Vegan Sugar Free Chocolate Frosting Recipes

VEGAN, SUGAR FREE CHOCOLATE FROSTING

Vegan, Sugar Free Chocolate Frosting image

Recipe comes from nourishingmeals.com This frosting has the perfect amount of sweetness with a mild chocolate flavor. It is luscious and fluffy, just perfect for frosting your favorite layered cake or cupcakes! For frosting a dozen cupcakes, make a ½ batch of this recipe.

Provided by valgal123

Categories Dessert

Time 5m

Yield 3 1/2 cups, 24 serving(s)

Number Of Ingredients 6

Ingredients

2 cups organic palm shortening
3/4 cup cocoa powder
1/4 cup arrowroot
1 cup agave nectar
4 teaspoons vanilla
1 teaspoon almond flavoring (optional)

Steps:

Place all ingredients into a mixing bowl and beat with an electric until light and fluffy.

Nutrition Facts : Calories 163.8, Fat 17.4, SaturatedFat 4.5, Sodium 0.7, Carbohydrate 2.7, Fiber 0.9, Sugar 0.1, Protein 0.5

VERSATILE VEGAN CHOCOLATE FROSTING (DAIRY FREE, EGG FREE)

Versatile Vegan Chocolate Frosting (Dairy Free, Egg Free) image

This is my favorite frosting because it meets allergy needs and it is super adaptable, quick and easy and OH-SO-FLUFFY and GOOD!

Provided by rsarahl

Categories Dessert

Time 6m

Yield 4 cups, 8-12 serving(s)

Number Of Ingredients 6

Ingredients

1/2 cup margarine, softened (I like Earth Balance)
1/2 cup shortening
1/2 cup unsweetened cocoa powder (dutch processed if you have it)
3 cups powdered sugar, sifted
1/4 cup coconut milk or 1/4 cup almond milk
2 teaspoons vanilla extract (or extract of your choice, match to the flavor you want) (optional)

Steps:

Using a stand mixer with paddle or whisk attachment, cream the margarine and shortening together.
Add cocoa, powdered sugar and the liquids and mix slowly until incorporated; going too fast on this step is messy -- powdered sugar clouds and splatters -- go slow until you get those mixed in!
Beat on high until fluffy. It usually takes 5-8 minutes of beating in the mixer for this to get super fluffy --- you will see the texture change and the color gets significantly lighter as well. If it doesn't lighten, it isn't ready.
Variations: To vary the flavor, try different extracts: almond, peppermint, orange, rum, raspberry, etc. Try using orange juice or coffee instead of the milk. This chocolate base is really a great starting point to get a ton of gourmet flavor if you're up for it! ENJOY!

More about "vegan sugar free chocolate frosting recipes"

5 MINUTE VEGAN CHOCOLATE FROSTING [REFINED-SUGAR …

2021-02-03 How to make vegan chocolate frosting: grab a mixing bowl. Add the ingredients to the bowl. Grab a spoon and mix together until smooth. – Or, …
From robustrecipes.com
4.7/5 (55)
Total Time 5 mins
Category Dessert
Calories 131 per serving

To a medium mixing bowl add the cocoa powder, use a spoon to make a well in the cocoa powder. Add the melted, but not hot coconut oil, maple syrup, vanilla extract, and pinch of salt to the center of the well of the cocoa powder. You can either use a spatula, fork, or, an electric hand mixer to gradually add the dry ingredients into the wet and mix until well combined, and smooth. Use a rubber spatula to scrape down the sides, and the bottom of the bowl to make sure all of the cocoa powder is incorporated. The frosting should be nice and thick.
Taste the frosting and adjust as needed. You can add a little more maple syrup if you want it to be sweeter, but not too much otherwise it will become too thin. This frosting is forgiving to an extent. If it gets too thin on you then you can add more cocoa powder. (see notes on options for an even thinner frosting by adding milk).
Quickly spread this frosting onto cooled cookies, cakes, muffins, cupcakes, brownies, or sweet breads. Keep in mind that since the base of the frosting is made using coconut oil, the frosting consistency will vary slightly depending on the temperature of your kitchen or other surroundings. If it’s colder then it will stiffen up rather quickly, whereas if it’s warmer it will stay more spreadable a little longer.
The frosting can remain at room temperature since the ingredients won’t spoil. However, depending on what you spread the frosting or, what the temperature of your surroundings are might determine weather you want to put the frosted dessert in the fridge or not. The frosting itself will last for at least 4 days, maybe up to 1 week.

