Vegan Date Bread Recipes

VEGAN DATE BREAD

VEGAN DATE BREAD image

Categories Bread Fruit Breakfast Bake Vegan

Yield 1 loaf

Number Of Ingredients 13

Ingredients

2 T. Earth Balance
1 T. orange zest
6 oz. coffee, cooled
1 c. dates, chopped
1 1/2 t. EnerG egg replacer mixed with 4 T. Water
1 c. brown rice syrup
2 T. orange juice
3/4 c. whole wheat flour
1 1/2 c. all-purpose flour
1 t. baking soda
1/2 t. cinnamon
1/4 t. nutmeg
1/4 t. ginger

Steps:

Pour coffee over dates, soak and then drain, reserving both dates and coffee. Beat together egg replacer and brown rice syrup. Add orange juice and coffee and mix well. In a separate bowl, combine the dry ingredients. Add to the liquid ingredients and mix to combine. Stir in dates. Pour into a loaf pan lined with parchment and greased. Bake at 350 degrees for 60-70 minutes until a toothpick comes out clean.

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