Vegan Chilli Chocolate Truffles Recipes

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VEGAN TRUFFLES



Vegan Truffles image

Make and share this Vegan Truffles recipe from Food.com.

Provided by Zeke Koch

Categories     Candy

Time 2h20m

Yield 50 truffles

Number Of Ingredients 4

3/4 cup raw cashews
3/4 cup cold water
1 lb bittersweet chocolate
cocoa powder

Steps:

  • Put cashews and cold water in a blender and blend at high speed for 1-2 minutes (yes a long time).
  • Scrape the sides down and blend again until the mixture is the consistency of heavy cream.
  • Meanwhile, in a double boiler heat the chocolate until it's all melted.
  • Cool the chocolate until it's comfortable to work with and fold in the cashew cream (making sure not to stir too fast or you'll create bubbles).
  • Cool in the fridge for 2 hours (to set).
  • Take out a small ball, roll in cocoa powder and store in fridge/freezer.
  • Repeat until done.

Nutrition Facts : Calories 11.8, Fat 0.9, SaturatedFat 0.2, Sodium 0.4, Carbohydrate 0.7, Fiber 0.1, Sugar 0.1, Protein 0.3

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