1/2-inch pieces; return to pan.
  • Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and 1% low-fat milk, stirring with a whisk until smooth. Add milk mixture, salt, and freshly ground black pepper to pan; bring to a boil over medium-high heat. Cover, reduce heat, and simmer for 3 minutes or until thick. Split the biscuits in half. Place 2 biscuit halves on each of 8 plates; top each serving with about 1/3 cup gravy. Serve immediately.

EASY & DELICIOUS VEGETARIAN "SAUSAGE" GRAVY - FAR …
easy-delicious-vegetarian-sausage-gravy-far image
2018-05-26 If you want any more sage, onion, or maple flavor add it in now. In a small bowl whisk together your flour, 1/4 cup of milk and a pinch of salt and …
From werefarfromnormal.com
Estimated Reading Time 3 mins

VEGETARIAN BISCUITS AND GRAVY RECIPE FROM OHMYVEGGIES.COM
2014-08-20 Make the biscuits: Preheat the oven to 400ºF. Line a baking sheet with parchment paper and set aside. In a large bowl, whisk together the two kinds of flour, rosemary, baking …
From ohmyveggies.com

BRAISED VEGETARIAN SAUSAGES | RECIPES | NESTLé PROFESSIONAL
Prep: 10 minutes. Cook: 25 minutes. Heat the vegetable oil in a large, heavy-based saucepan over a medium heat. Add the sliced red onions and sugar and fry for 15-20 minutes, stirring …
From nestleprofessional.co.uk

EASY VEGAN SAUSAGE GRAVY - GLUTEN-FREE, NUT-FREE, OIL-FREE OPTIONS
2022-05-15 Add the chopped sausage and cook for 7-10 minutes to brown. Then, turn off the heat while you make the sunflower cream. BLEND THE SUNFLOWER CREAM: Next, cover …
From plantpowercouple.com

VEGAN BISCUITS AND GRAVY | MINIMALIST BAKER RECIPES
2015-05-12 Add butter or olive oil to a cast iron skillet or large saucepan over medium heat. Then add garlic, onion, mushrooms, and walnuts and season with a healthy pinch each salt …
From minimalistbaker.com

EASY COUNTRY SAUSAGE GRAVY - BUDGET BYTES
2021-06-05 Make this easy Country Sausage Gravy from scratch in under 20 minutes for a hearty southern style breakfast at home.
From breadrecipe.dyndns.tv

HOMEMADE COUNTRY BREAKFAST SAUSAGE GRAVY [VEGAN]
Water sauté the tempeh with the rest of the sausage ingredients until the tempeh is tender and the herbs are well incorporated (about 10 minutes). Add bits of water to prevent sticking. Place …
From onegreenplanet.org

HOMEMADE VEGETARIAN SAUSAGES - TALES FROM THE …
2017-05-19 Drain and roughly mash the lentils. Soften onions by gently frying in a pan. Add crushed garlic to the softened onions and cook for a couple of minutes. Finely chop the …
From talesfromthekitchenshed.com

VEGETARIAN GRAVY RECIPES | ALLRECIPES
Mushroom Cream Gravy Sauce. Rating: 4.5 stars. 34. An ambrosial sauce that is irresistible! This is excellent atop smashed potatoes or as a sauce for long, flat pasta. Adjust seasonings for a …
From allrecipes.com

VEGAN SAUSAGE GRAVY - HEALTHIER STEPS
2019-09-14 Instructions. Heat oil in a large skillet over medium-high heat. Add sausage and cook until golden brown, turning on all sides, about 10 minutes. Remove sausage and cut into …
From healthiersteps.com

BISCUITS AND SAUSAGE GRAVY RECIPE - VEGETARIAN TIMES
2 | To make Sausage: Mix together all ingredients in large bowl with 1/2 cup water. Spread mixture in thin layer on one prepared baking sheet, and bake 15 minutes. Cool, then crumble …
From vegetariantimes.com

