Veal With Pizza Topping Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEAL WITH PIZZA TOPPING



Veal With Pizza Topping image

This is based on a recipe from The Australian Women's Weekly Brunches & Lunches cookbook. I originally posted it for ZWT5 without trying it first. I've since tried it and believe it was missing something, so I added the pizza sauce as a layer underneath the original layers. Also, I used olive oil and found that 1/4 cup was not enough as the first batch of eggplant slices absorbed all oil in pan! I've revised the directions below to add the oil to the pan in batches along with the eggplant slices.

Provided by mersaydees

Categories     Veal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

1 medium eggplant
1/4 cup oil, divided, plus additional as needed (60ml)
4 boneless veal steaks
plain flour
Italian spices
20 g butter
1 onion, chopped
1 -2 cup pizza sauce
4 ounces mushrooms, drained
1 cup black olives, sliced
8 slices prosciutto
1 cup mozzarella cheese, grated (100g)

Steps:

  • Cut eggplant into 1cm slices.
  • In large pan, heat oil a few tablespoons at a time in order to spread it among all the eggplant slices; otherwise, the first batch of eggplant may absorb it all! Add eggplant in batches, cooking until well-browned on both sides; set on absorbent paper to drain.
  • Dredge veal in flour and Italian seasonings, shaking off excess.
  • Preheat a frying pan with butter. Add veal and cook until browned on both sides and cooked through. Remove to platter and keep warm.
  • Add 1 tablespoon olive oil to pan and saute onion until tender but not browned. Add pizza sauce, mushrooms, and olives to onions and simmer until warm. Set aside.
  • Spread pizza sauce mixture on broiler-safe platter. Place veal on top of the pizza sauce. Top evenly with eggplant, prosciutto and cheese. Broil until cheese is browned and melted.

More about "veal with pizza topping recipes"

VEAL MARSALA PIZZA - VEAL - VEAL – DISCOVER DELICIOUS

From veal.org
Category Cutlet
Published May 7, 2020
Total Time 55 mins


VEAL SCALOPPINE IN LEMON SAUCE - LIDIA - LIDIA'S ITALY
Bring the sauce to a rolling boil, then add 1 cup hot water. Boil the sauce until reduced by half, about 4 to 5 minutes; whisk in the remaining 4 tablespoons butter in pieces. Reduce the heat …
From lidiasitaly.com


VEAL SCALOPPINI PIZZA - CATELLI BROTHERS
Salt and pepper the veal. In a frying pan, on high, heat oil or butter. When the butter stops sizzling or the oil begins to separate, quickly brown veal on both sides. Remove the veal and set aside. …
From catellibrothers.com


VEAL PIZZAIOLA RECIPE - COOKING CHANNEL
Add the veal and saute until browned on both sides, about 4 minutes. Add the basil, tomatoes, wine and salt, and cook for 4 to 5 minutes. Add 9 ounces of the marinara sauce and continue …
From cookingchanneltv.com


VEAL ALLA PIZZAIOLA RECIPE - COOKING WITH NONNA
Apr 27, 2015 Veal alla Pizzaiola Recipe, so quick and yet so good. This is a version of the way my Mamma Angela has been making it for a long time. ... Add the veal to the pan and cook in …
From cookingwithnonna.com


VEAL SCALLOPS WITH TOMATO SAUCE / SCALLOPINE ALLA PIZZAIOLA
To make the sauce, in a large skillet, heat the oil and sauté the garlic until soft. Add the tomatoes, salt, and oregano. Simmer over low heat for about 15 minutes, until slightly thickened. …
From ciaoitalia.com


VEAL MARSALA (SCALOPPINE AL MARSALA) - INSIDE THE …
May 21, 2021 Veal – make sure your veal cutlets are about 1/4 inch (0.5cm) thick so they cook quickly.Use a rolling pin to bash them thin if needed. Flour – the veal is dredged in flour to not only give a nice texture to the meat but help …
From insidetherustickitchen.com


