VEGAN CHOCOLATE SORBET
This gluten free, dairy free and vegan Chocolate Sorbet uses only 3 ingredients and is super yummy to boot! http://www.elanaspantry.com/chocolate-sorbet/
Provided by Elanas Pantry
Categories Frozen Desserts
Time 1h30m
Yield 1 batch, 4-6 serving(s)
Number Of Ingredients 3
Steps:
- In a medium saucepan, heat water and agave, stirring until agave is dissolved.
- Remove from heat, mix in chocolate chips, stir until chocolate chips are completely melted.
- Blend mixture in a Vita-Mix (or other high speed blender).
- Cool mixture in freezer for 1 hour.
- Add to your ice cream maker, following directions per your machine.
- Serve.
Nutrition Facts : Calories 201.2, Fat 12.6, SaturatedFat 7.5, Sodium 7, Carbohydrate 26.5, Fiber 2.5, Sugar 22.9, Protein 1.8
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