VEGAN SAUSAGE STUFFING AND GRAVY - RECIPES - FLOURED FRAME
2020-11-12 Preheat the oven to 350° F. Place the cubed bread in a single layer on a baking sheet pan and bake for 8-10 minutes, or until dried and toasted. Transfer the bread cubes to a …
From flouredframe.com

VEGETARIAN BISCUITS AND GRAVY | BETTER HOMES & GARDENS
Instructions Checklist. Step 1. Preheat oven to 425°F. Grease bottom and sides of a 12-inch cast-iron skillet and place in oven. In a large bowl stir together 3 cups flour, sugar, baking powder, …
From bhg.com

VEGAN BUTTERMILK BISCUTS & COUNTRY GRAVY - THE SIMPLE VEGANISTA
Instructions. Gravy: In a medium sized pot heat oil over medium-high heat, add flour and stir for 2 – 3 minutes, until it turns light golden brown. Add the garlic powder, poultry seasoning and …
From simple-veganista.com

VEGETARIAN BISCUITS AND GRAVY RECIPE - BUILD YOUR BITE
2019-02-10 Make one batch of vegetarian gravy according to instructions. While the gravy is cooking, heat a skillet on medium and add a drizzle of olive oil. Add vegan sausage to the …
From buildyourbite.com

VEGAN SOUTHERN BISCUITS AND GRAVY - VEGWEB.COM
1 package prepared, frozen soy sausage crumbles or patties Up to 1/4 cup flour (preferably white but whole wheat works too) Up to 4 cups plain soy milk (full fat or low fat works best but non …
From vegweb.com

VEGETARIAN BISCUITS AND GRAVY RECIPE
2022-03-30 Add the thyme and spinach: Immediately stir in the thyme. Bring the mixture up to a boil, stirring occasionally, and then reduce the heat to medium-low heat. Stir in the spinach …
From simplyrecipes.com

VEGAN SAUSAGE GRAVY
2019-03-13 After 20 seconds or so, place all your sausage ingredients in the skillet–finely diced mushrooms, oats, water (2 tablespoons to soften the oats), nutritional yeast, maple syrup, and …
From veganyumminess.com

VEGAN LENTIL “SAUSAGE” GRAVY FOR FATHER’S DAY - HAPPY HERBIVORE
Instructions. Chop or grind fennel seeds into a finer consistency, measure 1 tsp. Place cooked lentils in a skillet. In a small bowl or measuring cup, combine almond milk and spices together, …
From happyherbivore.com

VEGETARIAN WHITE GRAVY - THE DACHSHUND MOM
2018-11-21 Mix all dry ingredients together in a small bowl. Set aside. Melt butter in saucepan/skillet on medium. Whisk in flour mixture to form the roux. Immediately add in the …
From dachshundmom.com

VEGAN SAUSAGE GRAVY RECIPE • VEGGIE SOCIETY
2021-10-05 1/3 cup dry white wine. Stir in the cashew milk and bring to a simmer. Cook the gravy for a few minutes until thickened to your liking. (To thin it out just add a splash of veggie …
From veggiesociety.com

SOUTHERN-STYLE VEGAN BISCUITS AND GRAVY - WOW, IT'S VEGGIE?!
2019-12-09 Instructions. Preheat oven to 450 degrees. Combine non-dairy milk with apple cider vinegar to create buttermilk mixture. Allow to rest for 10 minutes. In a large mixing bowl, …
From wowitsveggie.com

VEGAN SAUSAGE & GRAVY (RECIPE)
2021-06-04 My mom would cook for us almost every meal, my father was the cook on the weekends. They learned from his mom, my grandma Kay who owned a cafe in our home …
From shessovegan.com

EASY VEGAN SAUSAGE GRAVY - VEGWEB.COM
Heat some canola oil in a large skillet, medium to medium-high is fine. Place vegan ground beef in the oil and use a spatula or spoon to break it apart to crumbles, cook until it begins to …
From vegweb.com

EASY VEGAN SAUSAGE GRAVY FOR A PLANT-BASED BREAKFAST
2019-04-16 Brown the sausage mix in a large skillet over medium heat. Break apart into crumbles. Use oil if needed, or go oil-free if using suitable pans. Pour the plant-based milk into …
From planted365.com

