Vegan Japanese Turnip Curry Recipes

VEGAN TURNIP CURRY

Vegan Turnip Curry image

Make and share this Vegan Turnip Curry recipe from Food.com.

Provided by Ex-Pat Mama

Categories Curries

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

3 tablespoons oil
1/2 teaspoon fennel seed
4 small turnips, cut into chunks
1/2 teaspoon salt
1/2 teaspoon turmeric
1 teaspoon cumin powder
1 cup water
2 tablespoons cilantro leaves, chopped

Steps:

Heat the oil and add the fennel seed and turnip chunks. Cook over medium heat for about 5 minutes.
Add the salt, turmeric, and cumin. Stir until every piece of turnip is coated with spice. Continue to cook over very low heat for about 10 minutes - stirring occasionally.
Add the water - I prefer my curry less soupy, so I used about a half cup of water. If you like a soupier consistency add the full cup. Cook until heated through - another 3 or 4 minutes.
Remove from heat and stir in the cilantro.

Nutrition Facts : Calories 111.2, Fat 10.4, SaturatedFat 1.4, Sodium 334.8, Carbohydrate 4.5, Fiber 1.3, Sugar 2.3, Protein 0.7

More about "vegan japanese turnip curry recipes"

AUTHENTIC VEGAN JAPANESE CURRY - OKONOMI KITCHEN

Nov 4, 2020 Steps: Add 1 tbsp of oil to a pan and cook the onions until caramelized over medium heat (takes about 10 minutes). Add garlic and …
From okonomikitchen.com

Over medium high heat, add onions and fry for 1 minute. Add in garlic and ginger and fry for another minute. Add in the mushrooms, carrots, potatoes and soy curls, and cook for 5 minutes.
Add water and grated apple. Bring to a boil and then reduce heat to a low and simmer for 15 minutes or until you can pierce a toothpick through it.
Turn off the heat. Chop up the roux into small pieces (makes it easier to dissolve). Add the chopped roux to a soup ladle and dissolve it well into the curry. Stir in kakushi aji mixture. Add any other kakushiaji.

See details

TURNIP CURRY | SHALGAM KI SABZI - RACHNA COOKS

Jan 14, 2023 Add ginger garlic paste, turmeric powder and salt. Cover and cook on low to medium flame for 5-8 minutes till turnip is almost cooked. Now add chopped tomatoes, garam masala and cayenne (optional). Mix well. Cover …
From rachnacooks.com

See details

VEGETARIAN JAPANESE CURRY ベジタリアンカレー - JUST ONE …

Feb 13, 2020 To Cook the Curry. Preheat a large pot (I used a 4.5 QT Dutch oven) over medium heat. Once hot, add one-third of the 3 Tbsp extra virgin olive oil. Then, add the dense …
From justonecookbook.com

See details

VEGAN JAPANESE CURRY IN INSTANT POT (SAUCEPAN OPTION)

Apr 25, 2018 Put the Instant pot on Saute. Add oil, when the oil is hot, add onion and pinch of salt and cook until translucent. Add the garlic and ginger and mix in. Cook for half a minute. Move the onions to the side. Add 1 tsp more oil to the …
From veganricha.com

See details

JAPANESE COCO ICHIBANAYA-SYLE CURRY - OKONOMI KITCHEN

Jan 30, 2023 Add the cut up roux into a ladle and dissolve it into the curry using chopsticks. Add in remaining 4 tbsp of butter, Worcestershire sauce, Fruit & Vegetable Sauce, miso paste, instant coffee, 1/2 tbsp rice vinegar, salt, white …
From okonomikitchen.com

See details

CHEAP AND SIMPLE 20 MIN VEGAN JAPANESE CURRY - VEGAN AND BROKE

Add your veg stock and some soy sauce and deglaze (remove fond) the pan and stir. Cut up your Japanese curry block into 1cm cubes and throw it into the pot. Cover and bring the contents …
From veganandbroke.com

