Vegan Chocolate Sorbet Recipes

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VEGAN CHOCOLATE SORBET



Vegan Chocolate Sorbet image

This gluten free, dairy free and vegan Chocolate Sorbet uses only 3 ingredients and is super yummy to boot! http://www.elanaspantry.com/chocolate-sorbet/

Provided by Elanas Pantry

Categories     Frozen Desserts

Time 1h30m

Yield 1 batch, 4-6 serving(s)

Number Of Ingredients 3

2 cups water
1/4 cup agave nectar
1 cup dark chocolate chips (73% cacao)

Steps:

  • In a medium saucepan, heat water and agave, stirring until agave is dissolved.
  • Remove from heat, mix in chocolate chips, stir until chocolate chips are completely melted.
  • Blend mixture in a Vita-Mix (or other high speed blender).
  • Cool mixture in freezer for 1 hour.
  • Add to your ice cream maker, following directions per your machine.
  • Serve.

Nutrition Facts : Calories 201.2, Fat 12.6, SaturatedFat 7.5, Sodium 7, Carbohydrate 26.5, Fiber 2.5, Sugar 22.9, Protein 1.8

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