VEGAN BISCUITS AND GRAVY - MY DARLING VEGAN
2020-10-21 Step Two - Make the Gravy. Break the sausage into small pieces and place in a heavy bottom pan, like a cast iron skillet, set over medium-high heat. Cook the sausage for …
From mydarlingvegan.com

THE BEST VEGAN SAUSAGE GRAVY AND BISCUITS - SHANE & SIMPLE
2022-02-15 Stir for a minute or two allowing them to heat up. Reduce the heat to medium, sprinkle the flour evenly over the crumbles, and pour in the milk. Stir constantly for 5-10 …
From shaneandsimple.com

RECIPE: VEGAN BISCUITS & SAUSAGE GRAVY - THE INTUITIVE BEE
2020-04-18 You guys! Last night, Stephen (husband) was talking about how he really wanted some biscuits and gravy. My sons, Devlin & Levi, excitedly agreed. Devlin went vegetarian …
From theintuitivebee.com

THE BEST VEGAN BISCUITS AND GRAVY (WITH PLANT-BASED SAUSAGE)
2021-04-25 Instructions. Preheat the oven to 450º F. Line a baking sheet with parchment paper or a silicone baking mat; set aside. In a large bowl, whisk together the flour, sugar, baking …
From theveganatlas.com

SOUTHERN VEGAN BISCUITS & GRAVY - VEGANOSITY
2019-03-04 Heat the butter in a large skillet on medium-high heat. When the butter is hot and bubbling, stir in the sausage and cook for 5 minutes. Evenly sprinkle the flour over the …
From veganosity.com

THE BEST REALISTIC VEGAN SAUSAGE GRAVY - GARDEN GRUB
2020-11-30 Instructions. Place a medium-sized sauce pot over medium heat. Once hot, add in the vegan butter. Once the butter is melted, crumble in the vegan breakfast sausage and …
From gardengrubblog.com

GRANDMA'S BEST SAUSAGE GRAVY RECIPE { 7 INGREDIENTS } - KEY TO …
2021-05-13 Instructions. Heat a large skillet over medium-high heat. Add the sausage and brown until there is no pink visible. Add the butter and stir it around to melt it. Once the butter …
From keytomyiime.com

VEGAN COUNTRY SAUSAGE GRAVY - BRAND NEW VEGAN
2017-01-03 Sausage. Preheat oven to 350 Degrees F. Chop Cauliflower, Mushrooms, and Walnuts finely, to uniform size. Mix together in bowl and add Soy Sauce, Molasses, Maple …
From brandnewvegan.com

VEGAN BISCUITS AND GRAVY - KARISSA'S VEGAN KITCHEN
2019-11-18 Mix the oil into the tempeh sausage. Then mix in the flour. Let cook for about a minute. Whisk in the non-dairy milk. Bring to a simmer on medium heat for about 5 minutes, or …
From karissasvegankitchen.com

BISCUITS AND SAUSAGE GRAVY [VEGAN] - ONE GREEN PLANET
Biscuits. Preheat oven to 450 degrees. Combine almond milk and apple cider vinegar in a small bowl, set aside. In a medium bowl, combine flour through pie spice and whisk together …
From onegreenplanet.org

VEGAN SAUSAGE GRAVY RECIPE • VEGGIE SOCIETY - HOME
2022-02-25 Brown the sausage in a little bit of olive oil, transfer to a bowl and reserve. Sautee the onion in the sausage drippings until softened. Stir in the garlic and herbs. Deglaze with the …
From geishamassagemalaga.com

VEGAN BISCUITS AND GRAVY - COZY PEACH KITCHEN
2019-09-08 Once cooked, remove the vegan sausage from the pan and use a knife to crumble it into bite-sized pieces. 2. Heat olive oil in a large saucepan over medium-high heat. Return …
From cozypeachkitchen.com

