Vegetable Puda Indian Vegetable Pancake Recipes

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VEGETABLE PUDA (INDIAN VEGETABLE PANCAKE)



Vegetable Puda (Indian Vegetable Pancake) image

Make and share this Vegetable Puda (Indian Vegetable Pancake) recipe from Food.com.

Provided by Shilpa20

Categories     Asian

Time 35m

Yield 3-5 Pudas, 2 serving(s)

Number Of Ingredients 10

1 cup semolina flour
water
2 tablespoons grams flour
1/2 of a carrot, grated
grated cabbage
1/2 of an onion (finely chopped)
2 tablespoons chopped coriander
salt, per taste
black pepper, per taste
oil

Steps:

  • To semolina flour, add 2 tablespoons of gram flour and enough water to make a smooth batter.
  • Mix well ensuring that there are no lumps in the batter.
  • Add all the vegetables and the chopped coriander as well as salt and pepper.
  • In a non- stick frying pan, add a teaspoon of oil and pour the batter. Use a spoon to spread it out.
  • Cook on both sides.

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