See details

HOW TO MAKE VEGAN CHOCOLATE FROSTING (REFINED SUGAR …

2021-04-09 Yields 7 cups frosting Instructions In a stand mixer with whisk attachment, or in a large bowl with a hand mixer, cream the vegan butter until fluffy and light, about 2-3 minutes. …
From thebananadiaries.com
Cuisine American
Category Dessert
Servings 16
Total Time 5 mins

In a stand mixer with whisk attachment, or in a large bowl with a hand mixer, cream the vegan butter until fluffy and light, about 2-3 minutes.
Add in the cacao powder and 1 cup of the powdered sugar. Continue creaming the mixture, adding in the remaining powdered sugar in 1 cup intervals until smooth. Add in 1-2 tbsp dairy free milk to help achieve a creamy texture.

See details

VEGAN HEALTHY CHOCOLATE FROSTING (2-INGREDIENTS) - FOODACIOUSLY

Chop them into chunks and add them to a pot with water. Bring to a boil and simmer covered for 10 minutes over low heat until they're soft and spongy (1). Then, drain them well and blend them into a smooth puree (2). 1. 2. step 2. Chop the chocolate bar into chunks and add them to a …
From foodaciously.com

See details

VEGAN CHOCOLATE FROSTING RECIPE - VEGGIES DON'T BITE

2019-09-18 Put everything into a bowl and mix. Whip it up. Put in the freezer to thicken and use! Option 2 (gives you a lighter sweeter more fudgy flavor) Melt the ingredients together and mix well. Put in the freezer to solidify. Whip it. Put back in the freezer to thicken a bit and use! See how thick and delicious it looks!
From veggiesdontbite.com

See details

THE BEST GLUTEN FREE & VEGAN CHOCOLATE FROSTING RECIPE – ALL …

2018-11-01 Instructions. In medium sized bowl (or in the bowl of your stand mixer), add all of the ingredients in the order listed and beat gradually from low to high until all ingredients are smooth and fluffy frosting is formed – This can take 1-2 minutes.
From alittleinsanity.com

See details

VEGAN CHOCOLATE FROSTING RECIPE WITHOUT POWDERED SUGAR

2022-01-17 Paleo Vegan Chocolate Fudge Frosting Dairy Free Gluten Texanerin Baking. Vegan Chocolate Ercream Frosting Connoisseurus Veg. Vegan Chocolate Frosting Recipe Dairy Free 2 Ing Beaming Baker. Vegan Chocolate Frosting It S Not Complicated Recipes. Chocolate Vegan Frosting No Powdered Sugar Detoxinista.
From deporecipe.co

See details

VEGAN BIRTHDAY CAKE (HEALTHY, NO FLOUR, NO REFINED SUGAR)

Baking The Birthday Cake. Preheat the oven to 350°F (180°C). Line one 9-inch cake pan with parchment paper. Lightly oil the bottom and side of the pan with coconut oil. Pour the cake batter into the pan and spread it evenly with a silicone spatula. …
From theconsciousplantkitchen.com

See details

HEALTHY VEGAN CHOCOLATE FROSTING RECIPE (NO SUGAR) - GO DAIRY FREE

2013-04-17 Instructions Pit dates and cut into small pieces. Put in the bottom of a blender. Cover with the coconut milk let sit as long as possible (1 hour or so). Cut avocado and scrape out all the green goodness. Add cocoa and choice of flavoring and blend until smooth. Refrigerate for a couple hours. Fancy: Put in pastry bag and top cup cakes.
From godairyfree.org

