BLUEBERRY ALMOND OVERNIGHT OATS RECIPE
Blueberry almond overnight oatmeal is packed with healthy nutrition that will keep you energized all day long. Not only do almonds pair with blueberries, but they increase antioxidant levels and provide sustainable fats and muscle building protein. This recipe is easy to follow and tastes delicious. Grab you meal prep jars because its totally worth preparing a batch for the next day. Grab and go breakfast or afternoons snack ideas have never been so easy. This no cook meal work great to eat during any time of day, and it'll keep you feeling full all day long!
Provided by Joshua Bruck
Categories Overnight Oats
Time 5m
Number Of Ingredients 7
Steps:
- In a medium sized bowl or overnight oats jar, combine the oats, almond milk, almond butter, vanilla and cinnamon.
- Mix well, and then fold in ½ cup blueberries.
- Cover and store in the refrigerator for at least 12 hours.
- In the morning, top with the remaining ½ cup blueberries, sliced almonds and your favorite oatmeal toppings.
VEGAN BLUEBERRY ALMOND OVERNIGHT OATS
A breakfast that will keep you feeling full. These vegan overnight oats are perfect for meal planning and mornings on the go.
Provided by Vanessa Fregoso
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Time 4h5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine soy milk, oats, jam, almonds, coconut, and almond extract in a 12-ounce mason jar. Cover tightly with a lid and shake vigorously. Refrigerate until oats are hydrated, 4 hours to overnight.
Nutrition Facts : Calories 501.8 calories, Carbohydrate 69.5 g, Fat 17.2 g, Fiber 11 g, Protein 18.5 g, SaturatedFat 4.9 g, Sodium 134.6 mg, Sugar 19.4 g
BLUEBERRY OVERNIGHT OATS
Blueberry Overnight Oats are creamy, delicious and packed with juicy blueberries! They're gluten-free, vegan and take just 5 minutes of prep the night before!
Provided by Marcie
Categories Breakfast
Time 5m
Number Of Ingredients 5
Steps:
- Place the oats, chia seeds, almond milk and maple syrup in a large bowl. Stir together until combined. Cover with plastic wrap and store in the fridge overnight.
- In the morning, stir in blueberries, leaving some for garnish, if desired, and divide into jars or bowls.
- Top with nuts or coconut flakes, if desired, serve and enjoy!
Nutrition Facts : Calories 174 kcal, Carbohydrate 31 g, Protein 5 g, Fat 4 g, SaturatedFat 1 g, Sodium 5 mg, Fiber 5 g, Sugar 9 g, UnsaturatedFat 3 g, ServingSize 1 serving
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