Vegetable Rice Mix Recipes

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VEGETABLE RICE RECIPE | MIX VEG RICE | QUICK ONE POT VEGETABLE RICE



vegetable rice recipe | mix veg rice | quick one pot vegetable rice image

easy vegetable rice recipe | mix veg rice | quick one pot vegetable rice

Provided by HEBBARS KITCHEN

Categories     rice

Time 19m

Number Of Ingredients 15

3 tsp oil
1 bay leaf / tej patta
1 inch cinnamon / dalchini
2 pods cardamom / elachi
½ onion (finely chopped)
1 chilli (slit)
5 beans (chopped)
1 carrot (chopped)
2 tbsp peas / matar
¼ capsicum (chopped)
1 cup basmati rice (soaked 20 minutes)
2 cup water
1 tsp salt
1 tsp lemon juice
2 tbsp coriander (finely chopped)

Steps:

  • firstly, in a large kadai heat 3 tsp oil and saute 1 bay leaf, 1 inch cinnamon and 2 pods cardamom until they turn aromatic.
  • now add ½ onion, 1 chilli and saute until they turn translucent.
  • further add 5 beans, 1 carrot, 2 tbsp peas and ¼ capsicum.
  • stir-fry for 2 minutes without mashing the vegetables.
  • now add 1 cup basmati rice (soaked for 20 minutes).
  • roast for 2 minutes without breaking rice.
  • furthermore, add 2 cup water, 1 tsp salt and 1 tsp lemon juice.
  • mix well, cover and simmer for 20 minutes. or pressure cook for 2 whistles on medium flame.
  • after 20 minutes, give a stir. the rice will be still be moist.
  • turn off the flame, cover and rest for 10 minutes.
  • finally, add 2 tbsp coriander leaves and enjoy vegetable rice with raita or curry.

VEGETABLE RICE MIX



Vegetable Rice Mix image

In Alamosa, Colorado, Marjorie Carey puts together this easy rice mixture flavored with vegetable soup mix. Each batch makes a pretty side dish when you're in a hurry.

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 2-3 servings per batch.

Number Of Ingredients 9

4 cups uncooked instant rice
1 package (1.4 ounces) vegetable soup mix
2 tablespoons dried minced onion
2 tablespoons dried celery flakes
2 tablespoons dried sweet red or green pepper
1-1/2 teaspoons salt
ADDITIONAL INGREDIENTS:
2 cups water
1 tablespoon butter

Steps:

  • In a bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (4 cups total)., To prepare rice: In a saucepan, combine water, butter and 1 cup rice mix. Bring to a boil; reduce heat. Cover and simmer for 10-15 minutes or until the water is absorbed.

Nutrition Facts : Calories 165 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 541mg sodium, Carbohydrate 29g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.

VEGETABLE FRIED RICE



Vegetable Fried Rice image

This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.

Provided by dakota kelly

Categories     Main Dish Recipes     Rice     Fried Rice Recipes

Time 55m

Yield 4

Number Of Ingredients 12

3 cups water
1 ½ cups quick-cooking brown rice
2 tablespoons peanut oil
1 small yellow onion, chopped
1 small green bell pepper, chopped
1 teaspoon minced garlic
¼ teaspoon red pepper flakes
3 green onions, thinly sliced
3 tablespoons soy sauce
1 cup frozen petite peas
2 teaspoons sesame oil
¼ cup roasted peanuts

Steps:

  • In a saucepan bring water to a boil. Stir in rice. Reduce heat, cover and simmer for 20 minutes.
  • Meanwhile, heat peanut oil in a large skillet or wok over medium heat. Add onions, bell pepper, garlic and pepper flakes, to taste. Cook 3 minutes, stirring occasionally.
  • Increase heat to medium-high and stir in cooked rice, green onions and soy sauce. Stir-fry for 1 minute. Add peas and cook 1 minute more. Remove from heat. Add sesame oil and mix well. Garnish with peanuts, if desired.

Nutrition Facts : Calories 299.1 calories, Carbohydrate 36.7 g, Fat 14.7 g, Fiber 4.9 g, Protein 8.5 g, SaturatedFat 2.2 g, Sodium 731.3 mg, Sugar 4.5 g

VEGETABLE RICE MIX



Vegetable Rice Mix image

Great for Christmas gifts, or just to have around for quick dinner side dishes. Posted in reply to a request.

Provided by papergoddess

Categories     Rice

Time 20m

Yield 4 Batches (4 cups total)

Number Of Ingredients 8

4 cups instant rice (Minute)
1 (1 1/2 ounce) package vegetable soup mix (Lipton or Knorr)
2 tablespoons dried onion flakes
2 tablespoons dried celery flakes
2 tablespoons dried sweet red peppers or 2 tablespoons green peppers
1 1/2 teaspoons salt
1 cup water
1 tablespoon butter or 1 tablespoon margarine

Steps:

  • In a bowl, combine the first six ingredients.
  • ;mix well.
  • Store in an airtight container in a cool dry place for up to 1 year.
  • TO PREPARE RICE: In a saucepan, combine water, butter, and 1 cup rice mix.
  • Bring to a boil; reduce heat.
  • Cover and simmer for 10-15 minutes or until water is absorbed.

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VEGETABLE RICE MIX RECIPE: HOW TO MAKE IT
In Alamosa, Colorado, Marjorie Carey puts together this easy rice mixture flavored with vegetable soup mix. Each batch makes a pretty side dish when you're in a hurry.
From stage.tasteofhome.com


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