Vegan Loaded Potato Soup One Pot Creamy Recipes

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VEGAN LOADED POTATO SOUP - ONE POT & CREAMY



Vegan Loaded Potato Soup - One Pot & Creamy image

This Vegan Potato Soup will give you all the comfort! It's made in one pot, blended to perfection and topped with coconut bacon!

Provided by Jessica Hylton

Categories     Dinner     Lunch     Sides     Soups

Time 45m

Number Of Ingredients 14

2 tablespoons melted vegan butter
½ red onion, finely diced (3.5g )
4 cloves garlic
2 teaspoons smoked paprika
3 ½ - 4 cups peeled and chopped potatoes (roughly 611g)
2 cups veggie broth
2-3 cups Silk Almondmilk
1 teaspoon sea salt
½ teaspoon ground black pepper
3 tablespoons vegan greek (almond or coconut yogurt)
½ cup vegan cheese (optional, but good)
top with coconut bacon recipe here
5 tablespoons gluten free flour
3 tablespoons vegan butter

Steps:

  • In a large stock pot over medium high heat, add in the 2 tablespoons of vegan butter. Add in the onion and garlic and sauté for about 3 minutes, together. Add in the smoked paprika, then the potatoes, veggie broth, Silk Almondmilk, sea salt and ground black pepper. Bring to a boil, then reduce to a simmer for about 20 minutes, until the potatoes are cooked through.

Nutrition Facts : Calories 533 kcal, Carbohydrate 85 g, Protein 11 g, Fat 18 g, SaturatedFat 4 g, Sodium 1494 mg, Fiber 11 g, Sugar 6 g, ServingSize 1 serving

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