See details

VEGAN JAPANESE CURRY - SWEET SIMPLE VEGAN

Oct 7, 2022 Heat oil in a large pot or dutch oven over medium heat. Add the chopped onion and salt and cook, occasionally stirring, until onions brown, about 8 minutes. Add in the mushrooms, garlic, and ginger and cook for another 4-5 …
From sweetsimplevegan.com

See details

VEGAN JAPANESE TURNIP CURRY – RECIPE WISE

Japanese cuisine is known for its variety, simplicity, and healthy balance of ingredients. This Vegan Japanese Turnip curry recipe is a perfect example of how we can prepare nutritious …
From recipewise.net

See details

VEGAN JAPANESE CURRY WITH GOLDEN TOFU AND VEGGIES

Oct 26, 2022 TO MAKE: - Cut the tofu into your preferred shape, I cut mine into triangles, and air fry at 390°F for 15 minutes, or you can also pan fry them with a little oil until all sides are golden crispy; - Chop the onion, carrots, and …
From veganbunnychef.com

See details

VEGAN JAPANESE CURRY - CILANTRO AND CITRONELLA

Nov 2, 2023 Heat a large saucepan over medium heat and add the oil and onions. Fry until beginning to brown. Add the water or vegetable stock, carrots, potatoes, apple, salt and garam masala. Bring to a boil then reduce the heat …
From cilantroandcitronella.com

See details

VEGAN JAPANESE CURRY - SARAH'S VEGAN KITCHEN

Jan 10, 2024 Bring to a boil, cover, and reduce to low. Simmer until potatoes are fork-tender. Turn off the heat, remove the lid, and add in Worcestershire sauce, soy sauce, ketchup, instant coffee, and curry powder. Mix until everything has …
From sarahsvegankitchen.com

See details

VEGAN JAPANESE CURRY WITH CHICKPEAS

Nov 27, 2022 Add the carrots, potatoes, curry powder, and garam masala. Cook for 2 mins or until the spices smells fragrant. Add the chickpeas, vegetable broth, ketchup, soy sauce, and sugar. Bring to a boil and then let simmer for …
From veganeverytime.com

See details

VEGAN JAPANESE TURNIP CURRY RECIPE | VEGAN GIRLS GUIDE

Aug 12, 2024 This vegan Japanese turnip curry is a delightful fusion of flavors and textures, perfect for a comforting meal. The creamy coconut milk pairs beautifully with the earthy …
From vegangirlsguide.com

See details

VEGAN JAPANESE CURRY WITH RED LENTILS (GLUTEN-FREE)

Apr 12, 2019 Once brown, add in curry powder and cacao powder and mix briefly, about 30 seconds. Take off from the heat and set the roux aside. Make curry: Heat cooking oil in a large pot. Add onions and cook until lightly …
From ellielikes.cooking

See details

20+ TASTY VEGAN TURNIP RECIPES (HEALTHY) - THE GREEN LOOT

Aug 1, 2023 To find more tasty veggie recipes, check out our vegan celeriac, carrot, okra, kale, swiss chard and apple roundups. For more festive flavors, see our vegan fall recipes and …
From thegreenloot.com

See details

VEGAN JAPANESE CURRY WITH LENTILS - DASH OF SOY …

Apr 21, 2020 Dry Lentil, 1/2 cup. Hot Water, 2 cups. Steps: Soak 1/2 cup dry lentil over night. Cook lentil in 2 cups of water, covered, for 20-25 min, or until soft. Turn medium heat on with a large pot with lid. Cut onion into large …
From dashofsoy.com

See details

TURNIP CURRY RECIPE - COOK WITH NABEELA

Cook for 2-3 minutes and then add 3 tbsp water. Make sure to cook until the oil separates, this can take a few minutes. Once the oil has separated, add the peeled and chopped turnips …
From cookwithnabeela.com

See details

VEGAN JAPANESE TURNIP CURRY - VEGAN RECIPES

Dec 12, 2017 2 cups cubed Japanese turnips 1 potato, peeled and cubed 1 tomato, diced 1 cup water 1/4 teaspoon ground turmeric Spice Paste: 1 teaspoon canola oil 2 dried red chiles …
From veganrecipeshq.com

See details