EASY VEGAN HOMEMADE BISCUITS AND “SAUSAGEY”HERB GRAVY
2019-01-22 To make the biscuits: Preheat oven to 450 degrees fahrenheit (435 for convection). Add the vinegar to 1 cup of milk. After about 10 minutes, add the milk mixture to the baking …
From monsonmadethis.com

VEGAN SAUSAGE BISCUITS AND GRAVY • CONSCIOUSLY VEGAN
2021-04-01 While the biscuits are baking, thoroughly heat the sausage in a large pan over medium heat (about 6 minutes ) Stir in flour. Gradually add plant milk; stirring constantly, bring …
From consciously-vegan.com

VEGAN SOUTHERN STYLE BISCUITS & GRAVY - LIVING VEGAN
2017-09-07 Combine the almond milk and vinegar. Allow to sit for at least 10 minutes. In a large bowl, combine the flour, baking powder, baking soda and salt. Using a pastry cutter (or just …
From living-vegan.com

BEST SAUSAGE GRAVY RECIPE | KETO – GLUTEN FREE – VEGETARIAN
2022-04-20 Cook for 2-3 minutes to cook off the pasty flavor of the flour. Add the milk and whisk vigorously. Increase the heat to medium-high again. Continue to whisk as the gravy comes up …
From lakesidetable.com

BISCUITS AND TOFU SAUSAGE GRAVY (VEGAN) - PLANT POWER COUPLE
2018-08-09 Start the gravy when you put the biscuits in the oven. Heat a large non-stick pan on medium-high heat and add 2 Tbsp oil. Use your hands to crumble the tofu onto the pan and …
From plantpowercouple.com

31+ BOUNTIFUL RECIPES USING VEGAN SAUSAGE - THE VEGAN ATLAS
2021-09-29 Hungarian Lecsó: Vegan sausage is an optional ingredient in this classic Hungarian stew of bell peppers and tomatoes. One-Pot Veggie Sausage Pasta: From the Veg Space, a …
From theveganatlas.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Apple Banana Cake_image Apple Banana Cake

Winter Country Soup_image Winter Country Soup

Celery, Grapefruit and Olive Salad_image Celery, Grapefruit and Olive Salad

Vienna Cookies_image Vienna Cookies

Shrimp Veggie Salad_image Shrimp Veggie Salad

Asian Chicken Salad_image Asian Chicken Salad

No-Fuss Slow Cooker Chili_image No Fuss Slow Cooker Chili

Chipotle Chicken and Beans_image Chipotle Chicken and Beans

Double-Crust Chicken Pot Pies Recipe - (4.4/5)_image Double Crust Chicken Pot Pies Recipe (4.4/5)

Greek Salad_image Greek Salad

Mary Ellen's Corned Beef, Carrots and Cabbage With Spicy Mustard_image Mary Ellen's Corned Beef, Carrots and Cabbage With Spicy Mustard

Awesome Fajita Marinade_image Awesome Fajita Marinade

Quick Macaroni and Cheese_image Quick Macaroni and Cheese

Ginger-Chicken Noodle Soup (Crock Pot)_image Ginger Chicken Noodle Soup (Crock Pot)

Cajun Rib-Eye Steak_image Cajun Rib Eye Steak

Pina Colada Cookies II_image Pina Colada Cookies II

Vietnamese veg parcels_image Vietnamese veg parcels

Coconut Chicken With Pina Colada Dip (7 Points Ww)_image Coconut Chicken With Pina Colada Dip (7 Points Ww)

Xmas Cinnamon+Cashew Cookies_image Xmas Cinnamon Cashew Cookies

Hearty Vegetable Stew With Carrot Dumplings_image Hearty Vegetable Stew With Carrot Dumplings

Related Search

3 Hour Old Fashioned Oven Pot Roast

Buckwheat Yogurt Banana Bread Guilt Free

Cook Yourself Thin Vanilla Cupcakes

Fruitcake Cookies

Moussaka

Old Fashioned Butterscotch Cake

Peanut Banana Milkshake

Portobello Pizza

Smul Paj Crumb Pie