Vanishing Chicken Recipes

FORGOTTEN CHICKEN

Steps:

• Preheat oven to 350°F.
• Place rice in the bottom of a large greased casserole dish.
• In a mixing bowl, combine both cans of soup with water.
• Pour some of the soup mixture over the rice and let stand a few minutes.
• Place chicken pieces on top of rice.
• Salt and pepper to taste.
• Pour remaining soup on top.
• Top with remaining dry onion soup mix.
• Cover, put in the oven and forget about it for about 1 1/2- 2 hours.

DISAPPEARING BUFFALO CHICKEN DIP

Steps:

• Preheat oven to 375 degrees.
• Toss chicken with cayenne pepper sauce. Stir in remaining ingredients except blue cheese. Turn into 1-1/2-quart shallow casserole, then sprinkle with blue cheese.
• Bake uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.
• Cost per recipe*: $8.62.
• Cost per 1-Tablespoon serving*: $0.18.
• *Based on average retail prices at national supermarkets.
• *Such as Frank's® Red Hot Sauce.

BEST EVER FORGOTTEN CHICKEN

Steps:

• Place rice in roasting pan.
• Put chicken on top.
• Sprinkle with onion soup mix.
• Spoon cream of chicken soup over chicken and rice.
• Pour the water over ingredients in roaster.
• Sprinkle herbs from rice over the ingredients in roaster.
• Cover.
• Do not open or stir till cooking time is over.
• Bake at 325 degrees for 2- 2 1/2 hours OR Bake at 200 degrees for 4 hours.