Vegemite Honey Drumettes Recipes

BEST VEGEMITE SANDWICHES

Steps:

• butter bread, if you find the taste of vegemite too strong.
• spread with vegemite to your desire.
• get as many potato chips on as possible.
• put a piece of bread on top of that.
• press down to crunch the chips and let them break.
• cut into 4 squares and serve.

SWEET-TANGY-GARLIC DRUMETTES

Steps:

• .Rinse and pat-dry approximately 20 drummettes.
• Toss into a sealable plastic bag.
• Combine garlic, honey, mustard, soy sauce, lemon juice, oil, salt and pepper; mix together.
• Add mix to the bag of chicken, tossing to coat each piece well.
• Refrigerate at least 1 hour or up to 1 day.
• Preheat oven to 400°F.
• Place chicken in a single layer on a wire rack set over an oven tray.
• Bake 45 minutes until well browned and cooked through.

VEGEMITE TOAD IN THE HOLE

Steps:

• Cut a 5cm round hole from the centre of each slice of bread using a biscuit or scone cutter and reserve for another use such as breadcrumbs.
• Spread one side of each slice with butter and Vegemite, then place buttered side up on a paper lined baking tray.
• Sprinkle ¾ cup of the cheese over the bread then top each with another slice of bread. Crack an egg into each hole. Sprinkle over remaining cheese.
• Bake in a hot oven 200°C for 15-20 minutes or until egg is cooked and cheese is golden. Serve immediately.

BAKED HONEY MUSTARD GARLIC DRUMETTES

Steps:

• Combine garlic, honey, mustard, soy sauce, lemon juice, olive oil, salt, and pepper in a non-reactive bowl.
• Add chicken toss to coat each piece well.
• Cover and refrigerate at least one hour or up to one day.
• Preheat oven to 400 degrees.
• Place chicken in a singe layer on a wire rack over an oven tray.
• Bake 45 minutes until well browned and cooked through.
• (The first time i made these i doubled the sauce and they turned out just fine!).