Vegetable Beef Flavor Soup Starter Mix Recipe 55

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VEGETABLE BEEF FLAVOR SOUP STARTER MIX RECIPE - (5/5)



Vegetable Beef Flavor SOUP STARTER MIX Recipe - (5/5) image

Provided by carvalhohm

Number Of Ingredients 13

1 c dry minced onions
1/4 cup onion powder
1/4 cup scissor snipped parsley/
2 tsp onion salt
2 tsp Summer Savory Leaves
2 tsp dehydrated celery leaves
1 tsp mustard seeds 1 tsp peppercorns
1 TB dehydrated canned sweet pepper flakes
1/4 tsp thyme powder
1/4 tsp garlic powder
2 jars (3 1/2 oz each) beef bouillon powder
1/4 cup homemade dry Gravy Mix powder or 2 envelopes store-bought
1/2 cup bottled dehydrated chopped vegetables

Steps:

  • Mix all ingredients as listed. Store in covered container at room temperature up to 3 months. Freeze 1 year. TO USE THE MIX: 1 TB of mix is used with every cup (8-oz each) water 4 TB with 1-qt water 8 TB with 1/2 gal water Combine in large pan and bring mixture with water to boil for 1 minute. Cover and allow to simmer 1 hour. Add 1 lb bite-sized pieces of lean stewing beef for each quart of water used. Cover & continue simmering for 3 hrs or till meat is fork tender.

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  • Transfer the roast to a cutting board and when cool cut it into 1-inch chunks, trimming away and discarding any large pieces of fat and grizzle. Reserve.
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