See details

VEGAN CHOCOLATE FROSTING [OIL-FREE AND SUGAR-FREE] | NUTRIPLANET

2019-02-06 Tips on my vegan chocolate frosting recipe: Feel free to use any nut or seed butter instead of tahini, e.g. almond butter, peanut butter, sunflower seed butter, cashew butter, or hazelnut butter.; Should you opt for naturally not sweet plant milk such as almond milk or soymilk, add a sweetener of choice.; I don’t recommend substituting coconut puree as it helps the …
From nutriplanet.org

See details

VEGAN CHOCOLATE BUTTERCREAM FROSTING (PALEO, DAIRY-FREE)

2017-08-02 1 cup organic palm shortening, or vegan butter or a combination of both 1/2-3/4 cup almond milk, cashew milk or coconut milk 2 tsp vanilla extract Instructions Add all ingredients to a stand mixer and blend on low for 30 seconds. Once the ingredients have started to combine, slowly increase the speed to high and blend for one minute.
From downshiftology.com

See details

2 INGREDIENT SUGAR FREE DAIRY FREE CHOCOLATE FROSTING

2020-04-07 Allow to cool for about 5 minutes. Scoop only the thick coconut cream from the can. Use the watery liquid from the can for another recipe like a smoothie. Add the coconut cream to a stand mixer and blend until smooth. Slowly pour in the melted chocolate chips into the mixer and blend until combined well.
From sugarfreemom.com

See details

SUGAR-FREE CHOCOLATE FROSTING | VEGAN - EATPLANT-BASED

2021-08-27 This easy vegan icing can be made with only a handful of wholesome ingredients and absolutely zero sugar. Ingredients 1 cup cooked sweet potato (peeled) 1/2 cup almond butter (or cashew butter) 3/4 cup dates (pitted) 1/4 cup plant milk 1/2 cup cocoa powder 1/4 teaspoon sea salt 1 tablespoon vanilla Instructions 1.
From eatplant-based.com

See details

8 HEALTHY FROSTINGS - NO BUTTER, NO SUGAR, NO EGG, NO DAIRY

These heart healthy frosting recipes are all vegan, gluten free, refined sugar free and full of good stuff. Regardless of the health benefits they most importantly all taste amazing! Frosting is usually made of sugar, butter, milk, eggs, cream cheese and flavourings but these healthy recipes are free of all of those! Chocolate Avocado Frosting. Rich cacao is mixed with the …
From nestandglow.com

See details

HEALTHY VEGAN CHOCOLATE FROSTING | LOW-FAT & SUGAR-FREE

2016-11-02 Frosting 1/4 cup date paste (above) 1/2 cup chocolate protein powder * (I used Sprout Living Chocolate Maca Epic Protein) 3 – 4 tbsp nondairy milk Instructions Blend the ingredients for the date paste in a high speed blender until very smooth. Add just enough water to get it to blend. Remove 1/4 cup and transfer to a mixing bowl.
From feastingonfruit.com

See details

HEALTHY CHOCOLATE FROSTING (VEGAN WITH NO BUTTER & NO …

2021-05-05 Prep Time: 5 mins. Total Time: 5 mins. This Healthy Chocolate Frosting recipe is made without butter or powdered sugar. Instead, I used almond butter (or any other nut/seed butter like peanut butter can be used), cacao powder, maple syrup, almond milk, and vanilla extract. It comes together in a food processor in just about 5 minutes.
From foolproofliving.com

See details

VEGAN GLAZE NO POWDERED SUGAR - GHAMBARYAN.AM

vegan glaze no powdered sugar. ionian star hotel lefkada; golden restaurant and bakery menu; list of assistant deputy ministers canada; vegan glaze no powdered sugar; 13 May vegan glaze no powdered sugar. lego stop motion hotel; spectrum affinity login 0; …
From ghambaryan.am