VEAL PIZZAIOLA AUTHENTIC ITALIAN RECIPE - ORIGINAL ITALIAN RECIPES BY ...
Dredge the veal slices in flour and brown them in clarified butter for 2 minutes on each side. Remove the scaloppine from the pan and set aside. In the same pan, add a drizzle of olive oil …
From giallozafferano.com


VEAL PIZZA GRILLED - VEAL - VEAL – DISCOVER DELICIOUS
This grilled pizza is packed with protein, veggies, cheese, and sauce. Great pizza with added flavor from cooking on the grill. Building the Veal Pizza. Start this grilled veal pizza by prepping all the ingredients. Sauté peppers until soft, …
From veal.org


VEAL PIZZAIOLA, THE AUTHENTIC ITALIAN RECIPE - THE …
While the Tomato Sauce is cooking cut the mozzarella into slices. Once the sauce has set put the veal slices back in the pan, let them season with the sauce and then place a few slices of mozzarella on top of each veal slice. Turn the …
From therecipesclub.com


PIZZA “CASALINGA” - ONTARIO VEAL APPEAL
Place the pizza shell on an oven proof tray and spread the pizza sauce to within 1 inch of rim. Scatter the ground veal, oyster mushrooms, onion, bacon, mozzarella and brie to cover the …
From ontariovealappeal.ca


VEAL PARMESAN PIZZA OVER THE COALS – CUSO CUTS
Apr 13, 2023 This recipe is very similar to veal parmesan, but it uses pizza sauce instead of marinara and adds mozzarella cheese with pepperoni. --split-- Ingredients 4 Veal Chops 2 eggs, whisked 1 cup Panko Bread Crumbs ¼ cup …
From cusocuts.com


VEAL MEATZA – THE CRUSTLESS BBQ GROUND VEAL PIZZA
Toppings: ¼ cup (60 mL) tomato or pizza sauce 2 ½ cups (625 mL) mozzarella cheese, shredded 1 smoked sausage (3-4 oz or 85-114 g), sliced 3 slices of bacon, fully cooked and …
From ontariovealappeal.ca


VEAL PARMESAN • CLASSIC VEAL PARMIGIANA {VIDEO
Aug 24, 2022 Ingredients for Veal Parmesan recipe. Veal. You need thinly sliced milk fed veal cutlets or veal scallopini cutlets. ... Previous Post: « Air Fryer Pizza. ... Do you think the sauce and breaded veal would hold well? Reply. …
From twopurplefigs.com


SUMMER VEAL SAUSAGE PIZZA WITH ROASTED BELL PEPPERS
Pizza Dough: Dissolve yeast in warm water; let stand 10 minutes. Combine cold water, oil and salt in small bowl; mix well. Place flour in food processor or mixer.
From veal.org


VEAL ALLA PIZZAIOLA RECIPE - EVERYBODYLOVESITALIAN.COM
May 28, 2020 Veal alla Pizzaiola Recipe, so quick and yet so good. ... For the Pizzaiola: 1 pound thinly sliced veal (for scallopini) 28 ounces crushed tomatoes; 1/2 cup white wine; 3 cloves garlic sliced; 3 tablespoons extra virgin olive oil; 3 …
From everybodylovesitalian.com


THE ART OF ITALIAN VEAL SALTIMBOCCA: THE ULTIMATE VEAL …
Unlock the flavors of Rome with this authentic Italian veal saltimbocca recipe. Crafted with premium veal escallops, aromatic sage, and savory prosciutto, each bite is a culinary masterpiece. Cooked to perfection in a luxurious white wine …
From italianfoodfast.com


SPICY VEAL PIZZAIOLA | WOMEN'S WEEKLY FOOD
Jun 30, 2011 Veal pizzaiola is, roughly translated, veal served pizza style, in other words topped with a tasty tomato sauce, herbs and, sometimes, cheese. This spicy veal pizzaiola recipe …
From womensweeklyfood.com.au


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #south-west-pacific     #main-dish     #beef     #australian     #veal     #meat

Related Search