Vegetable Ring Casserole Recipes
CAMPBELL'S® SWISS VEGETABLE CASSEROLE
A colorful vegetable combination is mixed with Campbell's® Condensed Cream of Mushroom Soup, Swiss cheese and sour cream, then topped with French fried onions and more Swiss cheese, and baked until golden and bubbly.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- Stir soup, sour cream, black pepper, vegetables, 2/3 cup onions and 1/4 cup cheese in 2-quart casserole. Cover casserole.
- Bake at 350 degrees F 40 minutes or until vegetables are tender. Stir vegetable mixture.
- Top with remaining onions and cheese. Bake 5 minutes or until cheese is melted.
Nutrition Facts : Calories 355.3 calories, Carbohydrate 31 g, Cholesterol 23.9 mg, Fat 22.1 g, Fiber 5.8 g, Protein 8.6 g, SaturatedFat 8.8 g, Sodium 795.5 mg, Sugar 0.8 g
VEGETARIAN CASSEROLE
A Mediterranean one-pot stew with peppers, courgettes, lentils, sweet smoked paprika and thyme
Provided by Caroline Hire - Food writer
Categories Dinner, Main course
Time 50m
Number Of Ingredients 15
Steps:
- Heat 1 tbsp olive or rapeseed oil in a large, heavy-based pan. Add 1 finely chopped onion and cook gently for 5 - 10 mins until softened.
- Add 3 sliced garlic cloves, 1 tsp smoked paprika, ½ tsp ground cumin, 1 tbsp dried thyme, 3 sliced carrots, 2 finely sliced celery sticks, 1 chopped red pepper and 1 chopped yellow pepper and cook for 5 minutes.
- Add two 400g cans tomatoes, 250ml vegetable stock (made with 1 stock pot), 2 thickly sliced courgettes and 2 sprigs fresh thyme and cook for 20 - 25 minutes.
- Take out the thyme sprigs. Stir in 250g cooked lentils and bring back to a simmer. Serve with wild and white basmati rice, mash or quinoa.
Nutrition Facts : Calories 216 calories, Fat 5.1 grams fat, SaturatedFat 0.7 grams saturated fat, Carbohydrate 31 grams carbohydrates, Sugar 16.1 grams sugar, Fiber 9.8 grams fiber, Protein 12.3 grams protein, Sodium 1.6 milligram of sodium
FINNISH BOLOGNA & VEGETABLE CASSEROLE
Make and share this Finnish Bologna & Vegetable Casserole recipe from Food.com.
Provided by FDADELKARIM
Categories One Dish Meal
Time 1h
Yield 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 450°F Spray a 2 quart baking dish with cooking spray.
- Scatter the vegetables & bologna in the dish. Pour on the broth then sprinkle with salt & pepper.
- Cover and bake for 45 minutes. Serve hot.
VEGETABLE RING CASSEROLE
Steps:
- In an oval casserole place melted butter. (approx. 9 x 10 x 3 oval) Put cream of mushroom soup around bottom. Line up vegetables in a circle placing french green beans around the outside. Next place a ring of broccoli a ring of cauliflower and place carrots in the center. Place mushrooms in a circle on top of the vegetables. Sprinkle with spices. Add Swiss cheese evenly over top Top with (2.8 oz.) Durkee French fried onions. Bake covered with foil in 350 degree oven30 min. uncover and bake 5 min. longer to be sure Swiss cheese has melted. Serve hot.
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- Baked fall vegetable casserole. Are you still a bit of a learner in the kitchen when it comes to making full dishes and hot side dishes from scratch, but you’re feeling determined to make your family something really satisfying?
- Autumn tian (beets, tomato, and potato bake) Have you actually been hoping to find a delicious casserole recipe that will help you make some of the vegetables your kids won’t eat into a dish so good that they won’t be able to resist, helping them realize how great those things really taste?
- Carrot turnip casserole. Are you actually the kind of vegetable lover who has always loved recipes that let you mash or puree your favourite veggies the most?
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- Squash casserole. If we’re being totally honest with you, squash is one of our very favourite things to eat period, even if you expand the category beyond just vegetables.
- Roasted butternut squash with rosemary gratin casserole. Perhaps you’re finding yourself feeling quite enamoured indeed now with the idea of making some kind of gratin style casserole but the previous recipe we showed you just didn’t quite make you feel decided?
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- Cheesy corn casserole. Even though you’re working with vegetables, are you actually feeling in the mood for something that’s a little more of an indulgence, just to treat yourself?
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- Vegan Mexican Casserole. You won’t miss the meat or dairy in this hearty vegan casserole. And with so many people eating a plant-based diet you will find that vegan cheese, such as the vegan Mexican cheese blend called for in this recipe is now fairly common in many grocery stores.
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