See details

EASY VEGAN CHOCOLATE FROSTING - HOW TO BAKE VEGAN

2021-03-23 How to make Vegan Chocolate Frosting 1. Add the vegan butter or margarine to the bowl of a stand mixer before sifting in the icing sugar and cocoa powder. 2. Manually stir to combine for about a minute with a spatula. Add the remaining ingredients and place the bowl on the stand mixer. Mix on high speed until smooth and creamy. 3.
From howtobakevegan.com

See details

HEALTHY CHOCOLATE FROSTING {VEGAN} - EATING BIRD FOOD

2021-10-31 Use a double boiler to melt the chocolate, coconut cream, vanilla and sea salt. You can also microwave by placing it in a large microwave-safe bowl and heat in 30-second increments. Stir between each increment and repeat until the chocolate is melted and smooth.
From eatingbirdfood.com

See details

SUGAR FREE CHOCOLATE BUTTERCREAM FROSTING

2015-06-25 Add butter and Swerve to a stand mixer and blend on high until incorporated. Melt chocolate chips in a microwaveable bowl for 30 seconds to 1 minute until melted. Stir chips until smooth. While stand mixer is on low speed, carefully pour melted chocolate chips into stand mixer. Scrape down sides of mixing bowl then bend again until smooth.
From sugarfreemom.com

See details

VEGAN CHOCOLATE FROSTING - VEGAN HUGGS

2020-07-17 Place a mesh strainer on top of a medium-sized mixing bowl. Add the powdered sugar and cocoa powder into the strainer and sift together. Set aside. STEP 1 - Add softened vegan butter to the bowl of a Stand Mixer (or use a large bowl with a Hand Mixer). Beat on medium speed for 2-4 minutes until fluffy and pale.
From veganhuggs.com

See details

10 BEST VEGAN CHOCOLATE FROSTING NO POWDERED SUGAR …

Raspberry Chocolate Frosting Real Food Real Deals. cocoa powder, medjool dates, vanilla extract, water, coconut oil and 1 more. 2-Ingredient Paleo Chocolate Frosting (plus TWO other ways to use it!) Ambitious Kitchen. salt, coconut cream, dairy-free chocolate chips. Guided.
From yummly.com

See details

VEGAN CHOCOLATE FROSTING - DAIRY-FREE - THE CONSCIOUS PLANT …

2022-03-09 In a large mixing bowl, beat soft dairy-free butter and vanilla extract for 1-2 minutes until light and fluffy. Stop beater, add unsweetened cocoa powder, icing sugar, and 2 tablespoons of milk. Beat again until smooth and well combined. If too thick add more milk, one tablespoon at a …
From theconsciousplantkitchen.com

See details

CHOCOLATE VEGAN FROSTING (NO POWDERED SUGAR!) - DETOXINISTA

Vegan Frosting Ingredients You’ll need just a few simple ingredients to make this easy frosting recipe. Medjool dates (or any soft, squishy variety) Coconut cream (from a can of coconut milk) Cacao powder Vanilla extract (optional) Salt (optional) This idea came to me after trying to make a date-sweetened frosting several different ways.
From detoxinista.com

See details

A DECADENT HEALTHY AND VEGAN CHOCOLATE FROSTING

Place the dark chocolate in a microwave safe bowl and microwave on 900W for 2 minutes. Give the chocolate a stir and microwave for a further 30s until completely melted.
From thehealthymalteser.com

See details

VEGAN CHOCOLATE FROSTING (OIL-FREE) - MINIMALIST BAKER RECIPES

2020-06-20 Instructions. Soak dates in warm water for 15 minutes, then drain. Add pitted dates to a high-speed blender or food processor with the “S” blade attached. Then add cashew butter, cacao or cocoa powder, salt, vanilla, and dairy-free milk, starting with the lesser amount.
From minimalistbaker.com

See details

VEGAN CHOCOLATE BUTTERCREAM FROSTING - LOVING IT VEGAN

2019-08-01 1 ¼ cups Vegan Butter (290g) 3 ½ cups Powdered Sugar (420g) ¾ cup Cocoa Powder (63g) Unsweetened 1 tsp Vanilla Extract 2-4 Tbsp Non Dairy Milk ½ tsp Instant Espresso Powder Optional Instructions Add the vegan butter to the bowl of a stand mixer and beat it for a couple of minutes until very creamy.
From lovingitvegan.com

See details

10 BEST SUGAR FREE CHOCOLATE FROSTING WITH COCOA RECIPES - YUMMLY

2022-05-08 Buckwheat Chocolate Layer Cake w/ Salted Dark Chocolate Frosting Tasha's Artisan Foods. icing sugar, cocoa, vanilla extract, yogurt, rum, baking soda and 14 more.
From yummly.com

See details

VEGAN CHOCOLATE FROSTING – INSPIRE VEGAN

Vegan Chocolate Frosting. A very simple and delicious frosting for your gluten free, vegan, refined sugar free chocolate cupcakes! Print. Vegan Chocolate Frosting. Course Dessert Servings 12 cupcakes. Author amiesimmons. Ingredients. 1/4 cup Plant Milk; 1/2 tsp apple cider vinegar; 3 tbsp butter; 1/2 heaping cup vegan semi-sweet chocolate chips; Instructions. Add …
From inspirevegan.com

See details

VEGAN CHOCOLATE FROSTING RECIPE - THE SPRUCE EATS

2021-08-25 In a medium-large mixing bowl, sift the confectioners' sugar and cocoa together, then add the softened margarine, almond milk, and vanilla and beat with an electric hand mixer, about 30 seconds to 1 minute. Refrigerate and spread just before serving on fully-cooled cookies, cakes or cupcakes. Tips
From thespruceeats.com

See details

SUGAR-FREE KETO CHOCOLATE FROSTING RECIPE | WHOLESOME YUM

2019-12-04 Beat for about 30 seconds. Beat in heavy cream. The final step to this keto frosting recipe! The cream will make it smooth and fluffy. TIP: You can adjust the chocolate flavor and consistency by adjusting the amount of cocoa powder or cream to your liking. Frost away! Your sugar-free chocolate frosting is ready-to-eat.
From wholesomeyum.com

See details

SUGAR-FREE FROSTING - VEGANNIE

2016-11-27 2 cups powdered erythritol (I use Swerve sweetener, confectioner's ) (or other powdered sugar of choice) 5 Tbsp + 1 tsp water (add more if needed to make frosting consistency) 1/2 tsp natural butter flavor Method: 1. Combine all ingredients in bowl, and mix well. © Annie Markowitz ( www.VegAnnie.com ), 2014-2020.
From vegannie.com

See details

VEGAN CHOCOLATE FROSTING - PLANT.WELL

2020-12-31 Instructions. To a large bowl, add in the room temperature vegan butter, cocoa powder, vanilla and salt. Using an electric mixer (preferred), or mixing rigorously by hand, mix until the butter is smooth and creamy.
From beplantwell.com

See details

VEGAN CHOCOLATE FROSTING - SIMPLE GREEN RECIPES

2021-08-07 Sift in the powdered sugar and the cocoa powder. Mix on low speed until combined, scraping down the bowl. Add the plant-based milk and the vanilla extract. Whisk for 1-2 minutes, until everything is well mixed. Fill a piping bag, fitted with tip 1M, 2D or 2A, with the vegan chocolate frosting. And start decorating!
From simplegreenrecipes.com

See details

SUGAR FREE CHOCOLATE FROSTING | VEGWEB.COM, THE WORLD'S LARGEST ...

Sugar Free Chocolate Frosting. Prev Next. Upload your own photos. What you need: 1 - 16 ounce pkg silken soft tofu 1/2 cup unsweetened cocoa powder 1/2 cup agave nectar 2 teaspoons vanilla extract. What you do: In a food processor combine all ingredients until smooth. Spread on cake..or cupcakes! Be sure to press as much water as possible out of the tofu. If not, the …
From vegweb.com

See details

VEGAN CHOCOLATE FROSTING (6 INGREDIENTS) - JESSICA IN THE KITCHEN

2021-03-11 How to Make Vegan Chocolate Frosting (Step by Step Instructions) First, add the cocoa powder, vegan butter, most of the powdered sugar, vanilla extract, sea salt and half the vegan milk to the bowl of an electric stand mixer or a hand mixer. Start mixing at slow speed, gradually increasing speed until it’s very thick and smooth.
From jessicainthekitchen.com

See details

HEALTHY FROSTING- NO BUTTER OR SUGAR! - THE BIG MAN'S WORLD

2020-09-20 Firstly, you won’t be able to taste it, as it is super mild and not overpowering. Secondly, it provides a silky and creamy texture, without the need for any butter, cream or sugar. Thirdly, it’s affordable and easy to find. Finally, it ensures this chocolate frosting is made WITHOUT powdered sugar! This vegan frosting is so versatile, you ...
From thebigmansworld.com

See details

VEGAN CHOCOLATE FROSTING - LAKANTO

2019-07-17 Mix sweetener, cocoa powder, and coconut oil in medium mixing bowl until combined (about 20 seconds). Add milk slowly to bowl while mixing. Continue mixing until well combined to your desired consistency. If it’s too thick add more milk, if it’s too thin add more sweetener. You can substitute the cocoa for other flavors.
From lakanto.com

See details

THE BEST HEALTHY VEGAN CHOCOLATE FROSTING - MAKING THYME FOR …

2018-08-20 Directions: To a large microwaveable bowl, add the almond butter and heat for 15-20 seconds, or until almond butter is thin and easy to stir. To the bowl, add the cocoa powder, milk and maple syrup. Stir until a smooth consistency is reached. There …
From makingthymeforhealth.com

See details

VEGAN CHOCOLATE FROSTING - THE BLENDER GIRL

2012-04-10 Instructions. Place the sweet potato, coconut sugar, stevia, vanilla and salt into your stand mixer fitted with the whisk attachment, and mix until well combined. Add the carob powder and process until combined. Set aside. In a small, heavy-bottomed pot, combine the chocolate, cashew butter and coconut oil over low heat.
From theblendergirl.com

See details

VEGAN CHOCOLATE CAKE JAMIE OLIVER - GRACEALONE.CHURCH

2022-05-13 vegan chocolate cake jamie oliver. May 13, 2022 lego minecraft characters ...
From gracealone.church

See details

VEGAN CHOCOLATE FROSTING RECIPE – DAIRY FREE, 2 INGREDIENT

2019-04-29 Vegan Chocolate Frosting: smooth ‘n creamy vegan chocolate frosting that’s so easy to pipe. Just 2 ingredients for the best dairy free frosting! Ingredients Scale ¾ cup coconut cream 1 ½ cups vegan chocolate chips Instructions The night before, place can of coconut cream into the refrigerator to chill.
From beamingbaker.com

See details

GLUTEN FREE VEGAN MEXICAN CHOCOLATE CUPCAKES RECIPE

2012-07-27 Gluten Free Vegan Mexican Chocolate Cupcakes Recipe ... Navigation ...
From glutenfreeandmore.com

See details

HOW TO MAKE VEGAN CHOCOLATE FROSTING - LOVING IT VEGAN

2015-09-06 Instructions. Add the powdered sugar, cocoa powder, vegan butter, vanilla and around half the soy milk to the bowl of your stand mixer. Start mixing on low, gradually moving to a higher setting until thick, smooth and creamy. Add the extra soy milk in slowly, only as much as needed (see notes).
From lovingitvegan.com

See details